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Home > Restaurants > Bottega Del Vino
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| italian breakfast | ||||
|---|---|---|---|---|
| Caffè americano, Espresso & Decaf Espresso | 3.50 | |||
| Caffè Doppio double shot espresso | 7 | |||
| Cappuccino, Caffèlatte | 5 | |||
| Marocchino the original moccachino | 6 | |||
| Cioccolato Caldo hot chocolate | 6 | |||
| Thè pot of tea | 4 | |||
| Caffè Filtro by kobricks :a pot of the best coffee blend in america | 5 | |||
| Bicchiere di Latte glass of milk | 3 | |||
| Spremute Fresche fresh squeezed orange or grapefruit juice | 6 | |||
| Brioches & Cornetti assorted freshly baked croissants: plain; sugar powdered; apricot; whole wheat with raspberry jam; chocolate | ea 3.50 | |||
| Panini Pronti al Burro fresh cold panini, salami; ham & fontina; tuna & tomato; prosciutto | ea 5.50 | |||
| Panini Pronti all’ Olio mozzarella & tomato; prosciutto & mozzarella; frittata | ea 6.50 | |||
| Frittatina Alle Erbette italy’s popular vegetarian quiche | 9 | |||
| insalate | ||||
|---|---|---|---|---|
| Insalata di Spinaci baby spinach, raisins, walnuts, sliced tomatoes, goat cheese | 16 | |||
| Caprese buffalo mozzarella, sliced tomatoes, fresh basil and olive oil | 17.50 | |||
| Asparagi Verdi green asparagus, hard boiled egg, tomatoes, vinaigrette dressing | 14.50 | |||
| Insalata di Rucola arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing | 13.50 | |||
| Insalata di Indivia endive salad, crispy pancetta, salted ricotta cheese | 17.50 | |||
| Insalatina della Bottega large mixed green salad with cherry tomatoes, corn, tuna, eggs, haricot verts, green olives, house dressing | 20.50 | |||
| antipasti | ||||
| Carpaccio di Manzo beef carpaccio, arugula, shaved parmigiano | 20.50 | |||
| Salmone Affumicato smoked salmon, red onions, capers, toasted pan carré bread | 20 | |||
| Polipetti Stufati Alla Luciana tenderized, braised baby octopus, light tomato sauce | 20 | |||
| Prosciutto E Carciofi sliced parma prosciutto, marinated artichokes, black olive pâté | 20.50 | |||
| Sformatino di Melanzane eggplant terrine, buffalo mozzarella fondue | 18 | |||
| formaggi | ||||
| Selezione di Formaggi con Marmellata di Frutta assorted cheese platter served with sweet marmalades | (reg plate) 18 | (lg plate) 30 | ||
| primi piatti | ||||
| Zuppa di Minestrone fresh, seasonal baby vegetable soup | 12 | |||
| Tortellini della Casa tortellini filled with beef and prosciutto in a black truffle sauce | 24.50 | |||
| Fusilli al Pesto fusilli pasta in a pesto sauce | 22 | |||
| Pappardelle Alla Menta con Ragu di Agnello homemade large flat mint pasta with a lamb ragu and artichokes | 24.50 | |||
| Orecchiette con gamberi, Pomodori Secchi E Zucchini ear shaped pasta with shrimp, sun-dried tomatoes, zucchini | 24.50 | |||
| Linguine Alle Vongole flat spaghetti with manila clams | 24.50 | |||
| With Bottarga | 29.50 | |||
| Gnocchi di Patate E Rucola potato and arugula dumplings with crispy prosciutto and a pecorino cheese sauce | 23 | |||
| Fettuccine Alla Bolognese fettuccine in a bolognese sauce | 23 | |||
| pesce | ||||
| Branzino al Balsamico oven-roasted mediterranean sea bass in a balsamic glaze | 38 | |||
| Salmone in Crosta di Pane E Rosmarino rosemary encrusted filet of salmon with organic lentils | 36 | |||
| Trancio di Pesce Spada Alla Griglia grilled swordfish steak with eggplant, zucchini, onions and peppers | 36 | |||
| Gamberoni al Pepe Verde pan-seared jumbo shrimp with a green peppercorn sauce | 36 | |||
| carne | ||||
| Filetto di Manzo Alla Griglia grilled filet mignon with a brunello di montalcino wine sauce | 40 | |||
| Petto di Pollo Alla Griglia grilled chicken breast with arugula and fresh mozzarella | 24 | |||
| Brasato All’amarone braised beef filet with an amarone wine sauce and soft polenta | 40 | |||
| Scaloppine di Vitello al Limone seared veal scaloppine in a lemon sauce with grilled polenta | 38 | |||
| Agnello Scottadito grilled australian lamb chops with a mint sauce | 42 | |||
| Costoletta di Vitello Ai Funghi Porcini pan-seared veal chop with a porcini mushroom sauce | 42 | |||
| contorni | ||||
| Patate Arrosto con Pancetta roasted potatoes with pancetta | 10 | |||
| Melanzane Saltate con Aglio sautéed eggplant with garlic | 8 | |||
| Spinaci Saltati sautéed spinach with garlic | 10 | |||
| insalate | ||||
|---|---|---|---|---|
| Insalata di Spinaci baby spinach, raisins, walnuts, sliced tomatoes, goat cheese | 16 | |||
| Caprese buffalo mozzarella, sliced tomatoes, fresh basil and olive oil | 17.50 | |||
| Asparagi Verdi green asparagus, hard boiled egg, tomatoes, vinaigrette dressing | 14.50 | |||
| Insalata di Rucola arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing | 13.50 | |||
| Insalata di Indivia endive salad, crispy pancetta, salted ricotta cheese | 17.50 | |||
| antipasti | ||||
| Carpaccio di Manzo beef carpaccio, arugula, shaved parmigiano | 20.50 | |||
| Salmone Affumicato smoked salmon, red onions, capers, toasted pan carré bread | 20 | |||
| Polipetti Stufati Alla Luciana tenderized, braised baby octopus, light tomato sauce | 20 | |||
| Prosciutto E Carciofi sliced parma prosciutto, marinated artichokes, black olive pâté | 20.50 | |||
| Sformatino di Melanzane eggplant terrine, buffalo mozzarella fondue | 18 | |||
| formaggi | ||||
| Selezione di Formaggi con Marmellata di Frutta assorted cheese platter served with sweet marmalades | (reg plate) 18 | (lg plate) 30 | ||
| primi piatti | ||||
| Zuppa di Minestrone fresh, seasonal baby vegetable soup | 12 | |||
| Tortellini della Casa tortellini filled with beef and prosciutto in a black truffle sauce | 24.50 | |||
| Fusilli al Pesto fusilli pasta in a pesto sauce | 22 | |||
| Pappardelle Alla Menta con Ragu di Agnello homemade large flat mint pasta with a lamb ragu and artichokes | 24.50 | |||
| Orecchiette con gamberi, Pomodori Secchi E Zucchini ear shaped pasta with shrimp, sun-dried tomatoes, zucchini | 24.50 | |||
| Linguine Alle Vongole flat spaghetti with manila clams | 24.50 | |||
| With Bottarga | 29.50 | |||
| Gnocchi di Patate E Rucola potato and arugula dumplings with crispy prosciutto and a pecorino cheese sauce | 23 | |||
| Fettuccine Alla Bolognese fettuccine in a bolognese sauce | 23.50 | |||
| pesce | ||||
| Branzino al Balsamico oven-roasted mediterranean sea bass in a balsamic glaze | 38 | |||
| Salmone in Crosta di Pane E Rosmarino rosemary encrusted filet of salmon with organic lentils | 36 | |||
| Trancio di Pesce Spada Alla Griglia grilled swordfish steak with eggplant, zucchini, onions and peppers | 36 | |||
| Gamberoni al Pepe Verde pan-seared jumbo shrimp with a green peppercorn sauce | 36 | |||
| carne | ||||
| Filetto di Manzo Alla Griglia grilled filet mignon with a brunello di montalcino wine sauce | 40 | |||
| Brasato All’amarone braised beef filet with an amarone wine sauce and soft polenta | 40 | |||
| Scaloppine di Vitello al Limone seared veal scaloppine in a lemon sauce with grilled polenta | 38 | |||
| Agnello Scottadito grilled australian lamb chops with a mint sauce | 42 | |||
| Costoletta di Vitello Ai Funghi Porcini pan-seared veal chop with a porcini mushroom sauce | 42 | |||
| Chateaubriand al Rosso di Montalcino chateaubriand with a rosso di montalcino wine sauce (min 2 ppl) | 90 | |||
| contorni | ||||
| Patate Arrosto con Pancetta roasted potatoes with pancetta | 10 | |||
| Melanzane Saltate con Aglio sautéed eggplant with garlic | 8 | |||
| Spinaci Saltati sautéed spinach with garlic | 10 | |||
| Cappuccino Mousse for coffee lovers: vanilla, cappuccino topped with chantilly cream | 8 | |||
|---|---|---|---|---|
| Chocolate Mousse a layered dark chocolate cake with chocolate mousse | 8 | |||
| Ambrosia Cake a vanilla layer cake with chocolate mousse, strawberries & chantilly cream | 8 | |||
| Strawberry Mousse a light strawberry mousse with white sponge cake | 8 | |||
| Verona Torte the perfected version of a sacher cake | 8 | |||
| Nociola chocolate hazelnut mousse cake | 8 | |||
| Semifreddo al Cappuccino con Salsa di Cioccolato E Grand Marnier cappuccino semifreddo with a grand marnier and chocolate sauce | 15 | |||
| Semifreddo al Cioccolato con Salsa Ai Frutti di Bosco chocolate semifreddo with a mixed berry sauce | 16 | |||
| Soufflé di Cioccolato Fondente in Salsa al Grand Marnier molten chocolate cake filled with white chocolate ganache served with a grand marnier sauce | 16 | |||
| Torta di Carote con Gelato Vaniglia warm carrot cake served with vanilla ice cream | 14 | |||
| Crème Brulée Alle Mandorle Caramellato con Zucchero di Canna almond crème brûlée caramelized with brown sugar | 14 | |||
| Panna Cotta Ai Frutti della Passione passion fruit panna cotta with a raspberry sauce | 14 | |||
| Torta di Ricotta al Grand Marnier con Mousse di Limone grand marnier ricotta cake topped with lemon mousse | 15 | |||
| Tiramisu a traditional cake, with ladyfinger biscuits and mascarpone cream | 13 | |||
| Crespelle Alla Mela Verde warm green apple crepe served with vanilla ice cream | 16 | |||
| Piatto di Cantucci con Vin Santo almond biscotti served with ‘vino santo’ | 18 | |||
| Affogato al caffé vanilla ice cream with a touch of espresso | 12 | |||
| Macedonia di Frutta fresh fruit salad | 12 | |||
| Gelati ask your server about our daily selection | (2 scoops) 6 | (3 scoops) 9 | (4 scoops) 12 | |
| crostatine $8 | ||||
| Fresh Fruit tarts. Ask Your Server For Availability | ||||
| Apple | ||||
| Lemon | ||||
| Pear | ||||
| Plum | ||||
| Peach | ||||
| Pecan | ||||
| Pumpkin | ||||
| Apricot | ||||
| Raspberry | ||||
Served From 11am-7pm Daily
| panini semplici | ||||
|---|---|---|---|---|
| Served warm, With One Ingredient | ||||
| Cotto boiled ham shoulder spread w/ goose liver pâté | 7.50 | |||
| Mortadella classic ham bologna and pistachio nuts spread w/ mustard | 7.50 | |||
| Praga prague-style smoked ham spread w/ goose liver pâté | 7.50 | |||
| Salame Ungherese pork & beef blended salami spread w/ butter | 7.50 | |||
| Sopressata Veneta finest imported italian salami spread w/ butter | 7.50 | |||
| Bresaola cured filet mignon from valtellina w/ olive oil | 11.50 | |||
| Porchetta young roast pork spread w/ butter | 9.50 | |||
| Prosciutto di Parma an original prosciutto spread w/ butter | 9.50 | |||
| Speck del Tirolo austrian smoked peppered prosciutto spread w/ butter | 10 | |||
| tartine | ||||
| Open-faced Sandwiches | ||||
| Terramar tuna and artichoke hearts | 14 | |||
| Caprese fresh mozzarella, tomatoes and basil | 12.50 | |||
| Pâté ‘al Porto our own port foie gras pâtè | 12.50 | |||
| Salmone lightly smoked scottish highlands salmon | 13 | |||
| panini di bar quadronno | ||||
| Specialty sandwiches, Served Warm | ||||
| Tentazione prosciutto, smoked mozzarella, rucola, shrimp & pink sauce | 14.50 | |||
| Praga Completo smoked prague-style ham, brie, fontina, pâtè | 13 | |||
| Orchidea smoked ham, goat, camembert & fontina cheeses, tomato with tabasco | 14 | |||
| San Babila smoked ham, brie, fontina, rucola and pâtè | 13.50 | |||
| Bip-bip bresaola, goat cheese, shrimp, rucola & pink sauce | 14.50 | |||
| Milanese bresaola, rucola, hearts of palm | 13.50 | |||
| Primavera goat cheese, tomatoes, chopped romaine, black olive pâté | 11 | |||
| Americano brie, fresh mozzarella, corn, rucola, tomatoes | 14 | |||
| Non Ti Scordar di Me our award-winning specialty: speck, brie, pâté | 15 | |||
| Il Toast toasted pancarre bread stuffed with boiled ham & fontina cheese | 13 | |||
| La Madunina prosciutto, fresh mozzarella, black olive pâté, fresh tomatoes | 14.50 | |||
| Desiree thick-sliced grilled ham, fontina cheese with a light caper sauce | 13 | |||
| Lo Spazzino young roast pork, rucola, provolone, red onion & caper sauce | 14.50 | |||
| Via Quadronno genova salami with brie and fresh celery sauce | 12.50 | |||
| Miraggio mortadella di bologna with provolone cheese and parsley | 10.50 | |||
Served From Noon-6pm Daily
| zuppe | ||||
|---|---|---|---|---|
| Zuppa di Minestrone fresh, seasonal baby vegetable soup | 12 | |||
| Zuppa Speciale soup of the day | 14 | |||
| insalate | ||||
| Asparagi Verdi green asparagus, hard boiled egg, tomatoes, vinaigrette dressing | 14.50 | |||
| Insalatina della Bottega large, mixed green salad with cherry tomatoes, corn, tuna, eggs, haricot verts, and green olives in a house dressing | 20.50 | |||
| Insalata di Rucola arugula, cherry tomatoes, parmigiano cheese, vinaigrette dressing | 13.50 | |||
| Insalata di Capri imported buffalo milk mozzarella, tomatoes and basil | 17.50 | |||
| Insalata di Spinaci baby spinach, raisins, walnuts, sliced tomatoes, goat cheese | 16 | |||
| Salmone Affumicato smoked salmon, red onions, capers, toasted pan carre bread | 20 | |||
| paste | ||||
| Lasagna Bolognese a classic meat lasagna originally from bologna | 24 | |||
| Tagliolini al Pomodoro home made tagliolini in a fresh tomato and basil sauce | 20 | |||
| Fusilli al Pesto fusilli pasta with pesto sauce | 22 | |||
| carne e pesce | ||||
| Salmone rosemary encrusted filet of salmon with organic lentils | 36 | |||
| Petto di Pollo Alla Griglia grilled chicken breast with arugula and fresh mozzarella | 24 | |||
| Scallopine di Vitello al Limone seared veal scaloppine in a lemon sauce with grilled polenta | 38 | |||
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