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186 Ave. B,
New York, NY 10009
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Mon-Sat, 5:30pm-11:30pm; Sun, 5pm-10:45pm
L at First Ave.
$15-$25
MasterCard, Visa
Recommended
Chef and owner Albert Ibrahimi’s slow-roasting variety of Italian cooking is designed especially for courageous and hearty diners.
Tasting MenuA five-course tasting menu is available for $37 per person. $35 for a five-course pasta tasting menu.
Adam Platt picks 2009’s top dining destinations,
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including $1 foods, Korean fried chicken, and burgers.