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breakfast

farm fresh eggs
Two Farm Fresh Eggs Any Style choice of 1. hobbs’ black forest ham, hobbs’ smoked bacon country link sausage, chicken apple sausage grilled canadian bacon or turkey bacon served with breakfast potatoes, toast				19
Farm Fresh Egg Omelet choice of 3. hobbs’ black forest ham, cheddar, swiss, brie, goat cheese, roasted peppers, baby spinach, tomatoes hobbs’ smoked bacon, seasonal mushrooms scallions, glazed onions, asparagus served with breakfast potatoes, toast				21
New York Steak & Eggs grilled new york steak, two eggs any style served with breakfast potatoes, toast				32
New York Pastrami Hash yukon gold potatoes soft poached egg, sautéed leeks stone ground mustard hollandaise served with breakfast toast				22
Egg White Frittata farm fresh vegetables, yukon gold potatoes toy box tomatoes, buffalo mozzarella served with breakfast toast				24
cereals and grains
Smoothie of the Day soy milk, lavender honey				9
Organic Low Fat Yogurt berries, banana				10
Natural Low Fat Cottage Cheese berries, raspberry coulis				10
Housemade Muesli apple, banana, berries				13
Housemade Granola dried fruits and nuts, berries				12
Hot Irish Steel Cut Oats organic brown sugar, golden raisins milk or soy milk				11
fruit from the market
Ruby Red Grapefruit Segments mint				12
Seasonal Fruit berries, organic low fat yogurt				18
Chilled Papaya mango, kiwi and strawberry slices				16
sweet delights
Baked Apple French Toast heirloom apple, vanilla whipped cream caramel syrup				18
Belgian Waffle berries, vanilla whipped cream vermont maple syrup				18
Traditional Buttermilk Pancakes berries, vermont maple syrup				18
Lemon Crêpe "soufflé" crème fraîche, raspberries powdered sugar				21
Whole Wheat Pancakes berries, vermont maple syrup				18
pastries
Basket of Assorted Pastries				12
Seasonal Danish				8
Daily Muffins				8
Croissants or Pain Au Chocolate				8
New York Bagel with cream cheese				9
sides $9
Chicken Apple Sausage
Grilled Canadian Bacon
Hobbs’ Smoked Bacon
Turkey Bacon
Hobbs’ Black Forest Ham
Country Link Sausage
Breakfast Potatoes
Seasonal Berries

breakfast - fan favorites

the all american $32
Two Farm Fresh Eggs Any style, Choice of
Hobbs’ Black Forest Ham
Hobbs Smoked Bacon
Country Link Sausage
Chicken Apple Sausage
Grilled Canadian Bacon or Turkey Bacon
Fresh Juice and Illy Coffee or Tealeaves Tea served with breakfast potatoes, toast
catskill smoked salmon $22
Choice of New York Bagel
Cream Cheese
Red Onions
Jersey Tomatoes
Capers
the mandarin oriental $36
Rice Congee
Soy Chicken
Poached Egg
Roasted Pork Loin
Roasted Pork Steamed Bun
Ginger and Cilantro
Fresh Juice and Illy Coffee or Tealeaves Tea
the continental $26
Selection of Morning Pastries
Fruit and Berries
Fresh Juice and Illy Coffee or Tealeaves Tea
in good health $22
Egg White and Spinach Scramble
Fresh Market Fruit Salad
Natural Low Fat yogurt, Granola
Toasted Seven Grain Bread
Fresh Juice and Illy Coffee or Tealeaves Tea
japanese breakfast $42
Choice of Illy Coffee or Tealeaves Green Teas
Roasted salmon, Omelet
Miso soup, Steamed rice, Tofu
Japanese potato, Pickled Vegetables
traditional eggs benedict $24
Poached Eggs
Canadian Bacon
English Muffins
Sauce hollandaise, Truffle served with breakfast potatoes
lunch
Sashimi avocado mousse, cucumber, mustard ponzu				21
Hawaiian Blue Prawn linguini, parmesan cheese, wild rocket arugula				19
Crab Salad peaky toe crab, baby vegetables, shiso vinaigrette				19
Chestnut Risotto stravecchio cheese, asian pear, truffle				18
Beets warm baby beets, goat cheese, frisée salad				16
Mixed Organic Greens seasonal greens, cucumber, balsamic vinaigrette				15
New Zealand Snapper steamed snapper, bean sprouts, ginger infused consommé				21
Salmon en croute, tokyo turnips, carrots, radishes, meyer lemon				25
Berkshire Pork honey glazed pork chop, dandelion greens, mustard jus				24
American Wagyu Beef tenderloin, smoked potato purée, yuzu koshou				36
Vegetables seasonal vegetable platter				22

children's menu available

lunch prix fixe menu $ 34

Soup of the Day
Mesclun Salad crispy prosciutto, melon, balsamic vinaigrette
Branzino wild mushrooms, salsify, port wine reduction
Braised Short Rib smoked potato purée, glazed carrots
Seasonal Vegetable roasted root vegetable, celeriac bechamel
Chocolate Pot de Crème cocoa nib shortbread
winter comforts $9
Pomme Royale sparkling apple cider, pear nectar, cinnamon sugar rim
Spiced Ginger Hot Toddy fresh ginger, lemons, cloves, honey, steeped in hot water

dinner three course prix fixe menu * $85

appetizer
Hawaiian Blue Prawns scallop, heart of palm, coconut broth
Tuna Degustation tartare, sashimi, tataki, cucumber salad, avocado mousse
Buckwheat and Eggs soba noodles, uni cream, quail egg 0.5 oz osetra caviar				suppl 95
Beef Tartare american wagyu beef, spring radish, sesame vinaigrette
White Asparagus Soup grated blue cheese, toasted almonds, seckel pear
Crab Risotto peaky toe crab, black truffle, parmesan cheese
main course
Sea Bass enoki mushrooms, chinese long beans, ginger infused consommé
Lobster butter poached, white polenta, kaffir emulsion				suppl 10
Branzino wild mushrooms, salsify, port wine reduction
Salmon en croute, cauliflower, meyer lemon
Pork berkshire pork, savoy cabbage, apple marmalade
Lamb colorado lamb loin, chickpea panisse, wild ramps
Wagyu Beef tenderloin, smoked potato purée, yuzu koshou				suppl 10
Vegetables seasonal vegetable platter
dinner tasting menu* $ 125
Wine Pairing $85. Only Available For the Entire table. Tasting Menu Is Available Until 9:30pm. sundays, Tasting Menu Is Available Until 8:30pm
Raw a selection of five "raw" tastings
Lieb Family cellars, brut, Blanc de blancs, North Fork of Long Island 2007
&Quot;buckwheat and eggs" soba noodles, osetra caviar, uni cream
Tsukinokatsura, "yanagiwillow tree," Junmai Ginjo sake, Japan
Ceviche blue prawn, scallop, meyer lemon
Viña godeval, godello, valdeorras, Spain 2009
Sea Bass sautéed asian vegetables, honshimeji mushroom ginger infused consommé
Domaine Jeanmarc boillot, pulignymontrachet, burgundy, France 2009
Lobster butter poached, white polenta, kaffir reduction
Hirsch vineyards, Pinot noir, "ngima’s cuvée," Sonoma coast, California 2009
Wagyu Beef tenderloin, smoked potato purée, yuzu koshou
Réserve de la comtesse, pauillac, France 2005
Strawberry Rhubarb consommé Lemongrass Froth
Dessertâ  warmâ chocolateâ cake,â grapefruitâ sorbet coffee-cardamomâ parfait,â carrotâ cakeâ
Brachettoâ d’acqui,â coppo,â "passione,"â â  Piedmont,â italyâ 2007

brunch $54

gourmandise tasting
Cauliflower velouté shaved truffles, chive oil
Peking Duck Steam Bun sesame-soy, shiso leaf
Foie Gras Custard fig chutney, pistachios
Tuna Tataki soba noodles, ginger dressing
second course
Please Select Two
Eggs Benedict soft poached egg, smoked bacon, basil hollandaise
Farmhouse Omelet country sausage, spinach, roasted tomatoes, cheddar, vidalia onions
Macadamia Nut Waffles caramelized banana, toasted cinnamon whipped cream, warm maple syrup
Grilled New York Steak yukon potato purée, watercress, shallot demi
Pan Seared Halibut coconut rice, baby bok choy, ginger reduction
Butternut Squash Risotto market mushrooms, sautéed squash, sage chip
Arugula With Fresh Hearts of Palm feta cheese, grilled asparagus, marcona almonds, olive vinaigrette
dessert duo
Ginger snap, Rumeggnog Parfait
Banana bread, Chocolate Mousse Cake
cocktails $19
Bella Pesca champagne, elderflower liqueur, grapefruit & lychee juices, chambord
Autumn in Charente pierre ferrand cognac, cranberries, spiced grand marnier infusion, cider
Spiced Pumpkin Pie stoli vanilla vodka, coole swan irish cream, spiced pumpkin syrup, kahlua, pumpkin purée
flavors of fall $9
Pomme Royale sparkling apple cider, pear nectar, cinnamon sugar rim
Harvest Mojito fresh cranberries, limes, pumpkin spice syrup, fresh mint, soda water

by the glass selections - lunch

sparkling & champagne
Prosecco, Adriano adami, brut, "garbèl," colbertaldo, Italy Nv				15
Blanc de blancs, Lieb Family cellars, brut, North Fork of Long Island 2007				20
Champagne, taittinger, brut, "cuvée prestige," reims, France Nv				25
Champagne, Dom pérignon, brut, épernay, France 1999				85
Rosé champagne, Marc hebrart, brut, Premier cru, à mareuil-sur-ay, France Nv				30
white
Riesling, kabinett, s. a. prüm, "ürziger würzgarten," mosel, Germany 2006				15
Pinot grigio, Santa margherita, Alto adige, Italy 2009				18
Sancerre, Michel redde, "les tuilières," Loire valley, France 2008				16
Sauvignon blanc, Ehlers estate, Napa valley, California 2009				16
Godello, Viña godeval, valdeorras, Spain 2009				11
Chablis, Jean-claude bessin, "vieilles vignes," burgundy, France 2008				22
Chardonnay, morgan, "highland," Santa Lucia highlands, California 2008				17
red
Pinot noir, brooks, "janus," Willamette valley, Oregon 2007				18
Côte de nuits-villages, Jean-marc millot, "aux faulques," burgundy, France 2008				22
Barco de piedra, Ribera del duero, Spain 2009				11
Chianti Classico riserva, monsanto, tuscany, Italy 2006				16
Château Lafleur gazin, pomerol, France 2006				27
Cabernet sauvignon, jordan, Alexander valley, California 2006				28
Cabernet sauvignon, Ehlers estate, "120/80," Napa valley, California 2007				20
nonalcoholic beverages
Fentiman’s Ginger Beer organically brewed				8
Half Circle pomegranate, pineapple juice and sprite				8
Emperor’s Punch lychee juice, orange juice, blood orange juice, sour mix				8
Grape Juices gewürztraminer or pinot noir, navarro, mendocino, california				9

by the glass selections - brunch

sparklingâ &â champagne
Adriano adami, prosecco, brut, "garbèl," colbertaldo, Italy Nv				15
Lieb Family cellars, brut, Blanc de blancs, North Fork of Long Island 2007				20
Taittinger, brut, "cuvée prestige," reims, France Nv				25
Dom pérignon, brut, épernay, France 1999				85
Marc hebrart, rosé, brut, Premier cru, à mareuil-sur-ay, France Nv				30
white
Pinot grigio, Barone fini, valdadige, Italy 2009				14
Sancerre, Michel redde, "les tuilières," Loire valley, France 2008				16
Riesling, kabinett, s. a. prüm, "ürziger würzgarten," mosel, Germany 2006				15
Gewürztraminer, Hermann j. wiemer, Finger lakes, New York 2008				14
Godello, Viña godeval, valdeorras, Spain 2009				11
Chardonnay, morgan, "highland," Santa Lucia highlands, California 2008				17
Puligny-montrachet, Domaine Jean-marc boillot, burgundy, France 2008				33
redâ
Gevrey-chambertin, Pierre gelin, "clos de meixvelle," burgundy, France 2007				25
Pinot noir, Hirsch vineyards, "the journey," Sonoma coast, California 2008				23
Barco de piedra, Ribera del duero, Spain 2008				11
Chianti Classico riserva, monsanto, tuscany, Italy 2006				16
Beaumes-de-venise, Domaine de durban, Rhône valley, France 2005				16
Château Lafleur gazin, pomerol, France 2004				27
Cabernet sauvignon, Georg rafael, Napa valley, California 2002				20
nonâ­alcoholicâ beverages
Fentiman’s Ginger Beer organically brewed				8
Half Circle pomegranate & pineapple juice, sprite				8
Emperor’s Punch lychee, orange & blood orange juice, sour mix				8
Grape Juices gewürztraminer or pinot noir, navarro, mendocino, california				9
rice wine by the glass
Premium Artisan Brewed Sake and shochu, Served Chilled
1507. Harushika, "tokimeki," Sparkling sake, Happo Junmai gently sparkling, lemonyâ­fresh, cantaloupe flavors, slightly sweet, 300ml			14	40
1503. Rihaku, "dreamy clouds," nigori, Tokubetsu Junmai a bright nigori with sweet rice flavors, nuttiness and fruitiness, 720ml			12	90
1524. Shirataki, "sara wind," Junmai cucumber and honeyâ­dew melon, light with a delicate spice, 500ml			13	65
1500. Urakasumi zen, "misty bay," Junmai Ginjo clean, crisp and somewhat briny, indicative of it's seaside origins, 720ml			18	140
1522. Tsukinokatsura, "yanagiâ­willow tree," Junmai Ginjo pure, fruit aromas with concentrated, elegant power, 720ml			15	120
1526. Tsukasabotan, "king of peony," Junmai Daiginjo mandarin orange and white flowers, fresh and earthy, 720ml			21	165
1514. Takasago, "divine droplets," Junmai Daiginjo Shizuku freeâ­run 'drip' sake, fragrant white flowers, clean fresh fruit, 720ml			20	160
1510. Hanahato, "kijoshu," Junmai kijoshu, Aged 8 Years aromas of honey and maple syrup with dried figs and hazelnuts, 500ml			20	100
1501. Satsuma godai, "umeshuâ­plum sake," (distilled From Sweet potato) infused with plum, with flavors of marzipan and shiso, 750ml			12	90
1515. Tenpai, "mugi shochu," (distilled From barley) floral, crisp, fruity taste, typically served on the rocks with lime, 750ml			10	80

wine by the glass

sparkling & champagne
5. Prosecco, Adriano adami, brut, "garbèl," colbertaldo, Italy * Sustainable Nv				15
10. Blanc de blancs, Lieb Family cellars, brut, North Fork of Long Island 2007				20
28. Champagne, taittinger, brut, "cuvée prestige," reims, France Nv				25
64. Champagne, Dom pérignon, brut, épernay, France 1999				85
95. Rosé champagne, ayala, "rosé majeur," aÿ, France Nv				30
white
181. Riesling, kabinett, s. a. prüm, "ürziger würzgarten," mosel, Germany 2006				15
340. Pinot grigio, Barone fini, valdadige, Italy 2010				14
126. Sancerre, Michel redde, "les tuilières," Loire valley, France 2008				16
120. Sauvignon blanc, Craggy range, "te Muna road," martinborough, New Zealand 2009				15
335. Godello, Viña godeval, valdeorras, Spain 2009				11
247. Chablis, Jean-claude bessin, "vieilles vignes," burgundy, France 2008				22
258. Puligny-montrachet, Domaine Jean-marc boillot, burgundy, France 2009				33
326. Chardonnay, morgan, "highland," Santa Lucia highlands, California 2008				17
rose
393. Wölffer estate, the hamptons, Long Island 2010				11
red
550. Pinot noir, brooks, "janus," Willamette valley, Oregon * Sustainable 2008				18
430. Côte de nuits-villages, Jean-marc millot, "aux faulques," burgundy, France 2008				22
571. Pinot noir, Hirsch vineyards, "ngima's cuvée," Sonoma coast, California 2009				25
609. Barco de piedra, Ribera del duero, Spain 2009				11
813. Chianti Classico riserva, monsanto, tuscany, Italy 2006				16
756. Shiraz, Keith tulloch, Hunter valley, New South Wales 2005				17
714. Réserve de la comtesse, pauillac, France 2005				27
702. Cabernet sauvignon, Georg rafael, Napa valley, California 2002				20
sweet
1900. Hard cider, bellwether, "liberty spy," fingerlakes, New York Nv				8
1906. Viognier, calera, mt. harlan, California * Organic 2006				20
1918. Vidal, inniskillin, "ice wine," Niagara peninsula, Canada 2007				33
1917. Riesling, Mount horrocks, "cordon cut," Clare valley, Australia 2008				20
1905. Muscat, campbells, rutherglen, Australia Nv				10
1913. Moscato d'asti, tintero, "sorí gramella," piedmont, Italy * Sustainable 2010				10
1901. Brachetto d'acqui, coppo, "passione," piedmont, Italy 2007				11
1922. Riesling, eiswein, s.a. prüm, "graacher himmelreich," mosel, Germany 2001				85
1904. Tokaji aszú, Royal tokaji, "nyulászó," 6 puttonyos, Hungary 1999				50
1903. Rivesaltes, Domaine Des schistes, "solera," languedoc-roussillon, France Nv				14
sherry
1965. Fino, Gonzalez byass, "tio pepe," jerez, spain, Nv				12
1987. Manzanilla, lustau, "papirusa," Sanlúcar de barrameda, jerez, spain, Nv				12
1984. Palo cortado, Emilio hidalgo, "marqués de rodil," jerez, spain, Nv				14
1986. Cream, Emilio hidalgo, "morenita," jerez, spain, Nv				.00

beer

united stetes
Brooklyn Lager				9
Southampton Double White				10
Lagunitas Ipa				12
great britain
Fuller's London Pride				10
scotland
Innis & gunn, Original Oak Aged				12
belgium
Stella Artois				10
Chimay Blue Ale				16
Duvel				15
holland $9
Amstel Light
Heineken
germany
Paulaner hefe-weizen, Germany				10
Schneider & Brooklyner hopfen-weisse, germany, 500 Ml Format				13
china
Tsing Tao				9
japan
Hitachino nest, Ginger Brew				13
nonâ­alcoholic selections
Grape Juice gewürztraminer, navarro, mendocino, california				10
Pinot noir, navarro, mendocino, California				10
Emperor's Punch lychee and blood orange juice, sour mix				8
Half Circle pomegranate and pineapple juice, sprite				8
Pomme Royale apple cider, pear nectar, cinnamon sugar rim				9
Ginger Beer fentiman's, organically brewed, contains 0.5% alcohol				8
Beer paulaner thomas brau, germany, contains less than 0.5% alcohol				9

cocktails $19

seasonal
Phuket Getaway purity vodka, kaffir lime, pineapple and lime juices, cardamom syrup, ginger ale
Chamomile Kiss grey goose orange vodka, marolo chamomile liqueur, grapefruit and pomegranate juice, lemon juice, agave syrup
Heartbeet belvedere bloody mary vodka, beet juice, ginger syrup, lemon juice, simple syrup
Baby Buddha hendrick's gin, fresh cucumber and cilantro, sparkling sake
signature
Bella Pesca champagne, elderflower liqueur, grapefruit and lychee juice, splash of chambord
Fresa Fresca milagro silver tequila, fresh strawberries and basil, lemon juice, simple syrup
Ginger Mojito 10 cane rum, fresh mint, lime wedges, candied ginger
Mandarin Sunset absolut mandarin vodka, blood orange and lychee juice, lillet blanc
modern classics
Pink Ginger Cosmo belvedere pink grapefruit vodka, domaine de canton ginger liqueur, cranberry and lime juices
La Uva leblon cachaca, fresh red and green grapes, lime juice, agave syrup, club soda
The Bramble bulldog gin, blackberries, citrus juices
Rye Manhattan michter's rye whiskey, carpano vermouth, blood orange bitters, orange essence

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