Menus provided by Menupages

lunch prix fixe $35 per person

Three Courses

first
Herring Trio
Gem Field Greens
second
Scandinavian Bouillabaisse
Swedish Meatballs
third
Strawberry Mousse
White Chocolate Cheesecake

lunch

first
Herring Trio three kinds of herring, peanut potato, västerbotten cheese				14
Gravlax cured salmon, lemon, dill, hovmästar sauce				14
Marinated Baby Beets goat cheese, potato and perigord truffle ice cream, hazelnuts				15
Gem Field Greens croutons, vidalia onion, apple, caesar vinaigrette				11
White Asparagus Soup poached heirloom egg, nettle purée				12
Aquavit Steak Tartare hand scraped angus strip loin, black truffle nobis, crudities, danish rye				16
American Lojrom lemon brioche, red onion, sour cream				17
second
Hand-cut Salmon Burger dill and vinegar potato chips, pickles, curry remoulade				24
Steamed Chatham Cod beets, charred leeks, anchovy nage				28
Scandinavian Bouillabaisse seafood, celery, fennel crudités, parsley aioli				30
Smorgasbord three kinds of herring, gravlax, chilled shrimp, swedish meatballs				32
Morel Barley artichokes, midnight moon goat cheese, ramp vinaigrette				24
Amish Chicken Salad beluga lentils, sugar snap peas, bacon, warm vinaigrette				26
Swedish Meatballs potato purée, pickled cucumber, lingonberries, cream sauce				21

dinner

Four Courses				pp 85
Seven Course Chef's Tasting Menu				pp 115
Wine Pairing				pp 75
first $20
Pickled and Spiced Herring västerbotten cheese, new potato, brown butter emulsion
Gravlax citrus, dill, hovmästar sauce
Maine Peekytoe Crab maroon carrot, volcanic garlic, pickled carrot sorbet
Aquavit Steak Tartare hand-scraped black angus strip loin, danish rye, black truffle nobis
second $25
Morel Barley artichoke barigoule, midnight moon goat cheese, ramp vinaigrette
Asparagus Salad smoked quail egg, potato and truffle ice cream, nettle sauce verte
Hot-smoked Veal Sweetbreads spring pea "porridge", thyme, mushroom dashi
Sweet Onion and Marrow Marmalade grilled dry aged beef, sunchoke, bread crumbs
third $35
Lardo-baked Halibut "forgotten beets", charred leeks, anchovy nage
Seafood "norden 2012" octopus and shrimp, sunchoke stomp, yuzu bordelaise
Long Island Duck Breast foie gras, turnip, pumpernickel and truffle
Charred Berkshire Pork onion family, potato cream, rosehip jus
fourth $15
Raspberry Cylinder licorice and lemon meringue, licorice ganache, lemon-thyme sherbert
Molten Chocolate Cake apple gelée, caramelized hazelnuts, rosemary ice cream
Vanilla Infused Pears milk chocolate cream, almond crumble, salted caramel ice cream
Selection of Cheeses				suppl 5
Fruit and Nut bread, Local Clover honey, Fig Jam

bar

Herring Trio peanut potato, västerbotten cheese				14
Gravlax dill, lemon, hovmästar sauce				14
Shrimp Cocktail pickled tomato, house nobis				15
Aquavit Steak Tartare hand-scraped black angus strip loin, danish rye				16
Beef à la Lindström Sliders pickled beets, caper, mayonnaise				12
Truffle and Vinegar Fries tarragon sour cream				8
Scandinavian Bouillabaisse seafood, braised root vegetables, parsley aioli				28
Hand-cut Salmon Burger dill and vinegar potato chips, pickles, curry remoulade				24
Swedish Meatballs pickled cucumber, lingonberries, peanut potatoes, cream sauce				21
Cheese Plate assortment of three artisanal cheeses				12
cocktails $14
Aquavit Negroni lemon and juniper aquavit, dolin sweet vermouth, gran classico bitters
Mack and Myra mackmyra swedish whiskey, ron zacapa rum, ginger syrup, mint, lemon
Prussian Tea spruce aquavit. home made lemonade, iced tea
Grapefruit Mojito grapefruit aquavit, and fresh mint
Midtown Martini cucumber aquavit, dry vermouth
White Cosmopolitan aquavit nyc, orange liquor, white cranberry juice, fresh lime juice
The Knockout kronan swedish punsch, dh krahn gin, orange juice
Souvenir of Summer strawberry aquavit, muddled strawberries, lime
aquavits
(1) $7 / (3) $17
Anise, Caraway & Fennel
Coriander & Crown Dill
Horseradish
Lemon & Juniper
Cucumber
Blueberry & Elderflower
Blood Orange & Clove
Grapefruit
Fig & Cardamom
Aqny, White Cranberry
Aalborg taffel, Caraway & Orange
Krogstad, Anise & Caraway
non alcoholic
Lingonberry Seltzer				5
Reeds Ginger Beer				5
Buckler Non Alcoholic beer, Holland				6
beer & cider
Carlsberg lager, Denmark				7
Brooklyn lager, Usa				8
Victory, Prima pils, Usa				9
Troubadour, obscura, Mild stoudt, Belgium				10
Duvel Golden ale, Belgium				9
Amstel light, Holland				6
Kopparbergs Pear cider, Sweden				(16oz) 8
housemade $7
Anise, Caraway & Fennel
Coriander & Crown Dill
Horseradish
Cucumber
Blueberry & Elderflower
Grapefruit
Fig & Cardamom
Juniper & Lemon
Blood Orange & Clove
imported $7
Flight of Three $17
Aquavit New york, Sweden White Cranberry
Krogstadt, oregon, Usa Caraway and Star Anise
Aalborg Taffel akvavit, Denmark Caraway and Orange

wines by the glass

sparkling wine and champagne
N.v. lanson, Black label, brut, Reims				27
N.v. prosecco, rustico, Nino franco, valdobbiadene, Italy				12
N.v. rosé champagne, ruinart, reimes, France				(375ml) 25
rosé
2010 Lagrein, andrian, doc, Alto adige, Italy				13
white
2010 Pinot grigio, santi, Delle Venezie igt, veneto, Italy				10
2009 Chardonnay, bessin, Vieille vignes, chablis, France				16
2010 Riesling, leitz, Eins Zwei dry, rhiengau, Germany				12
2010 Sauvignon blanc, Fournier Pere & fils, Vin de Pays de loire, loire, France				11
2008 Pinot gris, Hugel et fils,"hugel", riquewihr, alsace, France				15
2010 Viura, cune, "monopole", rioja, Spain				13
2010 Chardonnay, Freemark abbey, Napa valley, California				15
red
2009 Pinot noir, perrot-minot, Cuvée martine, burgundy, France				18
2010 Syrah, les peyrouses, Alain voge, Côtes Du rhône, France				13
2009 Zinfandel, Laurel Glen vineyard, "zazin!", lodi, California				12
2008 Tinta del pais, urban, Ribera del duero, Spain				13
2008 Malbec, cuvelier, los andes, mendoza, Argentina				15
2005 Cabernet sauvignon, rubissow, Napa valley, California				20

Menus provided by Menupages