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Home > Restaurants > A.O.C. Bedford

A.O.C. Bedford Menu (Dinner)

appetizers

Soup leeks & cawliflower       9
Beets "two ways", roasted, feta cheese cream, walnut vinaigrette       11
Duck braised shredded duck, in"brick dough", butternut squash puree       15
Artichokes slowly poach, d.o cepes infuse olives oil       14
Octopus in "carpaccio" extra virgin olive oil, d.o dry red pepper, a.o.c fleur de sel       13
Shrimp "a la plancha", a.o.c piment d'espelette, safaina couscous       15
Eggplant steam, a.o.c goat cheese, calamata olive puree, smoked sweet corn sauce       14
Lettuce crispy, baby green romaine, caesar dressing, d.o.c parmesan       12
Serrano d.o navidul ham, hand carved, house tomato confit, d.o.c modena vinegar       16
Foie Gras "terrine demi-cuit", d.o sherry reduction, a.o.c fleur de sel       22

a.o.c in france, d.o.c in italy, and d.o in spain are terms used to designate products, which exhibit the finest qualities and characteristics of the geographical area, including natural and human factors, and its use is strictly regulated

entrees

Gnocchi home made dumplings potato, d.o cabrales sauce       21
Scallops "dry", onions and tomato confit, crustaces emulsion       23
Paella Marinera (min 2 persons) in our way, seafood d.o saffron and d.o calasparra rice, allow 30 min       26/pp
Market Fish fresh catch, seasonal      
Suckling Pig (min 2 persons) leg, slow-confit, dates and braised endive, allow 50 min       32/pp
Lamb free-range and natural, herb-crusted rack, potato cake, natural juices       29
Beef free-range tenderloin, spaetzle, pinot noir sauce       mp
Duck crispy breast, bosc pear, vanilla potato puree       25

menu changes seasonally

cheeses

Cheese Selection       4/piece

prix fixe

(5:30-7Pm) Three Course Menu $32

appetizer
Octopus in "carpaccio" extra virgin olive oil, d.o dry red pepper, a.o.c fleur de sel      
Soup leeks      
Duck braised shredded duck, in "brick dough", butternut squash puree      
entree
Scallops "dry", onions and tomato confit, crustaces emulsion      
Gnocchi d.o cabrales sauce      
Duck crispy breast, bosc pear, vanilla potato pureé      
dessert
Sorbet      
Crèpe Suzette      
Crème Brulèe      

B.y.o.w Is Not Available With the Prix Fixe Menu

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