Sun-Wed, 4pm-4am; Thu, 4pm-5am; Fri-Sat, 4pm-6am
6 at 33rd St.; B, D, F, M, N, Q, R at 34th St.-Herald Sq.
American Express, Discover, MasterCard, Visa
Head to the upstairs K-Town lair for one reason only, preferably after consuming a few drinks: the justly famous kimchee cheese ddukbokki, which garners lines out the door on big nights out. This menu standout takes traditional Korean ddukbokki (chewy rice disks smothered in a spicy red sauce) and performs the ultimate fusion move, topping the huge portion in a raft of melted cheese. The result is heavy, comforting, excessively delicious, and easily fills several stomachs. That's good, since the rest of the menu is inevitably a letdown: chicken with spicy barbecue sauce lacked flavor, and bulgogi kimbap (recommended by our waiter) was largely inedible, except to lovers of imitation crab. The dim, candlelit atmosphere attracts a lively crowd, so order some drinks and your cheesy casserole and settle in for a fun night.