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Barolo Menu

lunch

antipasti
Antipasto Misto make your selection from the display counter       16
Tartara di Tonno fresh tuna tartare with avocado puree, cucumber salad and parsley vinaigrette       16
Tortino di seppie, Carciofi E Zucchini crunchy calamari, artichoke and zucchini pancake with tomato concasse'       15
Burrata con Prosciutto extra creamy buffalo mozzarella with prosciutto and roasted peppers       24
Mozzarella di Bufala Alla Caprese imported fresh buffalo mozzarella with tomato and basil       16
Vitello Tonnato con Capperi Croccanti roasted veal loin carpaccio with classic italian tuna sauce       16
Carpaccio di Manzo con Arugula Parmigiano beef carpaccio with arugola and parmesan cheese       16
Polpo Grigliato con patate, Capperi E Olive grilled octopus served with potato salad, capers and olives       16
Carne All'albese italian style beef tartare with black winter truffle and shaved parmesan       16
insalate
Caesar Salad classic caesar salad with croutons       9
Arugola E Parmigiano arugola salad with parmesan cheese       9
Barbabietole E Arance red and yellow beets with frisee, oranges and walnut       10
Insalata di Spinaci E Fragole spinach and strawberry salad with almonds and gorgonzola       9
Insalata Mista baby mixed field greens house dressing       8
Anguria, Cipolle E Ricotta summer watermelon salad with onions, cucumbers, ricotta salata       10
primi piatti
Trenette Avvantaggiate al Pesto in the traditional genovese style-handmade whole wheat and chestnut flour linguini with pesto, string beans and potatoes       21
Spaghetti Alla Chitarra con Pomodoro E Basilico fresh homemade spaghettini with tomato sauce and basil       18
Rigatoni Alle Melanzane rigatoni with eggplant, fresh tomato sauce with salty ricotta       18
Farfalle Nere al Salmone handmade squid ink bow-tie pasta with asparagus and smoked salmon       22
Gnocchi al Telefono potato dumplings with smoked mozzarella and tomato sauce       21
Penne Alla vodka, Guanciale E Uova di Salmone penne in a creamy tomato sauce with vodka, italian bacon and salmon roe       19
Rigatoni Alla Buttera rigatoni with sweet and spicy sausage, peas, tomato & cream       18
Linguine Alle Vongole classic linguine with steamed manila clams, garlic and fresh basil       22
Ravioli di Mele Verdi con Salsa di Agnello ravioli filled with granny smith apple, served with lamb ragu       22
Spaghetti al Cartoccio spaghetti with mixed seafood, spicy tomato sauce, baked parchment paper and sprinkled with basil crumbs       24
Risotto al Barolo con Uova our specialty ricotta with barolo wine sauce and grapes       20
secondi piatti
Filetto di Manzo al Barolo filet mignon with barolo wine sauce, shallots and spinach       34
Tagliata di Mango al Rosmarino sliced sirloin steak with crunchy shoestring potatoes       29
Paillard di Pollo con le Erbe grilled chicken breast pounded and served with beets and radish       24
Polleto al Limoncello E Rosmarino roasted baby chicken marinated in limoncello with broccoli rabe and mashed potatoes       24
Orecchia D'elefante pounded veal chop milanese style with mizuna and avocado puree       41
Pesce Spada Alla Siciliana grilled swordfish served orange, fennel and roasted peppers       28
Salmon in Salsa di Senape E Barbabietole grilled atlantic salmon with vegetables in a mustard red beet sauce       26
Fritto Misto di Pesce fried calamari, shrimp and zucchini       24
Filetti di Branzino con le Olive mediterranean sea bass sauteed with garlic, olives and fingerling potatoes       28
Gamberoni Alla Griglia con Fagioli Toscani grilled prawns with white cannellini beans and fried leeks       28
Cioppino Alla Genovese classic italian spicy fish soup with clams and mussels, tomato       24
contorni $9
Roasted Fingerling Potatoes      
Genovese Fries      
Grilled Asparagus      
Broccoli Rabe      
Sauteed Spinach      

dinner

antipasti
Antipasti Misto make your selection from the display counter       17
Tartara di Tonno fresh tuna tartare with avocado puree, cucumber salad and parsley vinaigrette       18
Tortini di seppie, Carciofi E Zucchini crunchy calamari, artichoke and zucchini pancake with tomato concasse       16
Burrata con Prosciutto extra creamy buffalo mozzarella with prosciutto and roasted peppers       24
Mozzarella di Bufala Alla Caprese imported fresh buffalo mozzarella with tomato and basil       16
Vitello Tonnato con Capperi Croccanti roasted veal loin carpaccio with classic italian tuna sauce       18
Carpaccio di Manzo con Arugola E Parmigiano beef carpaccio with arugola and parmesan cheese       17
Polpo Grigliato con patate, Capperi E Olive grilled octopus served with potato salad, capers and olives       18
Carne all' Albese italian style beef tartare with black winter truffle and shaved parmesan       18
insalate
Caesar Salad classic caesar salad with croutons       10
Arugula E Parmigiano arugola salad with parmesan cheese       10
Barbabietole E Arance red and yellow beets with frisee, oranges and walnut       12
Insalata di Spinaci E Fragole spinach and strawberry salad with almonds and gorgonzola       10
Insalata Mista baby mixed field greens, house dressing       9
Anguria, Cipolle E Ricotta summer watermelon salad with onions, cucumbers, ricotta salata       12
primi piatti
Trenette Avvantaggiate al Pesto in the traditional genovese style-handmade whole wheat and chestnut flour linguine with pesto, string beans and potatoes       22
Spaghetti Alla Chitarra con Pomodoro E Basilico fresh homemade spaghettini with tomato sauce and basil       18
Rigatoni Alle Melanzane rigatoni with eggplant, fresh tomato sauce with salty ricotta       20
Farfalle Nere al Salmone handmade squid ink bow-tie pasta with asparagus and smoked salmon       24
Gnocchi al Telefono potato dumplings with smoked mozzarella and tomato sauce       24
Penne Alla vodka, Guanciale E Uova di Salmone penne in a creamy tomato sauce with vodka, italian bacon and salmon roe       20
Rigatoni Alla Buttera rigatoni with sweet and spicy sausage, peas, tomato & cream       20
Linguine Alle Vongole classic linguini with steamed manila clams, garlic and fresh basil       24
Ravioli di Mele Verdi con Salsa di Agnello ravioli filled with granny smith apple, served with lamb ragu       24
Spaghetti al Cartoccio spaghetti with mixed seafood, spicy tomato sauce baked in parchment paper and sprinkled with basil crumbs       26
Risotto al Barolo con Uova our specialty ricotta with barolo wine sauce and grapes       22
secondi piatti
Filetto di Manzo al Barolo filet mignon with barolo wine sauce, shallots and spinach       36
Tagliata di Manzo al Rosmarino sliced sirloin steak with crunchy shoestring potatoes       32
Paillard di Pollo con le Erbe grilled chicken breast pounded and served with beets and radish       26
Polletto al Limoncello E Rosmarino roasted baby chicken marinated in limoncello with broccoli rabe and mashed potatoes       26
Orecchia D'elefante pounded veal chop milanese style with mizuna and avocado puree       42
Pesce Spada Alla Siciliana grilled swordfish served orange, fennel and roasted peppers       30
Salmone in Salsa di Senape E Barbabietole grilled atlantic salmon with vegetables in a mustard red beet sauce       28
Fritto Misto di Pesce fried calamari shrimp and zucchini       26
Filetti di Branzino con le Olive mediterranean sea bass sauteed with garlic, olives and fingerling potatoes       30
Gamberoni Alla Griglia con Fagioli Toscani grilled prawns with white cannellini beans and fried leeks       30
Cioppino Alla Genovese classic italian spicy fish soup with clams and mussels, tomato       26
contorni $9
Roasted Fingerling Potatoes      
Genovese Fries      
Grilled Asparagus      
Broccoli Rabe      
Sauteed Spinach      
desserts $9
Ice Creams and Sorbets $7
Creme Brulee caramelized vanilla custard      
Crostatina di Frutta Fresca fresh fruit tart with mixed berries and english cream      
Panna Cotta al Basilico con Salsa di Aceto Rosso basil "panna cotta" with red wine vinegar syrup and marinated strawberries      
Tiramisu layered cake with mascarpone, ladyfingers and espresso coffee      
Torta di Ricotta buffalo ricotta cheese cake with mango sauce      
Crostatina di Banana warm banana tart served with vanilla ice cream and chocolate shaves      
Torta di Cioccolato Fondente flourless chocolate cake served with fresh berries      
specialty teas $4.50
Individually Brewed
Earl Grey Superior      
Ceylon Mint Tea      
Egyptian Chamomile      
Oolong Finest      
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