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Home > Restaurants > A.O.C. Bedford

A.O.C. Bedford Menu

pour commencer

Foíe Gras homemade foie gras with apple compote and tartine       13
Beígnets de Crevette fried shrimp with hot and sweet sauce       9
Le Hareng Pommes a L'huíle smoked herring with warm potato salad       10
Assíette de Fromages assortment of savory french cheeses       16.50
Assíette de Charcuteríes platter of soppresata, sausage, duck pate, seasonal greens and french fries       15.50
Quíche Lorraíne french bacon and swiss cheese pie with mesclun salad       7
Quíche Aux Epínards organic baby spinach, goat cheese and parmesan with mesclun salad       7
Tartare de Saumon salmon, homemade potato chips and cocktail sauce       9
L'assíette de Saumon Fume smoked salmon with lemon and toasted bread       12.50

les soupes

Soupe a L'oígnon onion soup, toasted bread, swiss cheese gratin       7.50
Soupe de Legumes de Jour homemade fresh vegetable soup puree       6
Soupe de Jour et 1/2 Sandwích soup of the day and 1/2 sandwich       9
Soupe de Moules Aux Saffran mussel saffron soup       6

les pastas

Pasta Du Sud fresh tagliatelle pasta, tomato sauce, green olives, basil and reggiano parmesan cheese       11
Pasta Carbonara fresh tagliatelle, french bacon, ham in a cream sauce       11.50
Pasta a le Bretonne fresh tagliatelle with shrimp, clams, mussels, shallots, saffron sauce and organic baby spinach       12.50

salades

La Salade Níçoíse fresh tuna, tomato, potato, boiled eggs, red pepper, anchovies and olives       13.50
La Salade de Homard cold lobster over condiments with organic mesclun salad and grapefruit       17.50
La Salade de Chevre Chaud phyllo pastry with goat cheese and spinach over a spinach salad       9
La Salade D'endíve roquefort cheese, walnuts and grapes       11
La Frísée Aux Lardons french bacon, ham and a poached egg       10
Salade de Légumes mixed baby greens, vegetables, tofu, parmesan cheese       8.50
Salade de Mesclun organic mixed baby greens, cucumbers, carrots       6
La Salade de Pmt prosciutto, buffalo mozzarella, tomato, extra virgin olive oil       10
La Salade de Poulet a la Paíllard sliced chicken breast over tarragon sauce and frisee salad       12
La Salade de L'atre diced duck, foie gras, walnuts and mesclun salad       14.50

entrees

Entrecôte angus shell steak - choice of herb butter or peppercorn sauce, organic salad, fries       23.50
Onglet a L'echalotte hanger steak with red wine shallot sauce and potato gratin       21.50
Fílet Mígnon de Porc tenderloin of pork, port reduction, spinach, roasted potatoes       16.50
Confít de Canard duck confit, frisee salad, cauliflower gratin and grand marnier sauce       19
Le Cassoulet de Castelnaudary duck confit, garlic sausage, french southwest sausage, bean stew and tomatoes topped with bread crumbs       23
Petít salé Aux Lentílles-grandmother's Recípe pork stew, lentils, onions, carrots, bay leaf       15.50
Jarret D'agneau tender lamb shank, rosemary, polenta, seasonal vegetables       15.50
Coq Au Vín red wine chicken stew with bacon, mushrooms and carrots - served with fresh tagliatelle       21
Côtes D'agneau grilled loin lamb chop, red wine sauce and sauteed vegetables       21
Thon gríllé grilled tuna, black mashed potatoes, sauteed spinach, balsamic reduction       21
Fílet de Bar striped bass, cauliflower mashed potatoes, red pepper and basil sauce       19
Saumon à L'unílateral pan roasted salmon, seasonal vegetables, caper sauce       16.50
Homard Entíer et Son Rísotto whole lobster, risotto, truffle oil, mushrooms, spinach and balsamic vinegar       23
Rísotto arborio rice, truffle oil, mushrooms, vegetables, parmesan cheese, aged balsamic vinegar       13.50

sides

Ratatouille       5
Potato Gratin       5
Mashed Potatoes       5
Fries       5
Mixed Vegetables       5

petit-dejeuner

Served 8am-4pm Daily

Croíssants plain, chocolate, almond       2.50
Oeufs á Votre Façon eggs any style with bacon, roasted potatoes and mesclun salad       7
Omelettes choice of three: bacon, swiss cheese, goat cheese, cream cheese, ham, mushrooms, spinach, onions, tomatoes, tofu with mesclun salad and roasted potatoes       8.95
Paín Perdu french toast with fresh fruit and pure maple syrup       7.50
Granola fruit salad, yogurt and cereal       6.50
Feuílles de Bríque wrapped phyllo pastry with ham and cheese over ratatouille topped with a poached egg       9
Salade de Fruít seasonal fruit salad       6

les burgers

Burgers sírloín burger, fríes, mesclun salad       9
With Swiss Cheese       10
With Bacon and Swiss Cheese       11
Le Tuna Burger served with fries and mesclun salad       14.50
Steak a Cheval ground sirloin topped with sunny-side up egg served with parsley mashed potatoes       10

les sandwiches

On a Baguette - Served With Fries or Salad

Le Jambon Beurre Corníchon ham, butter, pickles       7
Le Saucísson Beurre Corníchon soppresata, butter, pickles       9
Le Pate Beurre Corníchon pate, butter, pickles       9
Le Camembert Beurre camembert, butter       10
Croque-monsíeur toasted bread, ham, swiss, bechamel sauce       9
Croque-madame croque monsieur with sunny-side up egg       10
Le Merguez de Barbes lamb sausage, roasted peppers, harissa hot sauce       9
Le Pmt prosciutto, mozzarella, tomato and basil       10
Le Club chicken, bacon, tomato, lettuce and garlic mayonnaise       9
Le Poulet Ratatouílle chicken, goat cheese, ratatouille       10
Sandwích Saumon Fume smoked salmon, tomatoes, salad, boiled egg, cucumber, mayonnaise and basil       9
Hot Dog a la Parísíenne strasbourg sausages, melted swiss and bechamel sauce       10
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