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Home > Restaurants > Barca 18
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| Bacalao Coca catalan salt cod "pizza", grilled peppers, red onions, olives & shaved manchego | 10 | |||
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| Calamar crispy calamari, spicy romesco sauce | 10 | |||
| Croquetas potato & serrano ham croquettes, lemon-piquillo mayonnaise | 8 | |||
| Pimientos de Padron lightly fried baby green peppers, maldon sea salt | 7 | |||
| Empanada de Carne slow roasted beef in flaky pastry, salsa verde | 9 | |||
| Buñuelo de Bacalao salt cod fritters, saffron aioli | 8 | |||
| Patatas Barça "fiery" potatoes, spicy & mild sauce | 6 | |||
| Empanada de Camarón marinated shrimp, crispy corn masa, seville orange crema | 10 | |||
| Catalan Crabmeat "pizza" roasted peppers, tarragon, lemon aioli | 12 | |||
| Aceitunas Y Almendras spanish olives, marcona almonds, lemon confit | 7 | |||
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| Atun en Escabeche seared rare tuna, aged sherry vinegar & extra virgin olive oil | 10 | |||
| Ensalada de Lechugas Amargas wedges of endive, radicchio & frisee, cabrales blue cheese, toasted walnuts, jerez vinaigrette | 10 | |||
| Pulpo octopus, sweet pepper confit, lemon, extra virgin olive oil | 12 | |||
| Charcuteria serrano ham, chorizo sausage, manchego, pan con tomate | 13 | |||
| Ceviche de Camarón aji peppers, marinated shrimp, coriander, lemon & lime | 12 | |||
| Tortilla Española classic spanish omelet, blood sausage, asparagus, piquillos, black olives, aged manchego | 8 | |||
| Champinon en Escabeche wild mushrooms, garlic, shallots, red wine vinegar, ficelle croutons | 9 | |||
| Atun thyme crusted tuna, fingerling potato, arugula, piquillo pepper salsa, lemon oil | 24 | |||
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| Rodaballo rosemary scented halibut & asparagus cooked on slate, warm herb vinaigrette | 25 | |||
| Mahi mahi topped with layers of oven roasted tomatoes, chorizo, mushrooms, natural jus | 23 | |||
| Snapper crispy skin snapper, baby clams, white beans, lemon thyme broth | 24 | |||
| Pincho de Cordero marinated skewered lamb, mediterranean vegetable couscous, red pepper chutney | 22 | |||
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| Costilla de Res braised shortribs, roasted garlic, apple mashed potatoes | 26 | |||
| Pollo free range chicken breast, caramelized artichokes, black & white chickpeas, preserved lemon | 19 | |||
| Filete de Lomo de Res filet mignon "a la plancha", parsley garlic fries, green peppercorn sauce | 31 | |||
| Kobe Bistec american raised kobe flat iron steak, asparagus & roasted potato wedges | 34 | |||
| Paella Negra rock shrimp, mussels, calamari, sepia, long grain rice cooked in squid ink, peas & peppers | 24 | |||
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| Paella de Carne beef tenderloin, chicken & pork "paella style" | 25 | |||
| Paella de Langosta Y Camarón lobster, shrimp, clams, mussels, chorizo, saffron rice, peas & peppers | 32 | |||
| Paella Barça shrimp, mussels, clams, chicken, calamari, chorizo, saffron rice, peas & peppers | for two 19 per person | |||
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