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Home > Restaurants > Bombay Talkie
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| street bites | ||||
|---|---|---|---|---|
| Papdi Chat beggar's purse. crispy flour purses stuffed with potatoes and chickpeas with a tamarind and yogurt sauce | 7 | |||
| Bombay Bhel street at its best. assorted wheat flour chips and rice puffs tossed with a salsa of lime. onions, greens mangoes and mint chutney | 8 | |||
| Pau Bhaji bombay beachgoers delight. grilled bread served with mixed tangy vegetables and fresh ginger | 8 | |||
| Vada Pav desi burger. potato cutlet with onions coriander and green chili served with a tamarind and mint- coriander sauce | 8 | |||
| Frankie Roll street stall staple. lightly seasoned chicken and vegetables in a crispy pastry dough served with two chutneys | 8 | |||
| Crab Cakes a tea time delight. crab meat, mashed potatoes, onions, and cilantro breaded and deep fried | 10 | |||
| Ginger Pork Kebobs cocktails in goa. crispy pork marinated in ginger, garlic and chilies | 10 | |||
| Kathi Rolls a school-time favorite. assorted wraps in flatbread served with chutney, choice of sweet and sour chicken, mint lamb, vegetarian, with homemade cheese, green peas, bell peppers and spinach frankie | 10 | |||
| Dosas a drive in must. stuffed rice and lentil flour crepes served with tomato and green coconut chutneys choice of spiced potato with sambar tart lamb | 10 | |||
| from the roadside - non-vegetarian entrees | ||||
| All Dishes Served With Lemon Rice or Pulao | ||||
| Makmala Kebab chicken breast marinated with sour cream, yogurt, ginger, garlic and mint and cooked in the tandoor | 17 | |||
| Chicken Tikka Masala chicken kebabs served in a creamy masala sauce | 17 | |||
| Chicken Korma white meat in a mild creamy cashew based sauce | 17 | |||
| Homestyle Chicken white meat in a tomato based sauce lightly spiced with turmeric, coriander, cumin, chili, cloves black pepper, nutmeg, cinnamon and cardamom | 17 | |||
| Biryani a bombay talkies specialty of lightly spiced chicken or lamb with mint, coriander, coconut milk with basmati rice and cashews | 17 | 18 | ||
| Nigiri Coconut Kebabs lamb meatballs in a south indian sauce of coconut and mustard seeds | 18 | |||
| Pork Vindaloo boneless pork in a sweet and sour cream | 18 | |||
| Five Spice Shrimp sauteed shrimp with cumin, coriander, turmeric, cloves and fenugreek | 19 | |||
| Tandoori Shrimp shrimp cooked in the tandoor with dates glazed with honey and chili | 23 | |||
| Lamb Chops our signature dish, marinated in ginger, garlic and yogurt cooked in the tandoor drizzled with cilantro and mint sauce | 25 | |||
| from the roadside - vegetarian entrees | ||||
| All Dishes Served With Lemon Rice or Pulao | ||||
| Chole Peshawari spicy garbanzo beans in a ginger-garlic paste, green chilies and coriander | 14 | |||
| Palak Paneer creamed spinach with homemade cheese | 14 | |||
| Aloo Gobi potatoes, cauliflower, cumin and chilies | 14 | |||
| Bhindi masala sauteed okra | 14 | |||
| Baigan Bharta tandoori smoked eggplant with ginger, coriander, cumin and chilies | 14 | |||
| Sukhi Harabara Beans string beans, onions and tomatoes, lightly spiced with cumin, coriander, cloves, black pepper, nutmeg, cinnamon, cardamom and mango powder served with mint and coriander chutney | 16 | |||
| Malai Kofta dumplings stuffed with nuts, raisins, homemade cheese and coconut in a cashew yogurt sauce | 17 | |||
| Paneer Tikka Masala homemade cheese served in a creamy masala sauce | 17 | |||
| condiments $4 | ||||
| Green Coconut Chutney coconut mustard seeds, curry leaves and red chilies | ||||
| Tomato Mango Chutney jaggery, raisins dried mangoes and dates | ||||
| Tamarind Chutney ginger, crushed red chilies and jaggery | ||||
| Mint and Coriander Chutney green chilies | ||||
| Cucumber Raita lightly spiced yogurt with cucumber and orange zest | ||||
| sides | ||||
| Naan leavened flat bread, plain or with choice of: cilantro and red chili flakes, onion seeds and sesame seeds, garlic | 4 | |||
| Puri deep fried whole-wheat flatbread | 6 | |||
| Dal Makhani buttered lentils | 6 | |||
| Aloo Naan potatoes, cumin and chat masala | 7 | |||
| Cheese Naan | 7 | |||
| lunch menu - tiffin | ||||
| Combination 1 soup (dal or saar) and any roll (kathi, frankie, vada, naan, paratha) | 12 | |||
| Combination 2 soup (dal or saar) and any entree (chicken tikka masala, pork vindaloo, malai kofta) | 14 | |||
| Combination 3 roll and any entree | 18 | |||
| Dal With Coconut Milk lentils, shallots, cumin and coconut milk soup | 5 | |||
| Tomato Saar tomato, cumin, chili and coconut milk soup | 5 | |||
| Kathi Rolls a school-time favorite wraps in flatbread served with chutney. choice of: sweet and sour chicken, mint lamb, vegetarian with homemade cheese | ||||
| Frankie Roll street stall staple. lightly seasoned chicken and vegetables in a crispy pastry dough served with two chutneys | ||||
| Chicken Tikka Masala chicken kebabs served in a creamy masala sauce | ||||
| Vada Pav a dei burger. potato cutlet with onions, coriander and green chili served with a tamarind and mint-coriander sauce | ||||
| Tandoori Naan naanwich. clay oven chicken in a oven-baked flatbread with a dill-yogurt sauce | ||||
| Anda Paratha anytime delight. egg in a whole flatbread with a chili-vinegar sauce | ||||
| Pork Paratha anytime delight. shredded pork in a whole-wheat flatbread with a sweet and sour sauce | ||||
| Paneer Paratha anytime delight. a cutlet of homemade cheese crusted with cashews in a whole-wheat flatbread | ||||
| Pork Vindaloo boneless in a sweet and sour sauce | ||||
| Malai Kofta dumplings stuffed with nuts, raisins, homemade cheese and coconut in a cashew yogurt sauce | ||||
| Chocolate Barfi cocoa, milk, sugar and butter | 2 | |||
| beverages | ||||
| Voss Still and Sparkling Water | 8 | |||
| Soft Drinks | 3 | |||
| beers | ||||
| Taj Mahal india | 6 | 9 | ||
| Stella Artois belgium | 6 | |||
| Hoegaarden belgium | 6 | |||
| Amstel Light holland | 6 | |||
| Flying Horse india | 9 | |||
| Buckler non alcoholic | 6 | |||
| fresh juices & lassis $6 | ||||
| Sweet Lime Juice | ||||
| Fresh Lime and Soda | ||||
| Lychee Limeade | ||||
| Sweet Lassi | ||||
| Salt Lassi | ||||
| Alfonso Mango Lassi | ||||
| Banana Lassi | ||||
| Passion Fruit Lassi | ||||
| Cardamom Lassi | ||||
| Coffee Lassi | ||||
| specialty cocktails | ||||
| Ankur "seedling" the beginning of something wonderful, fresh pomegranate seeds and juice, tequila, rose's lime juice and cointreau | 11 | |||
| Nayadur "a new phase of life" celebrate, champagne, lychee syrup and a shot brandy | 11 | |||
| Satyam Shivam Sundaram "truth is beauty" a treasured keepsake, jasmine tea infused with fresh apple cider, apple pucker, 99 banana, bacardi and fresh lime juice garnished with a drunken apple, served chilled or hot | 11 | |||
| Lalia Majnu love story. because love should be exhilarating, shot of strong, fresh south indian kofi, frangelico, vanilla rum, coffee foam and cocoa puffs | 11 | |||
| Chandrasena "india’s shakespeare" a poetic paean to india, mango, puree, pineapple juice and vodka over pineapple granite | 11 | |||
| Umrao Jaan "unrequited love" this cocktail is enough to drown any sorrow, bombay gin, lime juice and saffron syrup | 11 | |||
| Lychee Mela lychee, passion fruit, citrus, granite and light rum | 12 | |||
| Toofan muddled fresh mint, lime juice, pomegranate juice, sugar, bacardi vanilla and cointreau finished with champagne | 12 | |||
| Passion Fruit Margarita passion fruit, lime juice tequila, cointreau an d chambord | 12 | |||
| Ginger Martini vodka, ginger, mint and passion fruit | 12 | |||
| The Crown Jewels tequila, pineapple, cucumbers, agave nectar and lemon | 12 | |||
| Coming Up Roses bacardi razz, lime rose petails, rose syrup and champagne | 12 | |||
| The Dark Brown Pod lablon cachaca, agyardiente, tamarind lemon, rimmed with cardamom salt and topped with ginger beer | 12 | |||
| Basil Caipirinha & Cumquat Caipirinha (seasonal) leblon cachaca, basil (kumquat), lime, simple, syrup and topped with sprite | 12 | |||
| chaiwallah - teas $5 | ||||
| Nilgiri House Tea | ||||
| Darjeeling Tea | ||||
| Chai | ||||
| Assam Green Tea | ||||
| Iced Green Tea | ||||
| Selection of Herbal Teas | ||||
| coffees | ||||
| South Indian Kofi | 5 | |||
| Decaffeinated Kofi | 5 | |||
| Spiced Cappuccino | 5 | |||
| Latte | 5 | |||
| Chai Latte | 5 | |||
| Cappuccino Up | 5 | |||
| Chai Latte Up | 5 | |||
| Spied Hot Chocolate | 5 | |||
| Spiced Chocolate Up | 5 | |||
| Espresso Sambuca | 6 | |||
| sweetmeats $7 | ||||
| Carrot Halwa coconut sorbet | ||||
| Coconut Tapioca bombay talkie, signature. sweet chili pomegranate fruit compote, coconut flakes | ||||
| after dinner | ||||
| Badia a coltibuono, Grappa di Sangiovese (tuscany, italy), scent of violets and strawberry, powerful yet smooth | 10 | |||
| Maison Brillet Vsop Cognac (france) smooth, complex, elegant | 12 | |||
| Belle de Brillet (france) cognac combined with macerated pears, fragrant and intense | 12 | |||
| Blandy's 10 Year Malmsey Madeira (portugal) nutty and deep with tangerine pear acidity | 12 | |||
| Grahams 10 Year Tawny Port (portugal) fruitcake, toffee and maple syrup flavors, long caramel finish | 10 | |||
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