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Home > Restaurants > Baci & Abbracci

Baci & Abbracci

204 Grand St., Brooklyn, NY 11211 40.71403 -73.960278
nr. Bedford Ave.  See Map | Subway Directions Hopstop Popup
718-599-6599 Send to Phone

    Reserve a Table | Order Online

  • Cuisine: Italian, Pizza
  • Price Range: $$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    7 out of 10

      |  

    6 Reviews | Write a Review

Photo by Gavin Thomas

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Official Website

baciny.com

Hours

Mon-Thu, 4pm-11pm; Fri, 4pm-midnight; Sat, noon-midnight; Sun, noon-11pm

Nearby Subway Stops

L at Bedford Ave.

Prices

$12-$16

Payment Methods

American Express, MasterCard, Visa

Special Features

  • Brunch - Weekend
  • Delivery
  • Good for Groups
  • Lunch
  • Outdoor Dining
  • Take-Out
  • Online Ordering
  • Online Reservation

Alcohol

  • Full Bar

Reservations

Accepted/Not Necessary

Delivery Area

Wythe Ave. to Greenpoint Ave., Union Ave. to Kent Ave.

Profile

Patrons of this casual, low-fanfare eatery can bank on a warm welcome, if not the kisses and hugs promised in the restaurant’s name. The decor is inviting, too, with rustic tables, a wood-burning pizza oven, marble countertops, and Italian tilework. Balancing confident panache with unpretentious ease, B&A isn’t edgy or superhip and doesn't strive to be. The kitchen favors solid, well-crafted renditions of antipasto, pasta, and pizza, including the welcome familiars linguini with clam sauce and four-cheese pie (quattro formaggi). Antipasti, served in generous, easy-to-share portions, focus on fresh vegetables and shellfish, and set off richer sauced dishes like the visually ravishing violette di Parma, jewel-toned red beet gnocchi in cheese sauce. But pizza is the high point here: With crusts that are tender, chewy, and crispy in all the right places, these pies boast decision-defying toppings like smoked mozzarella, pancetta, and caramelized onions, and fresh bufala mozzarella, cherry tomatoes, and arugula. Lucky locals say that this newcomer is sure to give the now-established Fornino, which opened in 2005, a hearty run for its well-beloved pie. Mangia bene, Williamsburg.

Extra

Weekend brunch features frittatas and eggs Benedict along with eggs to order and a breakfast pizza, topped with tomato, mozzarella, egg, and diner’s choice of ham, sausage, or smoky pancetta.

Recommended Dishes

Lattuga alla Trentina salad, $10; Baci & Abbraci pizza, $13

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