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Home > Restaurants > Bread Tribeca
Menus provided by Menupages
| breakfast | ||||
|---|---|---|---|---|
| Granola yogurt and fresh fruit | 6 | |||
| Organic Oatmeal | 6 | |||
| Gluten Free or Whole Wheat Belgian Waffles berries, whipped cream and chocolate syrup | 7 | |||
| Blueberry Pancakes | 7 | |||
| Swiss Cheese Scrambled Eggs and Bacon served on a grilled english muffin | 7 | |||
| French Toast caramelized bananas | 7 | |||
| Fresh Fruit Salad | 7 | |||
| Baked Eggs spinach, sausage and mozzarella cheese | 8 | |||
| Omelette choice of two fillings, tomatoes, spinach, mushrooms, mozzarella, fontina or goat cheese | 9 | |||
| cleanse | ||||
| Gluten Free, Wheat free, Dairy free & Guilt free, Add Chicken to Any of the Following $4 | ||||
| Quinoa Salad with cucumbers, red onions, shredded carrots, pinenuts & green goddess dressing | 14 | |||
| Zucchini and Yellow Squash Tagliatelle with dairy free pesto | 13 | |||
| Sauteed Cauliflower with edamame, raisins, roasted hazelnuts and nama shoyu sauce | 13 | |||
| No Carb Lasagna zucchini, dairy free pesto, sun dried tomato sauce & pignoli cheese | 13 | |||
| Arugula & Avocado salad with shaved fennel, blood orange segments & lemon oil | 14 | |||
No Paninis Served For Dinner
| gli antipasti | ||||
|---|---|---|---|---|
| Bruschetta (v) fresh tomato, garlic & basil | 7 | |||
| Mixed Olives (v) marinated kalamata & cerignola olives | 6 | |||
| Pappa al Pomodoro (v) tuscan tomato-bread soup with basil | 7 | |||
| Affettati E Formaggi imported cured meats and cheese selection, pretzel | 16 | |||
| Oven Roasted Octopus with grape tomatoes, fingerling potatoes, gaeta olives & fresh herbs | 16 | |||
| Fried Fresh Calamari with rocket, lemon & marinara | 14 | |||
| Meatball al Pomodoro with garlic bread | 10 | |||
| Caprese (v) buffalo mozzarella, slow roasted tomato on the vine & balsamic glaze | 14 | |||
| le insalate $14 | ||||
| Baby Arugula (v) with parmigiano, pears,toasted walnuts & lemon-oil | ||||
| Roasted Beets (v) with endive, goat cheese & balsamic vinaigrette | ||||
| Marinated Artichokes Alla Romana watercress, shaved pecorino romano & lemon oil | ||||
| vegetarian | ||||
| Quinoa Risotto with market vegetables | 16 | |||
| Grilled Polenta with wilted spinach, wild mushrooms & truffle vinaigrette | 17 | |||
| Vegetarian Lasagna with spinach pasta | 18 | |||
| Whole Wheat Tagliolini parmigiano & lemon sauce with zucchini, eggplant & sun-dried tomatoes | 17 | |||
| Eggplant Parmigiana layers of eggplant and mozzarella topped with parmigiana | ||||
| Homemade Chickpea and Vegetable Burger with roasted red pepper mayo & dressed greens | 15 | |||
| Veg'wich shaved parmigiano, tomato, avocado, arugula & herbed mayo on 7-grain bread | 13 | |||
| vegan-gluten free | ||||
| Add Chicken to Any of the Below $4 | ||||
| Quinoa Salad with cucumbers, red onions, shredded carrots, pine nuts & green goddess dressing | 14 | |||
| Zucchini and Yellow Squash Tagliatelle with dairy free pesto | 13 | |||
| Sautéed Cauliflower with edamame, raisins, roasted hazelnuts & bragg's aminos | 13 | |||
| No Carb Lasagna zucchini, dairy free pesto, sun-dried tomato sauce & pignoli cheese | 13 | |||
| Arugula & Avocado salad with shaved fennel, blood orange segments & lemon oil | 14 | |||
| panini | ||||
| Gamberi shrimp, avocado, arugula & roasted pepper mayo on ciabatta | 14 | |||
| Mozzarella handmade mozzarella, tomato, basil & lemon dressing on ciabatta | 13 | |||
| Sardine preserved sardines, tomatoes, mayo & peperoncino on baguette | 14 | |||
| Prosciutto di Parma aged prosciutto, fresh mozzarella & black pepper on ciabatta | 13 | |||
| Tonno imported italian tuna, baby greens, tomato & lemon dressing on ciabatta | 14 | |||
| Funghi grilled portobello, goat cheese & roasted red peppers on ciabatta | 13 | |||
| Pollo poached chicken, tomato, avocado, greens & mustard-balsamic vinaigrette on ciabatta | 13 | |||
| Veg'wich shaved parmigiano, tomato, avocado, arugula & herbed mayo on 7-grain bread | 13 | |||
| le pizze | ||||
| Margherita mozzarella, Tomato Sauce & Basil (v) | 14 | |||
| Quattro Formaggi (v) with truffle essence | 16 | |||
| Prosciutto di Parma fresh mozzarella,tomato sauce, prosciutto, wild arugula & parmigiano | 16 | |||
| Romana tomato sauce, black olives, capers & anchovies | 15 | |||
| Carciofi artichokes, prosciutto cotto & parmigiano reggiano | 16 | |||
| Diavola spicy sopressata, tomato sauce & mozzarella | 16 | |||
| primi | ||||
| Butternut Squash Risotto with pancetta | 19 | |||
| Spaghetti al Pomodoro with tomato passata & basil | 16 | |||
| Fresh Tagliatelle with cremini mushrooms, diced prosciutto & parmigiano | 18 | |||
| Pappardelle with beef ragu & rosemary | 20 | |||
| Fresh Ligurian Fusilli al Pesto Genovese basil pesto, fingerling potatoes & green beans | 19 | |||
| Ricotta & Spinach Ravioli with nut-brown butter, sage, toasted almonds & amaretti | 19 | |||
| Farfalle hot italian sausage, broccoli rabe & parmigiano | 19 | |||
| Penne Alla Vodka with smoked salmon | 19 | |||
| Linguini With Clams garlic, sicilian olive oil & peperoncino | 21 | |||
| Saffron Tagliolini Alla Chitarra light spicy tomato sauce & rock shrimp | 21 | |||
| Classic Lasagna | 19 | |||
| i secondi | ||||
| Pollo Alla Milanese with arugula, chopped tomatoes & lemon wedges | 19 | |||
| Chicken Parmigiano with roasted brussel sprouts | 20 | |||
| Grilled Salmon with green beans all'uccelletto | 25 | |||
| Grilled Shrimp grilled vegetables and salmoriglio sauce | 29 | |||
| Roasted Free Range Chicken with mashed potatoes and baby carrots | 22 | |||
| Ribeye Steak with rosemary roasted fingerling potatoes | 30 | |||
| Bread Tribeca Cheeseburger with mozzarella cheese and spiced shoestring fries | 15 | |||
| contorni $7 | ||||
| Mashed Potatoes | ||||
| Brussel Sprouts | ||||
| Roasted Potatoes | ||||
| Spiced Shoestring Fries | ||||
| Wilted Spinach sautéed with garlic & extra virgin olive oil | ||||
| Green Beans with butter & black pepper | ||||
| dessert | ||||
| Classic Tiramisu | 9 | |||
| Chocolate Almond Cake with a lemon bite and whipped cream | 9 | |||
| Ricotta Cheesecake with roasted grapes | 9 | |||
| Strawberry Flambe with fior di latte gelato | 8 | |||
| Elyse Bread Pudding | 10 | |||
| Seasonal Fruit with honey or artisanal cheese | 10 | |||
| Nutella and Peanut Butter Piadina | 9 | |||
| Selection of Gelato choice of three flavors | 9 | |||
| Vegan Chocolate Mousse Cake | 10 | |||
| Panna Cotta | 9 | |||
| after dinner | ||||
| Dessert Wine moscato d'asti la caudrina | 10 | |||
| Port Wine founders reserve sandeman | 8 | |||
| Tawny Porto Sandeman | 11 | |||
| Grappa traminer di poli | 11 | |||
| Poli Miele | 11 | |||
| Briunelo | 12 | |||
| Digestif amaro montenegro | 8 | |||
| Fernet Branca | 8 | |||
| Limoncello | 8 | |||
| Aperol Averna | 8 | |||
| Sipping Rum barbancourt | 8 | |||
| coffee & tea | ||||
| Add to Coffee $8: Amaretto di saranno, frangelico, Sambuca | ||||
| Cappuccino | 4 | |||
| Caffe Latte | 4 | |||
| Espresso | 3 | |||
| Macchiato | 3 | |||
| Coffee or Decaf | 3 | |||
| Pot of Tea | 4 | |||
| eggs | ||||
|---|---|---|---|---|
| Eggs Benedict with pancetta & hollandaise sauce | 15 | |||
| Baked Eggs with spinach, sweet sausage & mozzarella | 16 | |||
| Eggs Florentine with wilted spinach, poached eggs & hollandaise sauce | 15 | |||
| Sunnyside-up Eggs with grilled polenta & spicy sausage ragu | 15 | |||
| Eggs Alla Milanese with prosciutto crudo, poached eggs & tomato sauce over foccacia bread | 16 | |||
| Crespelles with spinach, wild mushrooms, ricotta, bechamel & tomato sauce | 16 | |||
| With Smoked salmon, Chives & Mascarpone Cheese With Dressed Greens | 15 | |||
| Blt with soft boiled eggs on whole wheat bread with dressed greens | 15 | |||
| Omelette - choice of 3 fillings - spinach, wild mushroom, crispy bacon, goat cheese, swiss cheese, mozzarella cheese or fontina cheese | 15 | |||
| grains | ||||
| Granola with low fat yogurt, honey & berries | 10 | |||
| French Toast with caramelized banana & cinnamon | 13 | |||
| Pancakes choice of - blueberry, strawberry, banana or chocolate chip | 12 | |||
| Apple Cranberry Risotto | 9 | |||
| 7-Grain Sandwich with avocado, parmigiano, tomatoes, greens & herbed mayo | 14 | |||
| greens | ||||
| Baby Arugula Salad with pears, candied pine nuts, goat cheese & sherry vinaigrette | 14 | |||
| Imported Italian Tuna with green olives, tomatoes, soft-boiled egg, green beans & olive oil | 15 | |||
| Poached Chicken Salad with pine nuts, raisins & tarragon | 14 | |||
| Spinach Salad with roasted red peppers, red onions, crispy bacon & avocado with balsamic-mustard vinaigrette | 14 | |||
| pasta, pizza & secondi | ||||
| Penne Pomodoro | 14 | |||
| Pizza with ham, artichokes & parmigiano | 14 | |||
| Spaghetti Alla Carbonara | 15 | |||
| Fried Fresh Calamari with arugula, lemon & marinara sauce | 13 | |||
| Grilled Hanger Steak with scrambled eggs & dressed greens | 16 | |||
| panini | ||||
| Gamberi shrimp, avocado, arugula & roasted red pepper mayo on ciabatta | 14 | |||
| Mozzarella tomato, basil & lemon dressing on ciabatta | 13 | |||
| Sardine tomatoes, mayo & peperoncino on baguette | 14 | |||
| Prosciutto di Parma aged prosciutto, fresh mozzarella & black pepper on ciabatta | 13 | |||
| Tonno imported italian tuna, baby greens, tomato & lemon dressing on ciabatta | 14 | |||
| Funghi grilled portobello mushrooms, goat cheese & roasted red peppers on ciabatta | 13 | |||
| Pollo poached chicken, tomato, avocado, greens & mustard-balsamic vinaigrette on ciabatta | 13 | |||
| Veg'wich shaved parmigiano, tomato, avocado, arugula & herbed mayo on 7-grain bread | 13 | |||
| specialty cocktails | ||||
| Sgoppino lemon sorbet, citrus vodka & prosecco (classic italian cocktail) | 11 | |||
| Lychee Bellini fresh lychee juice, lychee nut and prosecco (forget your regular bellini) | 9 | |||
| Valentino passion fruit puree, a whisper of stoli strawberry & prosecco (elegant and gorgeous) | 11 | |||
| Lychee Basil Twist muddled lychees, fresh basil & vodka | 10 | |||
| Firestorm bourbon with aperol, splash of crème de cacao, finished with a dash of orange bitters | 10 | |||
| Ginger Cosmopolitan skyy ginger vodka, cranberry liqueur, fresh ginger puree & splash of lime (a different approach to the classic cosmo) | 11 | |||
| Strawberry Basil Elixir muddled strawberries & basil with veev acai liquor (rejuvenating while intoxicating) | 11 | |||
| Savannah Tea firefly sweet tea vodka, lemonade & passion fruit iced tea (an arnold palmer with a kick!) | 10 | |||
| Italian Lemonade citrus vodka, campari, lemon with club soda to top it off (splash of the summer in a glass) | 11 | |||
| Lychee Mojito classic mojito with lychee syrup and lychees | 10 | |||
| Crash pomegranate flavored mojito with fresh pom & appleton rum | 11 | |||
| Sage Rita tequila blanco with saint germain elderflower, sage infused agave syrup & fresh lime | 11 | |||
| Big Daddy pomegranate margarita (in memory of james danos) | 11 | |||
| Chai Russian chai tea with steamed milk, frangelico & vanilla vodka | 10 | |||
| Bread Tribeca Cider hot cider infused with apple cinnamon & bourbon | 10 | |||
| Irish Coffee coffee, jameson, kahlua & whipped cream with cinnamon | 8 | |||
| Caffe Correto espresso with a shot of your choice of grappa, sambuca or brandy (coffee drinking "corrected" the italian way) | 8 | |||
| happy hours | ||||
| Join Us Monday-friday 4-7pm For the Best Happy Hour in Tribeca | ||||
| Specialty Cocktails | 6 | |||
| Featured Wine of the Week | (2) 1 | |||
| All Beers | 3 | |||
| Pitchers | 22 | |||
| Well Drinks | 5 | |||
| Sample Some Delicious Tapas From the Cicchetti Menu italian antipasti | 6 | |||
| lunch special | ||||
|---|---|---|---|---|
| Served Weekdays Until 4pm. Half Panini selection: Shrimp panini, Fresh Mozzarella panini, Sardine panini, Prosciutto di Parma panini, Vegwich panini, Imported Italian Tuna panini, Mushroom panini, Chicken panini. Soup selection: Tuscan Tomato Bread Soup, soup of the Day | ||||
| Soup & Half Panini Lunch Special | 12 | |||
| appetizers | ||||
| Mixed Olives | 6 | |||
| Imported Italian Tuna Appetizer mesclun, green olives, tomatoes, soft-boiled egg and green beans | 13 | |||
| Oven-roasted Octopus with potatoes, grape tomatoes and kalamata olives | 16 | |||
| Soup of the Day | 7 | |||
| Bread Tribeca Eggplant Parmigiano | 12 | |||
| Classic Meatballs | 10 | |||
| Spaghetti | 4 | |||
| Bruschetta grilled tuscan bread with cannellini beans, swiss chard and shaved pecorino romano | 7 | |||
| Fried Fresh Calamari Rocket lemon with marinara sauce | 14 | |||
| Tuscan Tomato Bread Soup | 7 | |||
| Prosciutto di Parma with rosemary flat bread | 11 | |||
| Caprese with buffalo mozzarella, slow-roasted tomato on the vine and balsamic glaze | 14 | |||
| salads | ||||
| Dressings Are Placed on the side. Chicken $4 | ||||
| Shrimp Salad with baby greens, avocado, red onions and soy-lime dressing | 14 | |||
| Marinated Artichokes Salad romana with watercress, shaved pecorino, romano and lemon oil | 14 | |||
| Roasted Beets Salad spinach, frisee, dried cranberries, goat cheese and sherry vinaigrette | 14 | |||
| Baby Arugula Salad parmigiano reggiano, pears, toasted walnuts and lemon oil | 14 | |||
| Poached Chicken Salad imported extra virgin olive oil, raisins, pine nuts and tarragon | 13 | |||
| paninis | ||||
| Shrimp Panini avocado, arugula and roasted red pepper with mayonnaise on ciabatta | 12 | |||
| Sardine Panini tomatoes, mayo and pepperoncini on baguette | 12 | |||
| Vegwich Panini shaved parmigiano, tomato, avocado, arugula and herbed mayo on seven grain bread | 11 | |||
| Mushroom Panini grilled portobello, goat cheese and roasted red peppers on ciabatta | 11 | |||
| Fresh Mozzarella Panini tomato, basil and lemon dressing on ciabatta | 11 | |||
| Prosciutto di Parma Panini fresh mozzarella on ciabatta | 11 | |||
| Imported Italian Tuna Panini with baby greens, tomato and lemon dressing on ciabatta | 12 | |||
| Chicken Panini with tomato, avocado, mesclun and mustard balsamic vinaigrette on ciabatta | 11 | |||
| pizza | ||||
| From Our Wood-burning oven. | ||||
| Margherita Pizza fresh mozzarella and tomato sauce | 13 | |||
| Arugula | 1 | |||
| Romana Pizza tomato sauce, anchovies, black olives and capers | 14 | |||
| Carciofi Pizza artichokes, prosciutto cotto and parmigiana | 15 | |||
| Quattro Formaggi Pizza four cheese and tomato sauce | 15 | |||
| Prosciutto di Parma Pizza tomato sauce, mozzarella, arugula and parmigiano shavings | 15 | |||
| Diavola Pizza spicy sopressata, mozzarella and tomato sauce | 15 | |||
| pastas | ||||
| Gluten-free / Whole Wheat option: Gluten-free Pasta, Whole Wheat pasta | ||||
| Fusilli ''alla genovese'' pesto, fingerling potatoes and haricot verts | 17 | |||
| Farfalle hot italian sausage, broccoli rabe and parmigiana | 17 | |||
| Ricotta & Spinach Ravioli with bolognese ragù | 17 | |||
| Linguine & Clams with garlic and pepperoncini | 19 | |||
| Penne Alla Vodka with smoked salmon | 17 | |||
| Spaghetti al Pomodoro with tomato passata and basil | 14 | |||
| Hand Made Pappardelle with beef ragu and rosemary | 18 | |||
| Classic Bolognese Lasagna | 17 | |||
| Fresh Tagliatelle cremini mushrooms, diced prosciutto and parmigiano | 17 | |||
| Saffron Tagliolini Alla Chitarra with light spicy tomato sauce and rock shrimp | 19 | |||
| entrées | ||||
| Chicken Milanese arugula and grape tomatoes | 18 | |||
| Roasted Free Range Chicken with mashed potatoes, fresh herbs and carrots | 21 | |||
| Chicken Scallopini with mashed potatoes | 17 | |||
| Bread Tribeca Cheeseburger swiss cheese, spicy shoestring fries and mixed greens | 14 | |||
| Condiments: ketchup, mayo, Mustard | ||||
| Rib-eye Steak with wilted swiss chard, cremini mushrooms and au jus | 29 | |||
| Skirt Steak with roasted fingerling potatoes | 15 | |||
| Chicken Parmigiano with roasted brussels sprouts | 19 | |||
| Grilled Shrimp with grilled vegetables and salmoriglio sauce | 28 | |||
| Grilled Salmon with celery root purée, frisée salad and spicy oil | 24 | |||
| Spaghetti & Meatballs | 18 | |||
| vegetarian | ||||
| Grilled Polenta with wilted spinach, wild mushrooms and truffle vinaigrette | 16 | |||
| Eggplant Parmigiana layers of eggplant and mozzarella topped with parmigiana | 16 | |||
| Vegetable Lasagna with spinach pasta | 15 | |||
| Whole Wheat Tagliolini parmigiano and lemon sauce with zucchini, eggplant and sun-dried tomatoes | 16 | |||
| Homemade Chick Pea & Vegetable Burger with roasted red pepper mayo and special dressed greens | 14 | |||
| Condiments: ketchup, mayo, Mustard | ||||
| Quinoa Risotto with swiss chard, wild mushrooms and pecorino romano | 15 | |||
| cleanse | ||||
| Gluten-free, wheat-free, Dairy-free and guilt-free. Chicken $4 | ||||
| Quinoa Salad with cucumbers, red onions, shredded carrots, pine nuts and green goddess dressing | 13 | |||
| No-carb Lasagna raw zucchini, dairy-free pesto, sun-dried tomato sauce and pignoli cheese | 12 | |||
| Sautéed Cauliflower with edamame, raisins, roasted hazelnuts and nama shoyu sauce | 12 | |||
| Zucchini & Yellow Squash Tagliatelle with dairy-free pesto | 12 | |||
| Avocado & Arugula Salad with shaved fennel, blood orange segments and lemon oil | 13 | |||
| sides $7 | ||||
| Roasted Potatoes | ||||
| Brussels Sprouts | ||||
| Green Beans with butter and black pepper | ||||
| Mashed Potatoes | ||||
| Wilted Spinach with garlic and butter | ||||
| Spiced Shoestring Fries with pepperoncini and parmigiano | ||||
| desserts | ||||
| Ricotta Cheesecake with roasted grapes | 9 | |||
| Classic Tiramisu | 9 | |||
| Elyse Bread Pudding | 9 | |||
| Fresh Fruit Plate | 10 | |||
| Dessert additions: honey, Artisanal Cheese | ||||
| Flourless Chocolate Almond Cake with lemon bite | 8 | |||
| Nutella & Peanut Butter Piadina | 9 | |||
| beverages | ||||
| Soda soda selection: coke, diet coke, sprite, orange fanta, ginger ale, root beer | 2 | |||
| Fresh Orange Juice | 3.50 | |||
| Strawberry Lemonade | 3.50 | |||
| Latte | 4 | |||
| Iced Coffee beverage additions: whole milk, skim milk, cream, sugar, brown sugar, equal, sweet & low | 3 | |||
| Lurisia Water water selection: still, sparkling | sm 3 | lg 4 | ||
| Lemonade lemonade selection: regular, strawberry | 3.50 | |||
| Cappuccino | 4 | |||
| Iced Tea | 3 | |||
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