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Home > Restaurants > Anselmo's Coal-Fired Pizzeria

Anselmo's Coal-Fired Pizzeria

354 Van Brunt St., Brooklyn, NY 11231 40.67784 -74.012362
at Sullivan St.  See Map | Subway Directions Hopstop Popup
718-313-0169 Send to Phone

  • Cuisine: Pizza
  • Price Range: $

    Key to Prices and ratings

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  • Reader Rating:

    10 out of 10

      |  

    3 Reviews | Write a Review

Photo by Elliot Black

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Official Website

anselmosbakery.com

Hours

11am-11pm, daily.

Prices

$4.50-$14

Payment Methods

Cash Only

Special Features

  • Take-Out

Alcohol

  • No Alcohol

Profile

This venue is closed.

New York’s first pizzas were baked in coal-fired ovens, which are now a relative rarity (and down by one, with the Coney Island stalwart Totonno’s temporarily closed). Thus the excitement surrounding Anselmo’s Coal-Fired Pizzeria, whose chef, Anselmo Garcia, did time at Don Giovanni and in various tri-state kitchens. The chalkboard menu reads “Just Pizza and Calzones,” the beer-and-wine license is pending, and it’s cash only.

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