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Home > Restaurants > Ardesia

Ardesia

510 W. 52nd St., New York, NY 10019 40.766032 -73.991187
nr. Tenth Ave.  See Map | Subway Directions Hopstop Popup
212-247-9191 Send to Phone

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  • Cuisine: Eclectic/Global, Spanish/Tapas
  • Price Range: $$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
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    • Delicious
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    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    4 out of 10

      |  

    4 Reviews | Write a Review

Photo by Hannah Whitaker

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Official Website

ardesia-ny.com

Hours

Mon-Wed, 5pm-midnight; Thu-Sat, 5pm-2am; Sun, 5pm-11pm

Nearby Subway Stops

C, E at 50th St.

Prices

$7-$14

Payment Methods

American Express, MasterCard, Visa

Special Features

  • Bar Scene
  • Late-Night Dining
  • Notable Chef
  • Notable Wine List
  • Outdoor Dining
  • Private Dining/Party Space

Alcohol

  • Beer and Wine Only

Reservations

Recommended

Profile

Midtown West’s luxury-apartment boom has done more than transform the once tenement-lined side streets of Hell’s Kitchen. It’s paved the way for sleek new watering holes like Ardesia, the wine bar on the ground floor of the LEED-certified Archstone Clinton complex. There’s a 30-seat patio, a banquette-lined lounge, and a Venetian-marble bar backed by a two-story wine wall. The list emphasizes “mineral-driven” bottles expressive of terroir, with a by-the-glass selection ranging from a $8 Tramin Lagrein to a $20 Pommery. To accompany them, chef Amorette Casaus, late of El Quinto Pino, offers light bites like deviled eggs with chicharrones, goat milk ricotta crostini, and house-cured duck banh mi sandwich with pickled vegetables.

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