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Home > Restaurants > Barbuto
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| antipasti | ||||
|---|---|---|---|---|
| Salumi Misti prosciutto di parma, speck, spicy coppa | 19 | |||
| Insalata Stagionale pears, apples, walnuts, cacio di roma & frisee | 15 | |||
| Bruschetta butternut squash, crispy prosciutto & fried egg | 11 | |||
| Cozze pei mussels, spicy sausage, fregola & fennel | 14 | |||
| primi | ||||
| Lumaconi Alla Bolognese traditional veal and pork ragu | 19 | |||
| Linguettine Alla Carbonara pancetta, farmhouse egg, black pepper & parmesan | 18 | |||
| pizze e panini | ||||
| Panino Stagionale mozzarella, pear, smoked bacon & baby spinach | 14 | |||
| Pizza di Giorno pizza of the day | 16 | |||
| Pizza Fico goat’s cheese, caramelized onions, figs & arugula | 16 | |||
| piatti unici | ||||
| Insalata di Bistecca skirt steak, arugula, shaved parmesan & balsamic | 17 | |||
| Pollo al Forno roasted jw chicken & salsa verde | 19 | |||
| Pesce Spada Ai Ferri grilled swordfish, broccoli rabe & chickpeas | 24 | |||
| contorni $8 | ||||
| Patate crispy potatoes, pecorino & rosemary | ||||
| Verdure sauteed greens, chilies & garlic | ||||
| Cavolini roasted brussels sprouts, colatura & hazelnuts | ||||
| formaggio | ||||
| Selection of Two Cheeses $10 / Selection of Four Cheeses $20 | ||||
| Cacio di Roma pasteurized sheep - lazio, italy | ||||
| Grana Padano raw cow - emilia-romagna, italy | ||||
| Salva Cremasco raw cow - lombardia, italy | ||||
| Jasper Hill Farm Bailey Hazen Blue raw cow - vermont | ||||
| antipasti | ||||
|---|---|---|---|---|
| Salumi prosciutto di parma, spicy coppa & speck | 19 | |||
| Zuppa di Giorno soup of the day | 9 | |||
| Insalata di Verdure Arrosto roasted root vegetables, currants, trevisano & valdeon | 11 | |||
| Insalata Stagionale warm lentils, baby spinach, frisee, apples & pancetta | 10 | |||
| Cozze pei mussels, chorizo, fennel & fregola | 14 | |||
| Bruschetta fall squash, goat cheese, balsamico & lardo | 10 | |||
| primi | ||||
| Lumaconi Alla Bolognese traditional veal & pork ragu | 19 | |||
| Gnocchi al Zucca autumn squash & pumpkin seed pesto | 18 | |||
| Polenta al Funghi mushrooms, mascarpone & parmagiano | 17 | |||
| Risotto Alla Cavolfiore roasted cauliflower, scallions & fiore sardo | 18 | |||
| piatti unici | ||||
| Stinco di Maiale braised pork shanks, caramelized apples & fennel | 25 | |||
| Merluzzo Saltate pan roasted cod, sauteed mushrooms & leeks | 26 | |||
| Coda Alla Piastra seared monkfish, cannellini beans & braised lettuce | 25 | |||
| Pollo al Forno roasted jw chicken & salsa verde | 19 | |||
| Manzo Ai Ferri creekstone farms skirt steak, roasted shallots & chili salsa | 24 | |||
| Pesce Spada Ai Ferri grilled swordfish, broccoli rabe, chickpeas & garlic confit | 27 | |||
| contorni $8 | ||||
| Verdure wilted greens, chilies, garlic & ricotta salata | ||||
| Cavolini roasted brussels sprouts, colatura & hazelnuts | ||||
| Patate crispy potatoes, pecorino & rosemary | ||||
| formaggio | ||||
| Selection of Two Cheeses $10 / Selection of Four Cheeses $20 | ||||
| Pecorino Foglie de Noce raw sheep - emilia-romagna | ||||
| Prairie Fruits Angel Food pasteurized goat - illinois | ||||
| Salva Cremasco raw cow - lombardia | ||||
| Jasper Hill Farm Bailey Hazen Blue raw cow - vermont | ||||
| antipasti | ||||
|---|---|---|---|---|
| Salumi prosciutto di parma, spicy coppa, speck | 19 | |||
| Insalata Mista baby mixed lettuce, lemon & extra virgin olive oil | 11 | |||
| piatti all’ uovo | ||||
| Frittata Stagionale seasonal italian style omelette | 13 | |||
| Prosciutto con Uovo italian ham, fried egg, arugula & toast | 15 | |||
| Uovo al Forno creamed spinach, polenta, oven baked eggs & parmesan | 16 | |||
| Bruschetta butternut squash, pecorino & fried egg | 10 | |||
| Pizza Uovo oven baked eggs, salsa verde & pancetta | 14 | |||
| Linguettine Alla Carbonara pancetta, black pepper & farmhouse egg | 16 | |||
| piatti unici | ||||
| Panino Stagionale cacio di roma, bacon, pear & caramelized onions | 14 | |||
| Cozze pei mussels, spicy sausage, fennel, fregola & sherry wine | 14 | |||
| Crespella thin italian style pancakes, mascarpone, apples & maple syrup | 14 | |||
| Pollo al Forno roasted jw chicken & salsa verde | 19 | |||
| contorni $8 | ||||
| Verdure wilted greens, garlic & chilies | ||||
| Zucca roasted delicata squash & marinated valdeon | ||||
| Patate crispy potatoes, pecorino & rosemary | ||||
| formaggio | ||||
| Selection of Four Cheeses $20 | ||||
| Pecorino Foglie de Noce raw sheep - emilia-romagna, italy | ||||
| Salva Cremasco raw cow - lombardia, italia | ||||
| Prairie Fruits Angel Food pasteurized goat - illinois | ||||
| Jasper Hill Farm Bailey Hazen Blue raw cow - vermont | ||||
| birre | ||||
| Peroni | 8 | |||
| Tröegs Dreamweaver Wheat | 8 | |||
| Blue Point Toasted Lager | 8 | |||
| Anchor Steam | 9 | |||
| Post Road Pumpkin Ale | 9 | |||
| Sixpoint Bengali Tiger Ipa | (16oz can) 10 | |||
| Forst Sixtus Dopplebock | 9 | |||
| Smuttynose Robust Porter | 8 | |||
| Kaliber Na | 5 | |||
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