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Home > Restaurants > Blair Perrone Steakhouse
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| Clams | ||||
|---|---|---|---|---|
| Baked | 12 | |||
| Casino | 12 | |||
| On the Half Shell | 10 | |||
| Sízzlíng Bacon thick cut by the slice | 3.50 | |||
| Mussels bacon, oven roasted tomato, cognac brandy cream sauce | 14 | |||
| Shrímp Cocktaíl jumbo shrimp | 18 | |||
| Braísed Short Ríb Cígars almond yogurt dipping sauce | 10 | |||
| Crab Cakes dill mayo sauce | 18 | |||
| Crísp calamarí romesco, marinara or sweet ginger sauce | 14 | |||
| Veal Sweetbreads wild mushroom crust, ratatouille & apple foie gras | 23 | |||
| Hot Seafood Combínatíon lobster, shrimp, clams, calamari & mussels two person minimum | 23 per person | |||
| Surf & Turf butter poached lobster tail, vanilla cognac sauce & wild mushroom bleu cheese crusted filet | 23 | |||
| Tomatoes | ||||
|---|---|---|---|---|
| With Onion | for one 6 | for two 12 | ||
| With Hearts of Lettuce | 8 | |||
| With Fresh Mozzarella | 12 | |||
| Pear & Frísee bleu cheese & walnuts, pear vinaigrette | 14 | |||
| Caesar Salad | for one 9 | for two 16 | ||
| With Chicken | 19 | |||
| Cb Salad chopped bacon, shrimp, green beans, tomato & onion | 20 | |||
| Baby Míxed Greens herb vinaigrette | 9 | |||
| Beet & Goat Cheese baby mixed greens & yuzu vinaigrette | 14 | |||
| French Oníon | 8 | |||
|---|---|---|---|---|
| Lobster Bísque | 11 | |||
| Fílet | 12oz 41 | 16oz 50 | ||
|---|---|---|---|---|
| Sírloín | 39 | |||
| Braísed Short Ríbs | 30 | |||
| Bone ín Ríb Eye | 48 | |||
| Sauces béarnaise, au poivre, apple ginger chutney, almond yogurt, beurre rouge | 2.50 | |||
| Lamb Chops | 39 | |||
| Pork Chop | 29 | |||
| Chopped Steak | 20 | |||
| Roasted Chícken | 22 | |||
| Porter House u.s.d.a prime dry aged 21-28 days | for two 78 | for three 117 | for four 156 | |
| Dover Sole panko crusted, caper brown butter sauce | 35 | |||
|---|---|---|---|---|
| Surf & Turf 8oz. filet mignon & lobster tail | pa | |||
| Wíld Salmon tea smoked, orange mustard aioli | 28 | |||
| Twín Lobster Taíls 8oz. tails | pa | |||
| Center Cut Tuna spiced rubbed, grilled, apple beet puree | 29 | |||
| Líve Lobster two - four lb | pa | |||
| Vegetables onion strings, sautéed onions, steamed broccoli, sautéed asparagus, carrots, salsify, pattypans, sautéed mushroom | 10 | |||
|---|---|---|---|---|
| Potatoes truffle & parmesan fries, two potato gratin, hash browns, sweet potato & corn hash, french fries | 10 | |||
| Baked | 8 | |||
| Mac & Cheese lobster, truffle, gouda & cheddar | 14 | |||
| Mashed Potatoes | ||||
| Traditional | 8 | |||
| Wasabi | 10 | |||
| Lobster Saffron | 12 | |||
| Spínach | ||||
| Sautéed | 8 | |||
| Creamed | 10 | |||
| Creamed with goat cheese & bacon | 12 | |||
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