Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Belcourt

Belcourt

84 E. 4th St., New York, NY 10003 40.726172 -73.989494
at Second Ave.  See Map | Subway Directions Hopstop Popup
212-979-2034 Send to Phone

  • Cuisine: French, Gastropub, Mediterranean
  • Price Range: $$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    8 out of 10

      |  

    14 Reviews | Write a Review

Photo by Gavin Thomas

Share this listing

Official Website

belcourtnyc.com

Nearby Subway Stops

6 at Bleecker St.; F at Second Ave.

Prices

$16-$25

Payment Methods

American Express, MasterCard, Visa

Special Features

  • Brunch - Weekend
  • Lunch
  • Notable Chef
  • Take-Out

Alcohol

  • Full Bar

Reservations

Not Accepted

Profile

This venue is closed.

Touting the virtues of the small, sustainable family farm is one thing. Living the life of a farmer is another, and that’s exactly what Belcourt chef Matt Hamilton has done. He wrote the owner of a Tuscan olive farm to see whether she needed some help. She did, and Hamilton spent the next two years as a hired hand. “I did everything that a farmer does: I butchered livestock, fed the animals, pruned trees, and harvested persimmons, pears, almonds, apples, and olives.” That rustic European sojourn should come in handy at Belcourt, owner Mehenni Zebentout’s antique-outfitted reinvention of his Frutti di Mare restaurant, where Hamilton applies the quirky seasonal approach he honed at Uovo and Pair of 8s to a Pan-Mediterranean menu. The fish soup bourride gets a boost from the addition of brandade dumplings, grilled sweetbreads are served like falafel with flatbread, and boudin blanc gets the hot-dog treatment and an accompaniment of housemade wild-pepper potato chips.

Brunch

Sat.—Sun., 11 a.m.—3:30 p.m.

Related Stories

Featured In

Advertising
[an error occurred while processing this directive]
Advertising