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1341 Third Ave.,
New York, NY 10021
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Mon-Fri, 11:30am-11pm; Sat, 11:30am-11:30pm; Sun, 10:30am-11pm
6 at 77th St.
$25-$30
American Express, Diners Club, Discover, MasterCard, Visa
Recommended
This place is as Upper East Side as a jitney ride to Wainscott. Yet it also has a try-anything-once attitude toward seafood: Hey, buddy, we got a pan-Asian sushi bar, a wood-burning grill, a big lobster pot. Tell us what you want, and it’s yours. On an avenue where the restaurants are as hard to tell apart as the clientele’s khakis, Atlantic Grill’s adroitness is more than a drop in the ocean.
BrunchSun., 10:30 a.m.—4 p.m.
Prix-Fixe Lunch
Mon.—Fri., 11:30 a.m.—4 p.m., three courses, $24.07
Nori-wrapped tuna, $27; Chilean sea bass, $28
Adam Platt picks 2010’s top dining destinations,
including Locanda Verde, Má Pêche, and The Standard Grill.
The best that the city’s restaurants have to offer:
paella, coffee, grilled cheese, ramen, and more.
We live in a city full of small cheap-eats miracles,
including $1 foods, Korean fried chicken, and burgers.