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Home > Restaurants > Bamiyan

Bamiyan Menu

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $15 minimum
  • Delivery Hours:
    Daily, noon-10:30pm
  • Delivery Area:
    14th St. to 34th St., FDR Dr. to Seventh Ave.

kabobs

Kabobs Are Charcoal Grilled on Skewers and Served With Long-grain Basmati Rice

Combination Kabob one skewer of koobideh (minced beef) and one skewer with half bareh (lamb) and half morg (chicken); with brown basmati rice and salad       17.95
Soltani one skewer of filet mignon and one skewer of koobideh; with white basmati rice       16.95
Barg tender pieces of filet mignon, marinated with saffron; with white basmati rice (also available with lamb)       15.95
Koobideh skewers of minced lean beef; with white basmati rice       10.95
Morgh marinated pieces of boneless chicken breast; with white basmati rice       12.95
Joojeh marinated cornish game hen; with white basmati rice and grilled tomatoes       12.95
Shish Kabob "bareh" one skewer of lamb pieces, with green peppers and onions; with brown basmati rice topped with carrots and raisins       15.95
Choopan "shepherd's kabob" marinated lamb chops; with brown basmati rice topped with raisins and carrots (also available with lamb)       15.95
Mahi "fish kabob" grilled salmon; with white basmati rice       13.95

entrées

Quorma Sabz With Lamb sauteéed fresh spinach and herbs with tender pieces of lamb; with white basmati rice       12.95
Kabuli Palow With Lamb browned basmati rice with tender pieces of lamb, topped with carrots and raisins       12.95
Baunjaun Bouranee eggplant slices layered over mint yogurt, topped with savory meat sauce       10.95
Quorma Baunjaun With Lamb eggplant sauteéd with onions, green peppers and tomatoes with tender pieces of lamb; served with brown basmati rice       12.95
Shireen Palow exotic rice dish with orange peels and saffron; served with charcoal-grilled cornish game hen       14.95
Lamb Couscous tender lamb simmered in a flavorful sauce, served with couscous       13.95
Fesenjan sweet an sour tender pieces of boneless chicken, cooked with walnuts and pomegranate juice; served with white basmati rice       12.95
Lowand Chalow tender boneless chicken sauteéd in savory yogurt sauce seasoned with fresh dill and tarragon; served with white basmati rice       12.95
Quorma Chalow tender pieces of lamb sauteéd with potatoes, carrots and fresh coriander; with basmati rice       12.95
Lamb Curry lamb sauteéd with onions, green peppers and curry; served with brown basmati rice       12.95
Chicken Curry sauteéd curry of chicken and yogurt; served with brown basmati rice       12.95
Fish Curry fresh salmon sauteéd in savory curry of yogurt and fresh dill; served with brown basmati rice       12.95
Shrimp Curry sauteéd curry of shrimp and vegetables; served with brown basmati rice       12.95
Sib Chalow tender boneless chicken simmered with fresh apple slices, split peas and a hint of cinnamon; served with white basmati rice       12.95

authentic afghan pasta dishes

Aushak steamed scallion dumplings topped with yogurt-mint sauce; with or without meat sauce       9.95
Mantoo steamed beef dumplings; topped with yogurt and meat sauce       9.95
Asheh Keshida homemade noodles with tangy yogurt, butter and garlic sauce       9.95
Asheh Lubia homemade noodles with red kidney bean sauce       9.95
Asheh Naana Dagh homemade noodles & yogurt       9.95
Asheh Gooshti homemade noodles with meat sauce and yogurt       9.95

vegetarian dishes

Bouranee Baunjaun eggplant slices layered over mint yogurt with fresh coriander garnish (without rice)       9.95
Quorma Baunjaun eggplant sauteéd with onions, green peppers and tomatoes; served with basmati rice       9.95
Kabuli Palow browned basmati rice topped with raisins and carrots       9.95
Steamed Vegetables steamed fresh vegetables, served over basmati rice       9.95
Dal Chalow gently cooked puree of split peas and pomegranate juice; with white basmati rice       9.95
Lubia Chalow baked red kidney beans and dried lemons; with white basmati rice       9.95
Sabzee Chalow sauteéd fresh spinach and herbs; with white basmati rice       9.95
Shireen Palow exotic sweet baked rice dish flavored with orange peels and saffron       9.95
Kadu Chalow sauteéd fresh butternut squash; with white basmati rice       9.95
Bamiyah Chalow sauteéd fresh okra with tomatoes and fresh herbs; with white basmati rice       9.95
Sib Chalow fresh apples simmered with split peas and cinnamon; served with white basmati rice       9.95

appetizers

Ashe Soup traditional vegetable-noodle soup; with or without meat       3.95
Aushak steamed scallion dumplings topped with yogurt-mint sauce; with or without meat       5.95
Baunjaun Bouranee eggplant slices layered over mint yogurt with coriander garnish; with or without meat       5.95
Bouranee Kadu sautéed fresh butternut squash served over mint-garlic yogurt       5.95
Mantoo steamed beef dumplings; topped with yogurt and meat sauce       5.95
Boulanee scallion turnovers; with yogurt dip       4.25
Kadu turnovers filled with pumpkin; with yogurt dip       4.25
Boulanee Kachaloo turnovers filled with potatoes, herbs and spices; with yogurt dip       4.25
Sambusa crispy deep-fried dumplings stuffed with beef, split peas and herbs; with yogurt dip       4.25
Fesenjan sweet and sour tender pieces of boneless chicken with walnuts and pomegranate juice       5.95
Dolma ground beef and rice wrapped in imported grape leaves and steamed to perfection       6.95
Homus chickpea-tahini pureé with homemade yogurt       5.95

salads

Herb Salad fresh lettuce, tomatoes & cucumbers, topped with fresh watercress; with yogurt house dressing       7.95
Mosto Khiar cool and refreshing homemade yogurt with chopped cucumbers, onion and mint       3.95
Panir Sabzee fresh leaves of mint, basil and watercress, with scallions, radishes and feta cheese       7.95
Salad Shirazee chopped cucumbers, onions, tomatoes and parsley with fresh lemon juice and olive oil dressing       5.95

side dishes

Chutney coriander, walnuts, garlic, fresh crushed green peppers       1.50
Toorshi mixed pickled vegetables       2
Extra Afghan Bread       1
Dish of Rice       3

desserts

Goosh-e Fil "elephant ears" fried dough       3.50
Baklava rich layered dessert with nuts and honey       4.95
Phirnee pistachio and rose water pudding       3.50

coffee

Turkish Coffee       1.95
Espresso       1.95
Cappuccino       2.50
Mocha       2.50
Coconut Cream Coffee       2.95
Café Au Lait       1.95
House Coffee       1.75

tea

Cardamom Tea       1.75
Earl Grey       1.75
Darjeeling Tea       1.75
Pot of Persian Tea       3.50
Shir-chay traditional afghan tea brewed with milk, sugar, cardamom and rose petals       4.75
Mint Tea       1.75
Pot of Green Tea       3.50
Herbal Teas       1.75
House Tea       1.75

beverages

Coke, Diet coke, 7-up, seltzer, or Orange Soda       1.95
Juice apple, cranberry or orange       2.50
Milk       1.95
Doogh natural yogurt drink       1.95
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