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snacks & soup

Kuro Edamame				4
Shumai (6) shrimp dumpling				5.50
Fried Tako Ball (7) deep fried ball - shaped pan cake, cooked octopus in a middle				5.50
Miso Soup				2.50
Clam Miso Soup				4.50

sarah's recipe

Stuffed Mushroom parsley, garlic, bread crumbs, butter				5
Rice Croquette (5) breaded risotto, fresh sage, walnuts, butter squash, cheese				6.50

bozu health garden

Kabocha cooked japanese pumpkin with sweet soy sauce				4
Tsukemono assorted japanese pickles				5
Bozu Salad red pepper, corn, cucumber, celery, string beans, shiso leaf				6
Tofu Salad tofu, avocado, tomato, basil, wasabi soy sauce dressing				7
Seaweed Salad mixed with green seaweed and hijiki seaweed				5
Ramo Sushi Roll mixed vegetable, tofu wasabi spread, red cabbage dressing, cilantro flavored				5
Mina Sushi Roll mixed vegetable, tofu wasabi spread, red cabbage dressing, shiso mint flavored				5
Guacamole Roll guacamole, mix vegetable, cilantro spicy and sour sauce				5
Mushroom Sushi Roll mushroom cooked with sweet soy sauce				5
Inari Sushi (2) bean curd, hijiki, red ginger pickle				4.50

bozu farm

Pork Betty cooked pork belly in sake and sweet soy sauce, comes sliced and cream wasabi sauce on top				7
Sautéed Asparagus and Bacon asparagus, mushroom, and bacon sautéed with ohitashi sauce				8
Fried Chicken marinated and deep fried, comes on bed of water cress and sweet vinegar, cream garlic sauce on top				7
Mini Hamburg Steak bozu original brown sauce				8
Beef Skirt Steak sautéed mushroom and asparagus on top. comes with side ponzu sauce				15

bozu fisheries

Hot Prep

Shrimp Kataifi (4) deep fried jumbo shrimp rapped with kataifi				8.50
Sautéed Scallop and Jumbo Shrimp original brown sauce and rosemary				8.50
Grilled Salmon Saikyo-yaki marinated in miso, sake, rice syrup				8
Grilled Chilean Sea Bass-kasuzuke marinated with sake mash, served with ohitashi, seaweed salad				20

bozu fisheries

Cold Prep

Ryoan bozu original ceviche in sticky yuzu sauce, comes with salmon sashimi and your choice of scallop sashimi or yellow tail sashimi				8.50
Hotate Punch scallop sashimi marinated with fresh wasabi stems				5.50
Tuna Tataki seared and sliced fresh tuna, grape and plum sorbet on top				8
Tuna Tar-tar chopped tuna, avocado wasabi sauce, edamame, yellow mustard and lemon infusion shochu sorbet				8
Salmon-sea Urchin salmon wrapped sushi, sea urchin on top				8
Salmon Aburi Bomb seared salmon berry, served with home made pickled ginger and plum flavor salt on top				6.50

bombs

Round Decorative Sushi

Party Bomb (12 pieces) pink bomb, mc.low bomb, spicy mc.bomb, and choice of ikura, una bomb, or spicy una bomb				18
bomb a la carte
3 Pieces Each
Pink Bomb salmon, scallion				4.50
Mexican Bomb salmon, avocado, green tomato sauce				6
Mc.low Bomb tuna, avocado, wasabi cream sauce				5.50
Spicy Mc.bomb tuna, cucumber, spicy mayo, kataifi				5.50
Una Bomb eel, shiso mint leaf, wasabi cream sauce				6
Spicy una Bomb eel, cucumber, spicy mayo, fresh wasabi				6
Ikura Bomb salmon roe and cucumber				6
Hotate Bomb scallop, fresh wasabi				6
Shiro Bomb white tuna, ginger sauce				5
Yellow Tail Bomb daikon radish, spicy ponzu sauce				6.50

rolls

Salmon Herb Roll salmon, cucumber, cilantro, red cabbage dressing				5
Salmon Stinky Roll salmon, cucumber, garlic sauce				5
Guacamole Salmon Roll guacamole, salmon, cilantro spicy sour sauce				6
Celery-tail Roll yellow tail and home made pickled celery				6.50
Spicy Tuna Roll tuna, cucumber, spicy mayo				5.50
White & Red Roll white tuna, tuna, and avocado				6
Guacamole Tuna Roll guacamole, tuna, cilantro, spicy and sour sauce				6
Ab-crunchy Roll boiled shrimp, tempura flake, cucumber, spicy mayo				6
Una-ten Roll eel tempura, shiso, cucumber				6
Dragon Roll eel, cucumber inside, wrapped in sliced avocado				10

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