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Home > Restaurants > brown café

brown café Menu (Breakfast and Lunch)

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $15 minimum
  • Delivery Hours:
    Tue-Sat, 10am-10pm; Sun-Mon, 10am-6pm
  • Delivery Area:
    East Broadway to Rivington St., Clinton St. to Chrystie St.

good morning

Pain Au Chocolat       2.75
Soft Boiled Eggs (two, 4 minute) w/ toasted batons & roasted potatoes       6.50
Almond Croissant       3
Baked Eggs w/ tomato & pancetta, served w/ toasts       6.50
Fruit Danish       3
Spinach Quiche w/ shitakes & murcia goat cheese       7
Ham & Cheese Croissant w/ french ham & 2yr cave-aged gruyere       5
Croissant       2.50
Toasted Walnut Raisin Bread       3
Toasted Brioche       3
Toasted Baguette w/ sweet butter & preserves       3
Fresh Fruit Salad       5.25
Granola w/ yogurt & fresh fruits       5.25

baked eggs

Baked Eggs served with serrano ham & mixed greens on the side       11
Baked Eggs With tomatoes, Asparagus & Manchego served with mixed greens & roasted potatoes       11
Baked Eggs served with smoked salmon, herbed ricotta & mixed greens on the side       12
Tuscan Breakfast Platter with prosciutto de parma or mortadella served with herbed ricotta, marinated tomatoes, mixed greens & wild flower honey       11
L.e.s. Breakfast Platter with atlantic smoked salmon, herbed sheep milk cheese, marinated tomatoes, sweet onions, caperberries & mixed greens       12
Summer Breakfast Platter with raisin toast, french butter, preserves, fresh fruit, yogut, granola & wild honey       7.50

salads

Marinated arugula, Belgian endive, Roasted Walnuts w/ grape tomatoes & gorgonzola dolce       9.50
Mixed Greens roasted beets, french lentils, roasted leeks & herbed goat cheese       10
Marinated Wild Rice mixed roasted vegetables & wild arugula       9.50
Marinated Green Beans marcona almonds, grape tomatoes & baked ricotta       9
Fresh Mozzarella heirloom tomatoes, roasted portobello mushrooms, sweet onions & basil       9
Marinated Avocado sicilian tuna salad, mixed tomatoes & toast       11
Roasted Leeks carrots, beets, wild arugula with red wine vinaigrette & valdeon cheese       9
Sides sausage, potatoes, green bean-roasted beets       5

sandwiches

Roasted Free Range Chicken Breast roasted pepper aioli, vermont cheddar, marinated tomatoes & mixed greens on baguette       8.25
Black Forest Ham dijon mustard, tomatoes & cave aged gruyere on brioche       9
Seared Beef Flank Steak caramelized shallots, monje azul cheese & roasted pepper aioli on focaccia       11
Seared Yellowfin Tuna with tomatoes, arugula & basil aioli on focaccia       11
Prosciutto di Parma fresh mozzarella, arugula & roasted tomatoes on focaccia       9
Prosciutto Cotto with roasted apple-rosemary compote, farmstead taleggio & mixed greens on raisin toast       10
Mortadella tomatoes, leeks, roasted peppers, mixed greens & garrotxa cheese on ciabatta       9
Mixed Roasted Vegetables herbed goat cheese & tomatoes on filone       9
Roasted Portobello 18 month old manchego, sweet peppers, leeks & tomato - thyme compote on green olive bread       9
Herbed Turkey Breast tomatoes, pancetta, mixed greens & avocado on white tuscan bread       9.50

coffee

Espresso       2
Cafe Creme       3
Cappuccino       2.50
Americano       1.70
Macha       3.50
Extra Espresso Shot       1
Mariebelle Hot Chocolate european style, in demitasse       5
Mariebelle Hot Chocolate american style, w/ steamed milk       6
Iced Drinks       add 0.75

refreshments

Lurista Sparkling Water     1 liter 6   half liter 3
Limonada Efferve       1 liter 6
Fresh juice, Orange grapefruit       2.75
Fresh Lemonade       2
Limonata aranciatta (sparkling, pellegrino)       2
Coca Cola or diet coke       2

tea

Green       3
Darjeeling       3
Green Fruits       3
Jasmine & Fruits       3
Mint       3
English Breakfast       3
Chamomile       3
Mango       3
Earl Grey       3
Chai       3
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