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lunch
La Zuppa del Giorno please inquire				7
La Misticanza mixed local greens with radishes, fennel, saffron pecorino and lemon vinaigrette				8
Le Barbabietole red beets with yoghurt, pickles shallots, mint, horseradish and pistachios				9
Insalata di Carote E Sedano Rapa salad of carrots and celery root with pine nuts, honey-ginger, vinaigrette and parmesan				9
Le Cozze steamed mussels with saffron , garlic and white wine				10
Il Polipo grilled mediterranean octopus with fingerling potato salad				13
I Panini served on a grilled baguette & fresh greens. choose one with mozzarella , tomato & basil, with smoked salmon, avocado & goat cheese. with prosciutto di parma & mozzarella				7
Le Frittate served with mixed greens with zucchini, mint & fresh sheeps milk ricotta or with honey roasted ham & fontina cheese				9
I Malfatti di Zucca butternut squash and ricotta dumplings with butter and sage				12
Le Pappardelle con Cinghiale chestnut flour wide cut pasta with braised wild boar ragu				15
Capricci con Salsa di Cavolfiore durum wheat pasta, with cauliflower, olives, soppressata, capers and pecorino				13
La Spigola grilled wild striped bass with delicata squash caponata and salmoriglio				23
L'hamburger 8 oz. homemade beef burger with caramelized onions, tomato & fries				10

dinner

gli antipasti
Olive marinated mixed olives with cumin and bay leaf				6
La Misticanza mixed local greens with radish, fennel, pecorino and lemon vinaigrette				9
Insalata di Carote E Sedano Rapa salad of carrots and celery root with endive, pine nuts and honey ginger vinaigrette				10
Le Barbabietole red beets with yoghurt, pickled shallots, mint, horseradish and pistachio				9
Il Cavolfiore roasted cauliflower with fontina cheese fondue				10
La Pizzetta grilled flat bread with gorgonzola, pears and radicchio				11
Le Cozze steamed mussels with saffron, garlic and white wine				12
Il Polipo grilled mediterranean octopus with fingerling potato salad				14
I Salumi a selection of imported italian cured meats				13
Le Frittelle di baccalá salt cod and potato fritters with aioli				12
i primi
Tagliatelle Ai Funghi fresh hand cut pasta with sauteed wild mushrooms				15
Rigatoni All Amatriciana artisan pasta with tomato pancetta, onions and pecorino romano				15
Tonnarelli in Salsa di Noce house made egg pasta with walnut peso				14
Spaghetti Alle Vongole durum wheat pasta with cockle clams, roasted tomato, parsley, white wine and chili				15
Le Pappardelle con Cinghiale chestnut ribbon pasta with braised wild boar ragu				16
Malfatti di Zucca butternut squash and ricotta dumplings with butter and sage				14
i secondi
Le Capesante seared dayboat scallops with lentils, watermelon radish and apple salad				23
La Spigola grilled wild striped bass with tomatoes, olives, peppers and bay leaves, polenta and white wine				24
Coniglio Alla Cacciatora braised rabbit with tomatoes, olives, peppers and bay leaves, polenta and white wine				25
La Bistecca grass fed strip steak with cipollini onions in balsamic, radicchio salad				29
sides $5
Sauteed Greens
Fried Fingerling Potatoes

brunch

We Only Use Certified Organic Grade a Eggs From Pine Belt Farm in pennsylvania. Our Flours Are Also Organic and Imported From italy, Naturally raised, Antibiotics and Hormones Free Meats

Frutta & Yoghurt seasonal fruit salad with organic yogurt, granola & candied walnuts				8
Il French Toast apple compote stuffed brioche french toast with vermont maple syrup, candied walnuts & yogurt				8
Le Uova 2 eggs any style with choice of: roasted ham, bacon or fennel sausage				7
Eggs Benedict 3 Ways poached eggs with english muffin, hollandaise sauce, home-fries
Eggs Benedict 3 Ways - Classic with roasted ham				9
Eggs Benedict 3 Ways - Florentine with spinach				9
Eggs Benedict 3 Ways - Norwegian with salmon & spinach				11
La Frittata (choice of one) zucchini, roasted tomato & goat cheese. roasted ham & mozzarella. mushroom & fontina. served with mixed greens & toasted bread				8
L' Anatra duck confit & bacon hash with poached egg & baby spinach				12
L' Inglese two eggs any style with apple-wood smoked bacon, fennel sausage, portobello mushroom & oven roasted tomato				12
Il Salmone irish smoked salmon plate with fingerling potato salad & boiled egg				12
antipasti
Le Pesche summer peach salad with arugula, vincotto & 18-month-aged parmesan				8
L' Anguria chilled watermelon salad with basil, sea salt, goat cheese & olives				8
La Mista seasonal mixed green salad				7
I' Aragosta baby bibb salad with poached maine lobster, brioche croutons, smoked bacon & aioli				15
Il Fritto fried calamari with pimenton de la vera aioli				9
secondi
Le Tagliatelle fresh hand-cut pasta with traditional meat ragu				13
Gli Gnocchi potato dumplings with basil and pine nut pesto, green beans, ricotta salata				13
L' Hamburger 8oz. home-made beef burger served with sliced tomato, caramelized onions & french fries				12
Add bacon, cheese, Avocado or Mushrooms				ea 2
La Bistecca grass-fed, hanger steak with eggs any-style & french fries				18
dessert
Tiramisu				7
Fresh Mixed Berries with honey gelato				7
Vanilla Pannacotta & Amarena Cherries				7
Banana Parfait with chocolate ice cream & strawberry				8
Pine Nut-crusted Lemon Sabayon Tart with berry sauce & whipped cream				7
Affogato				7
Mixed Selection of Artisanal Gelati or Sorbets				8
sides $4
French Fries
Italian Sausage
Roasted Ham
Apple-wood Smoked Bacon
desserts
Il Tiramisu espresso soaked savoiardi with chocolate & marsala cream				7
Suggested Dessert Wine Verduzzo la Tunella 05 (friulli)				11
I Frutti di Bosco chilled mixed berry soup with honey gelato				7
Suggested Dessert wine: Carmenos la Cappuccina 03 Veneto camenere, Oseleta				10
La Pannacotta fresh vanilla pannacotta with amarena cherries				7
Suggested Dessert Wine Blueberry Liqueur Jacopo Poli (veneto)				11
Il Semifreddo banana parfait with bitter sweet chocolate ice cream & strawberries				7
Suggested Dessert Wine Sagrantino di Montefalco Passito Ruggeri 99 (umbria)				9
La Torta al Limone pine nut crusted lemon sabayon tart with mixed berry couli & whipped cream				7
Suggested Dessert Wine Erabaluce Passito Alladium Cleck 02 Piemonte				9
L Affogato al Caffe vanilla chocolate & hazelnuts truffle ice cream drowned in a short of espresso				7
Suggested Dessert Wine Brachetto D'aqui Rosa Banfi 05 Piemonte				(187 ml bottle) 13
I Sorbetti E Gelati mixed selection of artisanal gelati or sorbets please inquire				8
Suggested Dessert wine: Moscato D'asti Biancospino la Spinetta'08 (piemonte)				(375ml btl) 32

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