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Home > Restaurants > Bar Tabac
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Choice of 5, $24.95
| Shrimp Brochette mustard soy vinaigrette | 6 | |||
|---|---|---|---|---|
| Lamb Sausage "merguez" harissa sauce | 6 | |||
| Tuna Loin Brochette soy balsamic dressing, tomato, red onion | 6 | |||
| Mushroom Brochette garlic, pastis & parsley butter | 6 | |||
| Scallops Brochette soy balsamic dressing, parsley | 6 | |||
| Chicken Breast Brochette green peppercorn sauce | 6 | |||
| Salmon Brochette green peppercorn sauce | 6 | |||
| Baked Clams ricard, butter, parsley sauce | 6 | |||
| Fresh Calamari Brochette pesto sauce | 6 | |||
| Grilled Zuchinni with prosciutto | 6 | |||
| Moules Persilés mussels, parsley, olive oil, croutons | 6 | |||
| Eggplant Confit prosciutto, oregano, tomato ginger | 6 | |||
| Soup of the Day | 5 | |||
|---|---|---|---|---|
| Onion Soup Gratinée with a twist of port wine | 6 | |||
| Country pâté w/ green peppercorn, brandy, porto | 6.50 | |||
| Goat Cheese Salad w/ croutons, beets, apples and frisée salad | 7.95 | |||
| Mixed Baby Greens w/ raw vegetables julienne | 6 | |||
| Baked Burgundy Snails w/ garlic, parsley and pastis butter | 7.50 | |||
| Duck Salad w/ bacon, walnuts, croutons, grape dressing, truffle oil | 8.95 | |||
| Artichoke Salad w/ heart of palm, beets and mustard dressing | 7.95 | |||
| Tuna Tartare w/ spice vinaigrette, avocado purée and chips | 8.50 | |||
| Caesar Salad w/ lettuce, egg, tomato, croutons, classic caesar dressing | 7.50 | |||
| Les Moules "bar tabac" steamed fresh canadian mussels, choose marinière (white wine), dijonnaise (mustard), or provencale (tomato, garlic, parsley) | 13.95 | |||
| Charcuterie Plate | 12.95 | |||
|---|---|---|---|---|
| Cheese Plate | 12.95 | |||
| Combo Plate | 14 | |||
| Grilled Organic Minute Steak (6 oz) french fries, mixed salad | 13.95 | |||
|---|---|---|---|---|
| Pepper Sauce | add 1.50 | |||
| Grilled Organic Shellsteak (12 oz) french fries, mixed salad | 19.95 | |||
| Pepper Sauce | add 1.50 | |||
| Pan Roasted Hanger Steak (10 oz) mushroom risotto and shallot sauce | 17.95 | |||
| Grilled Lamb Steak (9 oz) roasted potatoes, spinach, natural lamb jus, fresh herbs | 17.95 | |||
| Coq Au Vin red wine sauce, mashed potatoes & vegetable | 15.95 | |||
| Roasted Half Chicken herbs, natural juice and mashed potatoes | 15.95 | |||
| Schnitzel breaded pork cutlet with roasted garlic potatoes, cucumber salad | 16.95 | |||
| Roasted Filet of Salmon stir fried vegetables, basmati rice, and oriental sauce | 15.95 | |||
| Grilled Tuna Steak egglant caponata, basil pesto sauce | 17.95 | |||
| Macaroni and Cheese sauce of the day | 13.95 | |||
| With Fried Egg | add 1.50 | |||
| Niçoise Salad baby greens, vegetables, preserved tuna, egg, tomato, anchovy | 11.95 | |||
| Late Night Giant Bar Tabac Burger french fries and baby greens | 10.95 | |||
| With Swiss or Cheddar Cheese | add 1 | |||
| French Fries | 4 | |||
|---|---|---|---|---|
| String Beans | 4 | |||
| Mashed Potatoes | 4 | |||
| Mushroom Risotto | 4 | |||
| Sauteed Spinach | 4 | |||
| Gâteaux Au Chocolat warm flourless chocolate cake | 6 | |||
|---|---|---|---|---|
| Traditional Crème Brulée | 6 | |||
| Fresh Fruit Tart of the Day with crème patissière | 6 | |||
| Le Pot Au Chocolat chilled dark chocolate pot | 6 | |||
Wine by the Glass Also Available
| les vins rouges | ||||
|---|---|---|---|---|
| Merlot | 20 | |||
| Cabernet Sauvignon | 23 | |||
| Côtes Du Rhone | 24 | |||
| Côtes Du Ventoux | 25 | |||
| Buzet | 27 | |||
| Corbières | 27 | |||
| Chinon | 29 | |||
| Saumur | 30 | |||
| Cahors | 32 | |||
| Côtes Du Provence | 34 | |||
| Minervois | 34 | |||
| Vacqueyras | 36 | |||
| Pic Saint Loup | 37 | |||
| Gigondas | 43 | |||
| Bandol | 45 | |||
| Chateauneuf Du Pape | 49 | |||
| cuvée du patron | ||||
| Les Tours D'amélie | ||||
| Chardonnay | 29 | |||
| Merlot | 29 | |||
| Cabernet Sauvignon | 29 | |||
| Pinot Noir | 29 | |||
| Syrah | 29 | |||
| Bourgogne Pinot Noir | 29 | |||
| Côtes de Nuit | 39 | |||
| Beaujolais Villages | 27 | |||
| Brouilly | 37 | |||
| Bordeaux Superieur | 27 | |||
| Bordeaux | 31 | |||
| Côtes de Bourg | 33 | |||
| Côtes de Blaye | 35 | |||
| Haut Médoc | 37 | |||
| Médoc | 39 | |||
| Graves | 43 | |||
| St. Emilion | 45 | |||
| les vins blancs | ||||
| Chardonnay | 22 | |||
| Sauvignon Blanc | 24 | |||
| Pinot Grigio | 25 | |||
| Muscadet | 25 | |||
| Macon Village | 26 | |||
| Bordeaux Bergerac | 31 | |||
| Pinot Blanc | 31 | |||
| Sancerre | 36 | |||
| Petit Chablis | 38 | |||
| Pouilly fuissé | 39 | |||
| Meursault | 47 | |||
| Rosé | 25 | |||
| Rosé de Provence | 31 | |||
| les champagnes | ||||
| House Champagne | 25 | |||
| Heidseick Monopole Brut | 51 | |||
| Heidseick rosé Brut | 51 | |||
| beer | ||||
| draught | ||||
| Bass Ale samuel adams, stella artois | 5.50 | |||
| Hoegaarden leffe blonde | 6 | |||
| bottles | ||||
| Corona kronenbourg, buckler (non alcoholic), heineken, amstel light | 5 | |||
| Guiness | 6 | |||
| les eaux | ||||
| Perrier large | 6 | |||
| Perrier 1/4 | 2.50 | |||
| Panna large | 6 | |||
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