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lunch menu

mezedes
Gigantes savory braised imported giant greek lima beans				9.95
Sakganaki Tiganito pan fried kefalograviera cheese				12.95
Kavouri classic fresh jumbo lump maryland crab cake				20.95
Haloumi simply grilled cypriot sheep's milk cheese				12.95
Patzaria Skordalia roasted beets marinated with citrus olive oil, over skordalia "garlic spread"				11.95
Chilean Souvlaki grilled skewered chilean sea-bass over a roasted pepper sauce				17.95
Manitari grilled marinated portobello mushroom				14.95
Kolokithi* traditional crispy zucchini and eggplant chips				18.95
Traditional Spread pikilia* choice of three spreads: tzatziki, fava, melitzanosalata, tarama, skordalia, htipiti				18.95
Psarosoupa fish and vegetable island soup				9.95
Saganaki Fournou oven baked kefalograviera cheese				12.95
Avra Octapodi grilled sushi-tender portuguese octopus with onions, and red wine vinegar, perfect for sharing				24.95
Spanakopita* baked filo stuffed with spinach, feta, & leeks				13.95
Kalamarakia crispy fried calamari served with avra's homemade dips				14.95
Yemista Kalamarakia grilled calamari stuffed with four greek cheese				17.95
Sardeles portuguese sardines grilled to perfection with fresh lemon and herbs				17.95
Ouzo Mussels steamed aromatic mussels infused with anise, herbs and feta cheese				16.95
Garides Psites simply grilled gulf ocean garden shrimp infused with fresh garlic and herbed olive oil				19.95
raw bar
One Half Dozen/ One dozen
Littleneck Clams			13.95	22.95
Cherrystone Clams			13.95	22.95
Blue Point Oysters			15.95	24.95
Malpeque Oysters			15.95	24.95
Oyster of the Day
Shrimp Cocktail jumbo gulf ocean garden shrimp				19.95
Raw Sampler royale for two				48
Royale For Four				84
salates
Spitiki organic mixed field greens with balsamic vinegar and extra virgin olive oil				10.95
Domata sliced beefsteak tomato with red onions, oregano and olive oil				12.95
Marouli hearts of baby romaine tossed with a feta cheese dressing				11.95
Roka arugula with sliced red onions, goat cheese and a balsamic vinaigrette				13.95
Greek Salad classic salad with vine-ripened tomato, cucumber, pepper, onions, kalamata olives and feta cheese				15.95
lite aegean fare
Sirloin Beef Burger charcoal grilled with roquefort cheese and oregano fries				15.25
Pasta Ala Grecca rigatoni with sauté spinach, oven roasted tomato and feta				16.95
Bifteki Souvlaki skewered ground lamb grilled over charcoal with oregano fries				18.95
Lamb Salad grilled sliced lamb, over baby spinach with melitzanosalata				19.95
Cobb Salad assorted vegetables with chicken, bacon, avocado,				18.95
Substitute Jumbo Grilled Shrimp Add				5.50
Lobster Ravioli homemade lobster ravioli with fresh herbs				20.95
Crab Cake Burger maryland crab cake sandwich with oregano fries				22.95
Tuna Salad seared tuna salad with green apples, blue cheese, mixed greens and toasted walnuts				20.95
Shrimp Salad grilled jumbo shrimp over arugula, with tomatoes and goat cheese				23.95
Seafood Nicoise grilled garden vegetables with skewered scallops, shrimp, tuna, kalamata olives				23.95
other specialties from the sea
Freshly Caught Whole fish, Grilled on Charcoal With Fresh Lemon-olive Oil and Herbs - For More Seafood Selection Please Visit Our Display
Lobster fresh charcoal grilled maine lobster in the shell with ladolemono				lb 31.95
Arctic Char moderately lean and firm with flavor similar to salmon & trout				26.95
Wild Salmon grilled filet of wild pacific salmon served with marinated grilled vegetables				27.95
Swordfish grilled center cut swordfish with caramelized onion risotto				29.95
Royal Dorado "tsipoura" - imported - whole mediterranean white firm fish with a mild flavor				28.95
Loup de Mar "lavraki"- imported - whole mediterranean white fish with mild moist tender flakes				29.95
from the land
Kotopoulo grilled chicken breast with oregano fries and poached tomato				22.95
Paidakia grilled 16oz dry aged black angus steak with your choice side				34.95
Brizola "paidakia"- lamb loin chops with lemon avra potatoes and asparagus				39.95
sides
Avra Roasted Potatoes				7.75
Greek Oregano Fries				7.50
Broccoli Rabe with feta and garlic				9.50
Fasolakia fresh green beans				8.50
Grilled Vegetables				11.75
Spanakorizo spinach & rice				8.50
Sauteed Spinach				9.50
&Quot;horta" steamed wild mountain greens				8.50
Asparagus				8.75

three course prix fixe 28.95

first course
Choice of
Soupa Imeras daily special soup
Mixed Greens Salad organic greens with balsamic and extra virgin olive oil
Domata sliced beefsteak tomatoes with red onions, oregano and olive oil
Spanakopita our famous oven baked filo, stuffed with fresh spinach, feta, leek
Psito Kalamari sliced calamari simply grilled to perfection
main course
Choice of
Fish of the Day chef's daily choice
Avra's Fish Club wild snapper, frisee and sliced tomato sandwich in pita with crispy beet chips
Pasta Ala Grecca rigatoni with sauté spinach, oven roasted tomato and feta
Chicken Frites grilled chicken breast with greek fries and poached tomato
Bifteki Souvlaki skewered ground lamb grilled over charcoal with oregano fries
Arctic Char moderately lean and firm with flavor similar to salmon & trout
desserts
Choice of
Baklava
Karidopita
Cookies

dinner menu

mezedes
Gigantes* savory braised imported giant greek lima beans				9.95
Patzaria skordalia* roasted beets marinated with citrus olive oil, over skordalia "garlic spread"				11.95
Saganaki Tiganito pan fried kefalograviera cheese				12.95
Haloumi* simply grilled cypriot sheep's milk cheese				12.95
Spanakopita* baked filo stuffed with spinach, feta, & leeks				13.95
Ouzo Mussels steamed aromatic mussels infused with anise, herbs and feta cheese				16.95
Chilean Souvlaki grilled skewered chilean sea-bass over a roasted pepper sauce				17.95
Garides Psites simply grilled gulf ocean garden shrimp infused with fresh garlic and herbed olive oil				19.95
Kavouri classic fresh jumbo lump maryland crab cake				20.95
Psarosoupa fish and vegetable island soup				9.95
Kalamarakia crispy fried calamari served with avra's homemade dips				14.95
Saganaki fournou* oven baked kefalograviera cheese				12.95
Kolokithi* traditional crispy zucchini and eggplant chips				18.95
Manitari grilled marinated portobello mushroom				14.95
Sepia grilled cuttle fish with a saffron-lemon and olive oil sauce				14.95
Sardeles portuguese sardines grilled to perfection with fresh lemon and herbs				17.95
Yemista Kalamarakia grilled calamari stuffed with four greek cheese				17.95
Avra Octapodi grilled sushi-tender portuguese octopus with onions, and red wine vinegar, perfect for sharing				24.95
avra pikilia $18.95
Choose Three Spreads - Served With Pita Bread
Tarama carp roe spread
Melitzanosalata roasted baby eggplant spread
Tzatziki yogurt, garlic, cucumber and dill
Skordalia garlic and almond spread
Fava yellow split pea puree
Htipiti spiced feta spread
raw bar
One Half Dozen/ One dozen
Littleneck Clams			13.95	22.95
Cherrystone Clams			13.95	22.95
Blue Point Oysters			15.95	24.95
Malpeque Oysters			15.95	24.95
Oyster of the Day
Shrimp Cocktail jumbo gulf ocean garden shrimp				19.95
Raw Sampler royale
Royale For Two				48
Royale For Four				84
salates
Spitiki organic mixed field greens with balsamic vinegar and extra virgin olive oil				10.95
Domata sliced beefsteak tomato with red onions, oregano and olive oil				12.95
Marouli hearts of baby romaine tossed with a feta cheese dressing				11.95
Roka arugula with sliced red onions, goat cheese and a balsamic vinaigrette				13.95
Greek Salad classic salad with vine-ripened tomato, cucumber, pepper, onions, kalamata olives and feta cheese				15.95
from the sea - by the pound
Lb. Freshly Caught Whole Fish, Grilled on Charcoal - Priced Per Pound. We Recommend Approximately One pound Per Person - Fish Varies by weight. Our Chefs De-bone Your fish Unless Otherwise instructed. (allow Twenty to Thirty Minutes to Prepare Larger sizes)
American Snapper (atlantic ocean) white, moist and lean fish with distinctive sweet flavor. fresh charcoal grilled maine lobster in the shell with ladolemono				26.95
Pompano (atlantic ocean) "florida's pride." firm flavorful fish with a tender texture				26.95
Tsipoura (imported) royal dorado - mediterranean fish with a mild flavor and firm flakes				28.95
Lobster (maine) fresh charcoal grilled maine lobster in the shell with ladolemono				31.95
Lithrini the "greek pride" white snapper family, lean fish with delicate flavor
Black Sea Bass (atlantic ocean)mid-atlantic wild bass with mild flavor and flaky texture				26.95
Barbounia (imported)sauté mediterranean delicacy with sweet flavor & aroma				28.95
New Zealand Snapper (imported) white new zealand snapper with a firm texture				29.95
Lavraki (imported)"loup de mer - lean white fish with mild moist tender flakes				29.95
Fagri (imported) the "king of the aegean" firm, tasty mediterranean white snapper
other specialties from the sea
Arctic Char grilled icelandic char served with steamed wild mountain greens				26.95
Halibut Steak charcoal grilled halibut over dill fennel spanakorizo (spinach & rice)				28.95
Wild Salmon grilled filet of wild pacific salmon served with marinated grilled vegetables				27.95
Xifias charcoal grilled loin of center cut swordfish served with caramelized onion risotto				29.95
Plaki oven baked chilean sea bass with vidalia onions, tomato and herbs				31.95
Tonos grilled sushi tuna with sauté swiss chard and sliced marinated beets				29.95
Garides Psites grilled marinated gulf ocean garden jumbo shrimp with eggplant potato moussaka				29.95
Youvetsi shrimp, scallops, clams and mussels in tomato and herbs with orzo and feta cheese				29.95
Dover Sole Lb sauteed dover sole meuniere - in a light brown butter and lemon				42.95
from the land
Paidakia grilled lamb loin chops with roasted potatoes and asparagus				34.95
Kota Scharas grilled half organic chicken with oregano fries				23.95
Brizola grilled 14oz dry aged "black angus" sirloin with choice of sides				39.95
side dishes
Avra Roasted Potatoes				7.75
Greek Oregano Fries				7.50
Broccoli Rabe with feta and garlic				9.50
Fasolakia fresh green beans stewed in tomato				8.50
Grilled Vegetables				11.75
Spanakorizo spinach & rice				8.50
Sauteed Spinach				9.50
&Quot;horta" steamed wild mountain greens				8.50
Asparagus				8.75

brunch menu

mezedes - appetizers
Gigantes* savory braised imported giant greek lima beans				9.95
Patzaria skordalia* roasted beets marinated with citrus olive oil, over skordalia "garlic spread"				11.95
Saganaki Tiganito pan fried kefalograviera cheese				12.95
Haloumi* simply grilled cypriot sheep's milk cheese				12.95
Spanakopita* baked filo stuffed with spinach, feta, & leeks				13.95
Ouzo Mussels steamed aromatic mussels infused with anise, herbs and feta cheese				16.95
Garides Psites simply grilled gulf ocean garden shrimp infused with fresh garlic and herbed olive oil				19.95
Psarosoupa fish and vegetable island soup				9.95
Kalamarakia crispy fried calamari served with avra's homemade dips				14.95
Saganaki fournou* oven baked kefalograviera cheese				12.95
Kolokithi traditional crispy zucchini and eggplant chips				18.95
Manitari grilled marinated portobello mushroom				14.95
Sepia grilled "cuttle fish" with a saffron-lemon and olive oil sauce				14.95
Sardeles portuguese sardines grilled to perfection with fresh lemon and herbs				17.95
Traditional Spread pikilia* choice of three spreads: tzatziki, fava, melitzanosalata, tarama, skordalia, htipiti				18.95
Octapodi tender octopus with onions, and red wine vinegar charcoal grilled to perfection				24.95
lite agean
Sirloin Beef Burger sirloin beef charcoal grilled with roquefort cheese, & oregano fries				15.25
Pasta Ala Grecca rigatoni with sautéed spinach, oven roasted tomato and feta				16.95
Smoked Salmon mediterranean herb cured smoked salmon served with scallion cream cheese & toasted bagel				15.95
Bifteki Souvlaki skewered ground lamb grilled over charcoal with oregano fries				18.95
Lamb Salad grilled sliced lamb, melitzanosalata and baby spinach				19.95
Lobster Ravioli homemade lobster ravioli with fresh herbs				20.95
Shrimp Salad grilled jumbo shrimp over arugula, tomatoes and goat cheese				23.95
Tuna Salad seared tuna salad with green apples blue cheese, mixed greens, toasted walnuts				20.95
Crab Cake Burger maryland crab cake sandwich with greek fries				22.95
salates
Spitiki organic mixed field greens with balsamic vinegar and extra virgin olive oil				10.95
Domata sliced beefsteak tomato with red onions, oregano and olive oil				12.95
Marouli hearts of baby romaine tossed with a feta cheese dressing				11.95
Roka arugula with sliced red onions, goat cheese and a balsamic vinaigrette				13.95
Greek Salad classic salad with vine-ripened tomato, cucumber, pepper, onions, kalamata olives and feta cheese				15.95
other specialties
Kotopoulo "chicken frites" grilled chicken breast with fries and poached tomato				22.95
Wild Salmon north pacific salmon with marinated grilled vegetables				27.95
Swordfish grilled center cut with briam vegetable fricassee				29.95
Royal Dorado tsipoura whole mediterranean fish with a mild flavor				28.95
Loup de Mer lavraki- whole mediterranean fish with mild tender flakes				29.95
Brizola grilled 14oz dry aged black angus and your choice of vegetable				39.95
Paidakia lamb loin chops with lemon avra potatoes and okra				34.95
champagne brunch $18.95 per person
Compliments of Avra estiatorio, Your Choice of: Ouzo Bloody Mary or screwdriver, bellini, mimosa, Campari , Champagne , Orange or Grapefruit Juice
Avga Tiganita three eggs your way served with avra fries and sausage
Yaourti Proeno crunchy baklava coated granola and sweet yogurt with fresh berries
Frouta fresh seasonal fruit plate
Greek Toast our special version of french toast made with tsoureki and served with vanilla honey
Fig Pancakes fig and walnut pancakes served with minted maple syrup
Briam Omeleta fluffy egg omelet with fresh cut peppers, tomatoes, leeks and kefalograviera cheese
Avgo Horiatico open face omelet with potatoes, caramelized onions and feta cheese
Poached Eggs two poached eggs served in an herbed filo cup with fresh sautéed spinach and roasted peppers, topped with an herb hollandaise
Avra Benedict classic eggs benedict with canadian ham and pita bread
sides
Bagel & Cream				3.25
Greek Fries				5.50
Tyropita with feta and garlic				5.75
Yogurt fresh green beans stewed in tomato				4.95
Feta Cheese				5.95
Sausage spinach & rice				3.95
Canadian Bacon				5.95
Bacon				3.95
dessert menu
Baklava layered fillo with almonds, walnuts and orange honey syrup
Karidopita traditional walnut cake
Milopita warm apple tart with vanilla ice cream
Mediterranean Molten Chocolate Cake with fig ice cream
Galactobourico semolina custard wrapped in filo with orange, lemon zest syrup
Yiaourti Me Meli homemade yogurt with attiki honey, vissino and nuts
Pagoto homemade ice cream & sorbet
Platter of Fresh Fruit

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