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Home > Restaurants > Bar Americain
| appetizers | ||||
|---|---|---|---|---|
| Grilled oysters, Black pepper, Tarragon Butter hot chillie barbeque sauce | 14 | |||
| Roasted Corn Soup crispy okra | 10 | |||
| Vidalia Onion soup, Parker House Crouton blistered vermont cheddar | 10 | |||
| Boston lettuce, bacon, Poached Egg buttermilk blue cheese dressing | 12 | |||
| Gala Apple Salad maytag blue cheese, walnuts, pomegranates | 13 | |||
| Spicy Tuna Tarter with classic garnishes | 16 | |||
| Asparagus Chopped Salad vermont cheddar, meyer lemon vinaigrette | 13 | |||
| Artisanal Ham Testing | 13 | |||
| Mesclun greens, Vinaigrette | 10 | |||
| Red Pepper Crab Cake red cabbage slaw, basil sauce | 17 | |||
| entrees | ||||
| Kentucky Hot Brown | 18 | |||
| California Style Blue Crab Salad avocado, niçoise olives, meyer lemon, dressing | 25 | |||
| Mussels & Fries american, Green Chile Broth | 23 | |||
| Smoked Chicken Pot Pie sweet potato biscuit crust | 19 | |||
| Grilled Tuna New Mexico red & green chillie sauces, avocado relish, crispy squash blossom | 27 | |||
| Burger Americain gruyere, cheddar, blue or goat's cheese | 19 | |||
| Shrimp and Grits with bacon, scallions, garlic | 24 | |||
| Red Snapper cabbage slaw, salsas, flour tortillas | 26 | |||
| Cobb salad, Rotisserie Chicken buttermilk dressing | 19 | |||
| Grilled pizza, Double Smoked Bacon caramelized onions, toasted garlic | 19 | |||
| Steak tarter, Mustard Sauce cornichon, garlic toast | 27 | |||
| Smoked Shrimp Salad Sandwich watercress, pullman toast | 23 | |||
| the steaks | ||||
| Spice Rubbed | ||||
| New York Strip | 31 | |||
| Filet Mignon | 31 | |||
| Hanger | 27 | |||
| side dishes $7 | ||||
| Fries American smoked red pepper mayonnaise | ||||
| Hot Potato chips, Blue Cheese Sauce | ||||
| Asparagus, Green Peppercorn Vinaigrette | ||||
| Grilled Mushrooms and Onions | ||||
| California Flat Leaf Spinach | ||||
| plate of the day | ||||
| Monday pulled barbeque duck sandwich, coleslaw, spicy pickles | ||||
| Tuesday goat cheese & onion tart, mixed herb salad, cabernet dressing | ||||
| Wednesday spicy crusted filet mignon sandwich, vermont white cheddar, bar american steak sauce | ||||
| Thursday chicken cutlet, american triple creme cheese, southern ham, arugula | ||||
| Friday cedar planked pacific salmon, wild mushrooms & pinot noir | ||||
| desserts | ||||
| Deep Dish Chocolate Cream Pie | 9 | |||
| Sweet Potato Pie graham crackers, cinnamon, ice cream | 9 | |||
| Bourbon Praline Profiterole buttermilk ice cream | 9 | |||
| Granny Smith Apple Tart maple walnut ice cream | 9 | |||
| Blueberry Lemon Crepes brown sugar brown butter | 9 | |||
| Bar American Cookie Plate | 9 | |||
| American Artisanal Cheese Plate | 14 | |||
| tea $4 | ||||
| Jasmine Pearls green | ||||
| Wood Dragon oolong | ||||
| Assam black | ||||
| Earl Grey black | ||||
| Chamomile herbal | ||||
| Wild Mint herbal | ||||
| coffee | ||||
| American | 4 | |||
| Espresso | 3.75 | |||
| Double Espresso | 7 | |||
| Cappuccino | 5 | |||
| Latte | 5 | |||
| raw bar - shellfish cocktails | ||||
| Shrimp Tomatillo | 16 | |||
| Crab Coconut | 17 | |||
| Lobster Avocado | 18 | |||
| Testing of All Three | 22 | |||
| raw bar - shellfish platters | ||||
| The Selection | 75 | |||
| The Deluxe | 120 | |||
| raw bar - oysters & shellfish | ||||
| 1/2 Dozen Oyster | 16 | |||
| 1/2 Dozen Clams | 12 | |||
| 1/2 Chilled Lobster | 19 | |||
| appetizers | ||||
|---|---|---|---|---|
| Vidalia Onion soup, Parker House Crouton blistered vermont cheddar | 10 | |||
| Boston lettuce, bacon, Poached Egg buttermilk blue cheese dressing | 13 | |||
| Spicy Tuna Tarter with classic garnishes | 16 | |||
| Asparagus Chopped Salad vermont cheddar, meyer lemon vinaigrette | 13 | |||
| Grilled pizza, Double Smoked Bacon caramelized onions, toasted garlic | 16 | |||
| entrees | ||||
| Mussels & Fries American green chili broth | 23 | |||
| Burger American gruyere, cheddar, blue or goats cheese | 19 | |||
| Cobb Salad rotisserie chicken , buttermilk dressing | 19 | |||
| New York Strip Steak fries american | 31 | |||
| Smoked Shrimp Salad Sandwich watercress, pullman toast | 23 | |||
| raw bar - shellfish cocktails | ||||
| Shrimp Tomatillo | 16 | |||
| Crab Coconut | 17 | |||
| Lobster Avocado | 18 | |||
| Tasting of All Three | 22 | |||
| raw bar - shellfish platters | ||||
| The Selection | 75 | |||
| The Deluxe | 120 | |||
| raw bar - oysters & shellfish | ||||
| 1/2 Dozen Oysters | 16 | |||
| 1/2 Dozen Clams | 12 | |||
| 1/2 Chilled Lobster | 19 | |||
| desserts | ||||
| Deep Dish Chocolate Cream Pie | 10 | |||
| Sweet Potato Pie graham crackers, cinnamon ice cream | 10 | |||
| Bourbon Praline Profiterole buttermilk ice cream | 10 | |||
| Granny Smith Apple Tart maple walnut ice cream | 10 | |||
| Blueberry Lemon Crepes brown sugar brown butter | 10 | |||
| Bar Americain Cookie Plate | 10 | |||
| American Artisanal Cheese Plate | 16 | |||
| tea | ||||
| Jasmine Pearls green | ||||
| Wood Dragon oolong | ||||
| Assam black | ||||
| Earl Grey black | ||||
| Chamomile herbal | ||||
| appetizers | ||||
|---|---|---|---|---|
| Roasted Corn Soup crispy okra | 12 | |||
| Vidalia Onion soup, Parker House Crouton blistered vermont cheddar cheese | 11 | |||
| Grilled pizza, Double Smoked Bacon caramelized onions, toasted garlic | 16 | |||
| Asparagus Chopped Salad vermont cheddar, meyer lemon vinaigrette | 14 | |||
| Spicy Tuna Tarter with classic garnishes | 16 | |||
| Boston lettuce, bacon, Poached Egg buttermilk blue cheese dressing | 13 | |||
| Artisanal Ham Testing | 14 | |||
| Red Pepper Crab Cake red cabbage slaw, basil sauce | 19 | |||
| Gala Apple Salad maytag blue cheese, walnuts, pomegranates | 14 | |||
| Gulf Shrimp & Grits , Green Onions | 15 | |||
| Grilled oysters, Black pepper, Tarragon Butter hot chillie barbeque sauce | 17 | |||
| Mesclun greens, Vinaigrette | 10 | |||
| entrees | ||||
| Fulton Fish Market Cioppino sour dough toast | 34 | |||
| Mussels & Fries american, Green Chile Broth | 24 | |||
| Duck, Dirty Wild rice, Peanuts Bourbon | 31 | |||
| Porterhouse Lamb Chops mustard barbeque, corn & collard green tart | 34 | |||
| Grilled Tuna New Mexico red & green chillie sauces, avocado relish, crispy squash blossom | 32 | |||
| Rock of pork, Hudson Valley Apple Chutney sour mash, creamed corn | 30 | |||
| Smoked Chicken Hatch Greens Chillie Spoonbread black pepper vinegar sauce | 28 | |||
| Red Snapper Florida Style | 32 | |||
| Skate, Smoked Chile butter, Capers tarragon, crispy hominy | 29 | |||
| the steaks | ||||
| Spice Rubbed Steaks | ||||
| Rib Eye | 39 | |||
| New York Strip | 39 | |||
| Hanger | 31 | |||
| Filet Mignon | 39 | |||
| side dishes $9 | ||||
| Fries American smoked red pepper mayonnaise | ||||
| Creamed Corn | ||||
| Hot Potato chips, Blue Cheese Sauce | ||||
| Asparagus, Green Peppercorn Vinaigrette | ||||
| Sweet Potato Gratin | ||||
| Grilled Mushrooms and Onions | ||||
| Cauliflower & Goat Cheese Gratin | ||||
| Creamed kale, Caramelized Shallots | ||||
| California Flat Leaf Spinach | ||||
| Brooklyn Hash Browns | ||||
| plate of the day | ||||
| Monday buttermilk fried chicken, black pepper biscuits, brookdale farms honey sauce | ||||
| Tuesday blackened sea scallops, green onions, smoked tomatoes | ||||
| Wednesday country style ribs, bourbon barbeque sauce, tomato corn bread | ||||
| Thursday soft shell crabs, lemon dill brown butter, black eyed pea succotash | ||||
| Friday cedar planked pacific salmon, wild mushrooms, pinot noir | ||||
| Saturday philadelphia style strip steak, provolone cheese sauce, caramelized onions | ||||
| Sunday porterhouse veal chop, fig cabernet sauce | ||||
| desserts | ||||
| Sweet Potato Pie graham crackers, cinnamon, ice cream | 10 | |||
| Blackberry Souffle | 10 | |||
| Chocolate Praline Layer Cake caramel rice krispy crunch | 10 | |||
| Toasted Almond Creme Brulee | 10 | |||
| Deep Dish Chocolate Cream Pie | 10 | |||
| Bourbon Praline Profiterole buttermilk ice cream | 10 | |||
| Granny Smith Apple Tart maple walnut ice cream | 10 | |||
| Blueberry Lemon Crepes brown sugar brown butter | 10 | |||
| American Artisanal Cheese Selection pink peppercorn honey comb | 16 | |||
| tea $4 | ||||
| Jasmine Pearls green | ||||
| Wood Dragon oolong | ||||
| Assam black | ||||
| Earl Grey black | ||||
| Chamomile herbal | ||||
| Wild Mint herbal | ||||
| coffee | ||||
| American | 4 | |||
| Espresso | 3.75 | |||
| Double Espresso | 7 | |||
| Cappuccino | 5 | |||
| Latte | 5 | |||
| raw bar - shellfish cocktails | ||||
| Shrimp Tomatillo | 17 | |||
| Crab Coconut | 18 | |||
| Lobster Avocado | 19 | |||
| Tasting of All Three | 25 | |||
| raw bar - shellfish platters | ||||
| The Selection | 75 | |||
| The Deluxe | 120 | |||
| raw bar - oysters & shellfish | ||||
| 1/2 Dozen Oysters | 18 | |||
| 1/2 Dozen Clams | 14 | |||
| 1/2 Chilled Lobster | 21 | |||
| appetizers | ||||
|---|---|---|---|---|
| Little Neck Clam & Sweet Potato Chowder | 10 | |||
| Vidalia Onion soup, Parker House Crouton blistered vermont cheddar cheese | 10 | |||
| Asparagus Chopped Salad vermont cheddar, meyer lemon vinaigrette | 13 | |||
| Spicy Tuna Tarter with classic garnishes | 16 | |||
| Boston lettuce, bacon, Poached Egg buttermilk blue cheese dressing | 12 | |||
| Mesclun greens, Vinaigrette | 10 | |||
| entrees | ||||
| Kentucky Hot Brown | 18 | |||
| Mussels & Fries american, green chile broth | 23 | |||
| Red Pepper Crab Cakes poached eggs, tarragon hollandaise | 22 | |||
| Smoked Chicken Pot Pie sweet potato biscuit crust | 19 | |||
| Miss Stephanie's Biscuits & Creamy Gravy sausage & scrambled eggs | 17 | |||
| Steel Cut oatmeal, Stone Fruit Compote bruleed poured cream | 14 | |||
| Shrimp and Grits with bacon, scallions, garlic | 24 | |||
| Blue Corn Fried Eggs red & green chillie, black beans | 17 | |||
| Poached Eggs tasso ham, griddled tomato, cajun hollandaise | 19 | |||
| Red Snapper cabbage slaw, salsas, flour tortillas | 26 | |||
| Cracked Wheat Waffle cinnamon all spice butter, blueberry syrup | 17 | |||
| Open Face Omelette fire roasted peppers, wild mushrooms, goat cheese & parsley | 17 | |||
| Spiced Rubbed Strip Steak house made steak sauce & fries american | 31 | |||
| Butter Milk Flapjacks roasted apricots, pecans & maple syrup | 17 | |||
| Cobb salad, Rotisserie Chicken buttermilk dressing | 19 | |||
| California Style Blue Crab Salad avocado, niçoise olives, meyer lemon, dressing | 25 | |||
| Grilled pizza, Double Smoked Bacon caramelized onions, toasted garlic | 19 | |||
| Burger American gruyere cheddar, blue or goats cheese | 19 | |||
| side dishes $7 | ||||
| Fries American smoked red snapper mayonnaise | ||||
| Hot Potato Chips blue cheese sauce | ||||
| Extra Thick Bacon | ||||
| Spicy Lamb Sausage | ||||
| Brooklyn Hash Browns | ||||
| brunch cocktails $12 | ||||
| Pimms Cup pimms no 1 fresh lemonade, cucumber | ||||
| B & T jim beam black, iced chai tea, fresh lemon juice, fresh lime juice, mint syrup | ||||
| Kentucky 95 makers mark champagne, fresh lemon juice, fresh orange juice | ||||
| Mimosa champagne, fresh orange juice, grand marnier | ||||
| Bellini prosecco, peach, nectar, prime liqueur | ||||
| Bloody Mary stoli vodka, tomato juice, horseradish, tomatillo, hot sauce | ||||
| Pickle Mary stoli vodka, tomato juice, fresh lemon juice, horse radish , tomatillo hot sauce, pickle relish | ||||
| raw bar - shellfish cocktails | ||||
| Shrimp Tomatillo | 16 | |||
| Crab Coconut | 17 | |||
| Lobster Avocado | 18 | |||
| Tasting of All Three | 22 | |||
| raw bar - shellfish platters | ||||
| The Selection | 75 | |||
| The Deluxe | 120 | |||
| raw bar - oysters & shellfish | ||||
| 1/2 Dozen Oysters | 16 | |||
| 1/2 Dozen Clams | 12 | |||
| 1/2 Chilled Lobster | 19 | |||
| appetizers | ||||
|---|---|---|---|---|
| Vidalia Onion Soup parker house crouton, blistered vermont cheddar | 10 | |||
| Asparagus Chopped Salad vermont cheddar, meyer lemon vinaigrette | 13 | |||
| Spicy Tuna Tarter with classic garnishes | 16 | |||
| Hot Potato Chips blue chips | 7 | |||
| entrees | ||||
| Mussels & Fries American green chili broth | 23 | |||
| Burger American gruyere, cheddar, blue or goats cheese | 19 | |||
| California Style Blue Crab Salad avocado nicoise olives, meyer lemon dressing | 25 | |||
| Smoked Chicken Pot Pie sweet potato biscuit crust | 19 | |||
| Open Face Omelette fire roasted peppers wild mushrooms, goat cheese & parsley | 17 | |||
| Grilled pizza, Double Smoked Bacon caramelized onions, toasted bacon | 19 | |||
| Blue Corn Fried Eggs red & green chillie black beans | 17 | |||
| desserts $9 | ||||
| Granny Smith Apple Tart maple walnut ice cream | ||||
| Deep Dish Chocolate Cream Pie | ||||
| Blueberry Lemon Crepes brown sugar brown butter | ||||
| tea $4 | ||||
| Jasmine Pearls green | ||||
| Wood Dragon oolong | ||||
| Assam black | ||||
| Earl Grey black | ||||
| Chamomile herbal | ||||
| Wild Mint herbal | ||||
| raw bar - shellfish cocktails | ||||
| Shrimp Tomatillo | 16 | |||
| Crab Coconut | 17 | |||
| Lobster Avocado | 18 | |||
| Tasting of All Three | 22 | |||
| raw bar - shellfish platters | ||||
| The Selection | 75 | |||
| The Deluxe | 120 | |||
| raw bar - oysters & shellfish | ||||
| 1/2 Dozen Oysters | 16 | |||
| 1/2 Dozen Clams | 12 | |||
| 1/2 Chilled Lobster | 19 | |||
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