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102 Lexington Ave.,
New York, NY 10016
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Mon-Thurs, 11:30am-10:30pm; Fri-Sat, 11:30am-11pm; Sun, 11:30am-10pm
American Express, Discover, MasterCard, Visa
42nd St. to 14th St., Riverside Dr.. to Eighth Ave.
The room in Curry Hill that at one point housed Saravana Bhavan Dosa Hut and Tamilnadu Bhavan has undergone yet another change, but is staying vegetarian. Dhaba chef-owner Shiva Natarajan (also behind midtown east’s well regarded Chola and Tadka, as well as restaurants in Connecticut and Massachusetts) opened Bhojan, focusing on India’s Gujarat and Punjab regions, offering Thalis (appetizer, entrée, condiments, bread, rice, and dessert) and more.
Adam Platt picks 2011’s top dining destinations,
including Osteria Morini, ABC Kitchen, and M. Wells.
The best that the city’s restaurants have to offer:
grilled cheese, offal, breakfast taco, soba, and more.
We live in a city full of small cheap-eats miracles,
including meatballs, noodles, and food trucks.