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Home > Restaurants > Azalea

Azalea Menu

dinner

antipasti
Carpaccio di Tonno arugula, hearts of palm and evo       17
Bruschette fresh tomato, basil and evo       10
Sformato gorgonzola and pear souffle       15
Caprese prosciutto, bufala mozzarella and cherry tomato       16
Carpaccio di Manzo carpaccio di manzo       15
Capesante aromatic sea scallops       16
Gamberi cannellini beans, evo & leeks       18
Calamari Fritti       14
insalate
Insalata di Cesare classic caesar salad       10
Insalata Bianca hearts of palm, endive, fennel & shaved parmesan       12
Insalata della Casa artichoke, pears, tomatoes, olives and pecorino romano       12
Insalata di Spinaci baby spinach, beets, goat cheese and fava beans       13
Insalata di Arugula pear & blue cheese       12
Insalata Mista mixed field greens, tomato and parmesan       11
Verdure seasoned mixed grilled vegetables       13
Zuppa del Giorno soup of the day       10
le paste
Paccheri Alla Matriciana bacon, onions and tomatoes       20
Gnocchi potato dumpling, mozzarella and cherry tomatoes       19
Tagliatelle wild mix mushrooms in garlic & evo       19
Orecchiette sweet sausages, broccoli rabe in a garlic & evo       20
Scialatielli lamb sausages, fava beans in a garlic & evo       23
Fettuccine with original bolognese sauce       23
Ravioli veal stuffed with white truffle cream sauce       23
Agnolotti ricotta cheese and spinach with butter sage       22
Pappardelle wild boar ragu and barolo wine sauce       23
Linguine manila clams, shrimp & scallops in a cherry tomato sauce       24
Fusilli chicken, broccoli, cherry tomato & pesto sauce       19
Risotto of the Day      
il pollo
Pollo Azalea chunks of chicken, sausages and peppers in a w. w sauce       22
Pollo Alla Boscaiola breast of chicken & wild mix mushrooms       22
Pollo Farcito stuffed w/ fontina cheese & prosciutto in a brown sauce       24
Pollo Alla Milanese pounded and breaded over mixed greens       22
la carne
Ny Sirloin Steak grilled black angus over arugula       34
Filet Mignon in a pink pepper corn sauce       36
Scaloppine di Vitello veal in a white wine & lemon sauce       25
Costoletta di Vitello grilled veal chop       38
Scottadita grilled lamb chop in a balsamic reduction       34
Filetto di Maiale medallion of pork with prosciutto & gorgonzola       25
il pesce
Salmone grilled wild salmon, served with ratatouille vegetables       2
Gamberoni grilled prawns with asparagus & grilled tomatoes       29
Filetto di Sogliola filet of sole in a lemon and capers sauce       27
Zuppa di Pesce mixed assorted seafood in a light tomato sauce       29
Pesce del Giorno fish of the day      
I Contorni spinach, broccoli rabe, fava beans, french fries, roasted potatoes      
dolci
Home Made Cakes      
Pies      
Pastries      
Gelato      

pre theater lunch $26

Per person. 11:45am-2:45pm

antipasti
Choice of
Zuppa del Giorno soup of the day      
Insalata Cesare classic caesar salad      
Caprese fresh mozzarella, tomato, basil & evo      
secondi
Choice of
Penne Alla Sorrentina with fresh tomato sauce and melted mozzarella cheese      
Pollo Parmigiana breaded chicken breast topped with mozzarella cheese      
Linguine Primavera with broccoli, zucchine, cherry tomato & evo      
Salmone grilled salmon served with ratatouille vegetables      
dolci
Gelati or Sorbetti      

pre theater dinner $35

Per person. Choose One of Each Item

antipasti
Zuppa del Giorno soup of the day      
Tricolore Azalea arugula, radicchio & endive dressed in house vinaigrette and shaved parmesan cheese      
Bruschette toasted bread top with tomatoes and basil      
Rollatini di Melanzane eggplant rollatini with spinach and ricotta cheese served with marinara sauce      
secondi
Pollo Alla Milanese breaded chicken breast with arugula salad      
Salmone grilled salmon served with seasonal vegetables      
Ravioli homemade ravioli with ricotta cheese and spinach in a butter sage sauce      
Bistecca 5oz grilled rib eye steak with spinach and roasted potato      
dolci
Gelati or Sorbetti or Tiramisu      
dolci
Dessert
Panna Cotta cooked cream with berries and mango sauce       10
Caramel Apple Tart served warm with vanilla ice cream       10
Tiramisú ladyfingers dipped in espresso with mascarpone cheese       9
Tortino di Cioccolato warm chocolate cake served with caramel-white chocolate sauce       10
Dolce di Ricotta homemade ricotta cheesecake       12
Creme Brulee traditional egg custard dessert       12
Mousse chocolate mousse       10
Gelato a daily selection of ice cream       7
Sorbetto a daily selection of sorbet       7

wine by the glass

white wines
Gajo chardonnay       10
Pinot Grigio elisabetta       11
Greco di Basilicata alovini       12
Riesling Trentino san michele all ’ adige       12
Sauvignon Blanc apex       12
Fume Blanc ferrari-carano       14
Stag’s Leap Karia chardonnay       16
Scarola chardonnay long island       12
Favorita Fallegro gagliardi       12
Treana marsanne-viognier       15
Chardonnay chalone vineyard       15
Salento Bianco feudo di santa croce malvasia       12
sparkling wine
Prosecco zonin       9
Prosecco di Valdobbiadene iris       12
Nicolas Feuillatte brut       14
Ferrari brut       14
Franciacorta brut rose       16
Chandon brut       10
red wine
Nebbiolo vigna quirico       15
Maso Furli dolomiti cabernet,merlot       12
Morellino di Scansano fattoria dei barbi       12
Valpolicella Ripasso ca’ de’ rocchi       18
Zinfandel peachy canyon       14
Pinot Noir acacia       14
Barbera D’alba rocca giovanni       12
Turlo salviano sangiovese,cabernet,merlot       14
Naisi brugnano nero d’avola,tannat       14
Barbaresco produttori del barbaresco       18
Merlot gajo       10
Cabernet Sauvignon edna valley vineyard       14
Montefalco Rosso arnaldo caprai       15
Chianti petreto       12
Shiraz Rosso francis coppola       13
Barolo terre del barolo       17
Bibo felciatello cabernet-franc/merlot       18
Merlot peirano estate vineyard       12
Montepulciano D’abruzzo poggio ai santi       14
Claret Black Label francis coppola       14
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