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lunch

tapas
Hummus				7.50
Tzatziki				6.50
Roasted Eggplant				6.95
Taramosalata				6.95
Spicy Feta				6.95
Falafel tahini & pickled baby eggplant				7.95
Greek Fondue kefalograviera cheese with metaxa brandy				11.50
appetizers
Crispy Calamari herbs & smoked paprika aioli				11.95
Terracotta Shrimp in fresh garlic, olive oil & parsley				13.50
Charred Octopus labneh & grilled fennel salad				14.95
Beef Carpaccio crispy chick peas, olive oil, balsamic vinegar, shaved parmesan & arugula				13.95
Red Snapper Ceviche tabbouleh, cherry tomato, cilantro, olive oil & lemon juice				12.95
salads
Roasted Beet endive, pink grapefruit & carmelized pistachio, gorgonzola cheese				14.95
Sweet Tomato with fresh uguly and heirloom tomatoes, basil, scallion, radish, green pepper, olive oil, balsamic vinegar and stilton cheese				14.95
Classic Greek romaine, tomato, red onion, cucumber, black olives, feta & za’atar				13.95
Chopped Salad cucumber, tomato, onion, parsley, mint lemon - tahini dressing & sumac				13.95
Roasted Lamb arugula, grilled zucchini, italian eggplant & toasted almond pesto				14.95
Skirt Steak arugula, celery knob, tahini & pistachio, sweet potato, grilled red onion, cherry tomato				16.95
from the taboon / thin crust pizza
Tomato, Mozzarella & Fresh Basil				11.50
Mushroom & Asparagus with parmesan cheese, telagio cheese, goat cheese & truffle oil				12.50
Shrimp tomato, shrimp, roasted garlic, black olive, arugula				12.50
Salami tomato, mozzarella, salami, caramelized onion, olives				12.50
sandwiches
Grilled Chicken arugula, jarlsberg cheese, red pepper & pickled cucumber				13.95
Barbonia Beef Burger crispy bacon, onion-pepper chutney & cheddar cheese on a sesame brioche bun				14.95
Lamb Kebab Pita with tahini & tomato cucumber salad				13.95
Falafel Sandwich tahini , chopped salad & zhoug				12.95
entrees
Citrus Marinated Salmon with tomato confit, fennel & sorrel sauce				17.95
Filet Branzino broccoli rabe, lemon potatoes & salsa verde				26.95
Moroccan Eggs sunny-side up eggs with tomato sauce, paprika & garlic served in skillet				12.95
Turkish Eggs spinach, ground lamb, chick peas, sunny side up eggs & tahini				13.95
Roasted Lemon Chicken pan-seared breast, sunchokes & cremini mushrooms				14.95
Lamb Terra Cotta lamb kebabs with pepper chutney, tahini & pistachios covered with flat bread slow baked in a clay pot				16.50
Hanger Steak Souvlaki grilled onions and tomatoes with lemon potatoes, veal jus				14.95
sides $5.50
Slow Cooked Gigante Beans
Grilled Asparagus
Lemon Potatoes
Sautéed Spinach
French Fries
Broccoli Rabe

3 course lunch prix fixe $24

Served monday-friday: 11:30am-4pm 3 Course Lunch

appetizers
Terracotta Shrimp in fresh garlic, olive oil & parsley
Charred Octopus labneh & grilled fennel salad
Classic Greek Salad with basil, scallion, radish, green pepper, olive oil, balsamic vinegar and stilton cheese
Cherry Heirloom Tomato Salad with basil, scallion, radish, green pepper, olive oil, balsamic vinegar and stilton cheese
Greek Fondue kefalograviera cheese, metaxa brandy
entrees
Pizza of the Day
Citrus Marinated Salmon with potato and leek cream, tomato, onion, black pepper, chutney sorrel sauce
Roasted Lemon Chicken sunchokes, cremini mushrooms, chicken jus
Grilled Chicken Sandwich served with arugula, jarlsberg cheese & pickled cucumber
Falafel Sandwich tahini, chopped salad & zhoug
Hanger Steak Souvlaki grilled onions, tomatoes, lemon potatoes
desserts
Pogata selection of ice creams and sorbets
Silan honey date, almond & rice crispy brittle, shredded halva with milk ice cream
Chocolate Fondant chocolate wafer with turkish coffee ice cream

dinner

tapas
Hummus				8.50
Tzatziki				7.50
Roasted Eggplant				7.50
Taramosalata				6.95
Spicy Feta				7.95
Grilled Merguez served with gigantes bean stew				10.50
Greek Fondue kefalograviera cheese with metaxa brandy				11.95
appetizers
Red Snapper Ceviche tabbouleh, cherry tomato, cilantro, olive oil & lemon juice				12.95
Crispy Calamari herbs & smoked paprika aioli				12.50
Terracotta Shrimp in fresh garlic, olive oil & parsley				14.50
Charred Octopus lebneh & grilled fennel salad				15.95
Beef Carpaccio crispy chick peas, olive oil, balsamic vinegar, shaved parmesan & arugula				14.95
salads
Roasted Beet endive, pink grapefruit & carmelized pistachio, gorgonzola cheese				14.95
Sweet Tomato with fresh ugly and heirloom tomatoes, basil, scallion, radish, green pepper, olive oil, balsamic vinegar and stilton cheese				14.95
Classic Greek romaine, tomato, red onion, cucumber, black olives, feta & za’atar				14.95
Chopped Salad cucumber, tomato, onion, parsley, mint, lemon - tahini dressing & sumac				14.95
fresh fish from the grill & taboon
Citrus Marinated Salmon with tomato confit, fennel, swiss chard & sorrel sauce				25.95
Yellowfin Tuna pan seared, creamed potato, celery, asparagus portabello mushroom & veal reduction				29.50
Grilled Swordfish Steak moroccan tomato, garlic & paprika sauce yellow green zucchini , green olive tapenade & eggplant mousse				29.50
Whole Branzino broccoli rabe, lemon potatoes & salsa verde				29.95
Pan Seared Striped Sea Bass artichokes, fava beans, braised romaine & turmeric emulsion				29.95
entrees
Mushroom Gnocchi mushrooms, sage & parmigiano reggiano				18.75
Lobster Risotto wild wheat risotto, cream spinach, goat cheese fresh oregano & lobster				18.50
Roasted Lemon Chicken pan-seared breast, sunchokes & cremini mushrooms				23.95
Lamb Terra Cotta lamb kebabs with pepper chutney, tahini & pistachios covered with flat bread slow baked in a clay pot				28.95
Grilled Lamp Chops marinated in onion water, garlic confit, button mushrooms, glazed carrots & kalamata lamb jus				33.95
Hanger Steak carmelized shallots, yukon gold potato puree, bone marrow & shishito peppers				28.95
sides $5.50
Slow Cooked Gigante Beans
Grilled Asparagus
Lemon Potatoes
Sautéed Spinach
Broccoli Rabe
French Fries

prix fixe dinner $35

appetizers
Red Snapper Ceviche tabbouleh, cherry tomato, cilantro, olive oil & lemon juice
Charred Octopus labneh & grilled fennel salad
Classic Greek Salad romaine, tomato, red onion, cucumber, black olives, feta & zaatar
Greek Fondue kefalograviera cheese, metaxa brandy
Crispy Calamari herbs & garlic aioli
entrees
Mushroom Gnocchi wild mushrooms, sage & parmigiano reggiano
Whole Branzino broccoli rabe, lemon potatoes & salsa verde
Roasted Lemon Chicken sunchokes, cremini mushrooms, chicken jus
Hanger Steak carmelized shallots, yukon gold potato puree, bone marrow & shishito peppers
desserts
Pogata selection of ice creams and sorbets
Silan honey date, almond & rice crispy brittle, shredded halva with milk ice cream
Chocolate Fondant chocolate wafer with turkish coffee ice cream

brunch

A Never Ending Flow of Champagne Cocktails For an Extra $ 12!!

tapas
Hummus				7.50
Tzatziki				8.50
Roasted Eggplant				6.95
Taramosalata				6.95
Spicy Feta				6.95
Falafel tahini & pickled baby eggplant				8.95
Greek Fondue kefalograviera cheese with metaxa brandy				11.50
Shrimp Terra Cotta fresh garlic & olive oil				13.50
breakfast sweets
Fresh Fruit Salad yogurt, honey & granola				12.50
French Toast challah bread, cinnamon, cream fraiche				11.95
Pancakes blueberries, maple syrup & whipped cream				11.95
eggs & omelettes
With Mixed Greens and Home Fries
Three Eggs Any Style				9.95
Feta Cheese Omelettes				11.95
Spinach Omelette caramelized onion & feta cheese				11.95
Mushroom Omelette chives & goat cheese				12.95
Sweet Italia Sausage Omelette goat cheese & red pepper				12.95
Eggs Benedict smoked salmon				12.95
Canadian Bacon				12.75
Spinach				12.75
Crab				15.50
Frittata asparagus, artichokes, black olives & parmesan				12.95
Steak and Eggs grilled skirt steak & eggs any style				16.95
salads
Roasted Beet endive, pink grapefruit & carmelized pistachio, gorgonzola cheese				14.95
Sweet Tomato with basil, scallion, radish, green pepper, olive oil, balsamic vinegar and stilton cheese				14.95
Classic Greek romaine, tomato, cucumber, black olives, feta & za’atar				13.95
Chopped Salad cucumber, tomato, onion, parsley, mint with lemon tahini dressing & sumac				13.95
sandwiches
Sabich roasted eggplants, chopped salad, sliced egg, tahini & amba				11.50
Grilled Chicken arugula, jarlsberg cheese & pickled cucumber				13.95
Croque Monsieur traditional french style ham & cheese, grilled				11.50
Croque Madame sunny-side up eggs				12.50
Barbounia Burger crispy duck bacon, pepper aioli chutney & vermont cheddar cheese				14.95
Falafel Sandwich tahini , chopped salad & zhoug				12.95
specialty eggs
Moroccan Eggs sunny-side up eggs with tomato sauce, paprika & garlic served in a skillet				12.95
With Lamb Merguez				13.95
With Roasted Red Peppers				12.95
Greek Eggs fried haloumi & tomatoes with sunny-side up eggs & sumac served in skillet				12.95
Turkish Eggs spinach, ground lamb, chickpeas, sunny-side up eggs & tahini served in skillet				13.95
Poached Egg Barbounia on an english muffin with spinach, grilled tomato & yogurt sauce				12.95
from the taboon
Thin Crust Pizza
Tomato, Mozzarella with fresh basil				11.50
Mushroom & Asparagus parmesan cheese, telagio cheese, goat cheese & truffle oil				12.50
Shrimp tomato, shrimp, roasted garlic, black olive and arugula				12.50
Salami tomato, mozzarella, salami, caramelized onion, olives				12.50
desserts $10
Chocolate Fondant chocolate fondant, chocolate tuile with turkish coffee ice cream
Rice Pudding vanilla bean, star anise, cinnamon & passion fruit caramel sauce
Silan Honey date, almond & rice crispy brittle, shredded halva with milk ice cream
Malabi rose-water custard topped with red rose caramel, passion fruit & saffron syrup
Kanafeh shredded phyllo dough, fresh sweet goat cheese, rose-water syrup, pistachios & honey ice cream
Yogurt Panna Cotta strawberry compot, vanilla tuile & pistachio ice cream
Coffee Bavarois chocolate coffee sauce, hazelnut tuile, candied walnuts & poached quince
Pogata assorted homemade ice creams & sorbets
specialty cocktails $14
Barbounia Tini - Sun Relieve bacardi peach , aloe-vera juice , aloe-vera foam
Thessaloniki muddled cucumber, finlandia lime , st. germain liqueur
Ambrosia gin, domain du canton, pineapple juice, bitters
Pandora thyme syrup, muddled sage, gin, lychee foam
Olympia smashed strawberries, cinzano bianco, peach schnapps, champagne
Dodona crushed orange & mint, pear puree, vodka, creole schrub, sprite
Greekjito muddled mint & lime, fresh lemon juice, ouzo
Sappho muddled red grapes & blueberries, vodka, red wine
Kerasi vodka, cherry puree, peach schnapps, champagne
beers
Stella Artois belgian lager				7
Duvel belgian golden ale				10
Einbecker mai ur bock				9
Lindemans "framboise" lambic				16
Chimay "rouge" trappist ale				12
Chimay "gran reserve" trappist ale				14
Corona mexican lager				7
Ommegang "hennepin" belgian style ale				10
Reissdoorf kolsch				10
Heineken pilsner style lager				7
Schneider Weisse hefe-weizen				(16.9 oz) 7
Amstel Light light pilsner				7
Vergina greek lager				7
Saison Dupont belgian farmhouse ale				13
Clausthaler "premium" non-alcoholic pilsner				7

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