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Home > Restaurants > Bergen Hill

Bergen Hill

Critic's Pick Critics' Pick

64 Cooper Sq., New York, NY 10003 40.729486 -73.993337
nr. St. Marks Pl.  See Map | Subway Directions Hopstop Popup
212-260-2182 Send to Phone

  • Cuisine: Seafood, Spanish/Tapas
  • Price Range: $$

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Photo by Liz Clayman

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Official Website

bergenhill.com

Hours

Sun and Tue-Thurs, 6pm-11pm; Fri-Sat, 6pm-midnight; Mon, closed

Nearby Subway Stops

N, R at 8th St.-NYU; 6 at Astor Pl.

Prices

$8-$20

Payment Methods

American Express, MasterCard, Visa

Special Features

  • Bar Scene
  • Dine at the Bar
  • Open Kitchens / Watch the Chef
  • Romantic

Alcohol

  • Full Bar

Reservations

Accepted/Not Necessary

Profile

Carroll Gardens neighborhood favorite Bergen Hill relocated to Manhattan’s Cooper Square, because owners Ravi DeRossi (of Death & Co., among other spots) and Daniel Kessler (Interpol’s guitarist) wanted more space. With the move comes a revamped menu that’s seafood-and-vegetable-focused. The menu includes langoustine with egg-yolk carpaccio, hamachi with white-soy ponzu, and an earthy fennel hummus — summery dishes that you’ll want to eat right now. Plus, Charlie Bird sommeliers Robert Bohr and Grant Reynolds have curated the wine list.

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