Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > BED New York

BED New York

530 W. 27th St., 6th fl, New York, NY 10001 40.750541 -74.003223
nr. Tenth Ave.  See Map | Subway Directions Hopstop Popup
212-594-4109 Send to Phone

  • Cuisine: French
  • Price Range: $$$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    6 out of 10

      |  

    2 Reviews | Write a Review

BED New York

Share this listing

Official Website

bedny.com

Nearby Subway Stops

C, E at 23rd St.

Prices

$24-$36

Payment Methods

American Express, Diners Club, Discover, MasterCard, Visa

Special Features

  • Bar Scene
  • Brunch - Weekend
  • Celeb-Spotting
  • Good for Groups
  • Hot Spot
  • Romantic
  • View

Alcohol

  • Full Bar

Reservations

Required

Profile

This venue is closed.

BED is the most relaxing dining spot in the city—once you get past reservation-takers, bouncers, elevator attendants guiding you to the sixth floor of the Chelsea warehouse, the mandatory entrée requirement, and the automatic 18% gratuity. Huge mattresses with mounds of pillows let you relax with a hot date or a small party, after you place your shoes in a cubby and put on BED’s complimentary socks. Nearly everyone is younger than 30; you’ll also be most comfortable if you’re a model or similarly beautiful person, preferably female. The trance music and slow-motion videos projected on screens attempt to soothe you, as do creative drinks like the blackberry julep, a new, fresh-fruit take on the mint julep. The French cuisine nouvelle has Caribbean and Chinese influences, reflecting BED’s Miami-based older brother. Main courses are also mainly seafood based, such as Caribbean lobster tail on roasted pineapple and celery, with a coconut-ginger sauce for tropical flair. Seared free-range beef tenderloin in Syrah wine sauce is an outstanding cut of meat served on mashed boniato, a sweet potato from Cuba and Florida. Even desserts are playfully inventive. A rare feast for every sense, BED is worth at least one visit.

Extra

Reservations are absolutely required for the restaurant and for the upstairs rooftop terrace bar, which has beautiful city views, private draped beds, and a live band—as well as the same exorbitantly priced drinks as the restaurant downstairs.

Recommended Dishes

Salmon and scallop ossobuco, $26; Caribbean lobster tail, $39

Related Stories

Featured In

Advertising
Advertising