Bouley

Critics' Pick

163 Duane St., New York, NY 10013 40.716459 -74.008521
nr. Hudson St. See Map | Subway Directions Hopstop Popup
212-964-2525 Send to Phone

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Cuisine: French
Price Range:
$$$$
Key to Prices and ratings
Upscale

Almost Perfect

Exceptional

Generally Excellent

Very Good

Good

Cheap Eats

Best in Category

Excellent

Delicious

Very Good

Noteworthy
Very Expensive

Expensive

Moderate

Cheap
Critics' Rating:
**
Key to Prices and ratings
Upscale

Almost Perfect

Exceptional

Generally Excellent

Very Good

Good

Cheap Eats

Best in Category

Excellent

Delicious

Very Good

Noteworthy
Very Expensive

Expensive

Moderate

Cheap
Reader Rating:
8 out of 10
|
39 Reviews | Write a Review

Photo by Andrew Karcie

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Official Website

davidbouley.com

Hours

Mon-Sat, 11:30am-11pm; Sun, closed

Nearby Subway Stops

1, 2, 3 at Chambers St.; A, C at Chambers St.

Prices

$38-$45

Payment Methods

American Express, Diners Club, Discover, MasterCard, Visa

Special Features

Lunch
Notable Chef
Notable Wine List
Prix-Fixe
Special Occasion

Alcohol

Full Bar

Reservations

Recommended

Make a Reservation with opentable.com

Profile

Love him or hate him, there's no denying that the famously obstreperous David Bouley—bouncing between this kitchen and Danube—gets the job done. He's dispensed with the boutique breads, the oven, and the cafe to make room for lots more seats. And his loyal clientele gratefully lap it up in the ethereal form of degustation menus revolving around superlative seasonal ingredients like skate steamed with fresh chamomile, or organic baby lamb with eggplant moussaka. — Rob Patronite and Robin Raisfeld

Tasting Menus

Five-course lunch, $55; six-course dinner, $175; dinner paired with wine, $265