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good morning

Pain Au Chocolat				3
Almond Croissant				3.50
Fruit Danish				3.50
Ham and Cheese Croissant with french ham and two year cave aged gruyere				6
Toast with butter and preserves walnut, raisin bread, brioche or baguette				3
Fresh Fruit Salad				5.25
Granola with yogurt & fresh fruits				5.25
Homemade Stone Ground Oatmeal with banana, raisins and maple syrup - served until 11am				5
2 Four Minute Soft Boiled Eggs with batons and roasted potatoes				7
Additional Egg				2
Tuscan Breakfast Platter with prosciutto de parma or mortadella served with herbed ricotta, marinated tomatoes, mixed greens and wild flower honey				12
I.e.s. Breakfast Platter with atlantic smoked salmon, herbed sheep milk cheese, marinated tomatoes, sweet onions, caperberries and mixed greens				12
Brown Breakfast Platter with raisin toast, french butter, preserves, fresh fruit, yogurt, granola and wild honey				9
Quiche with roasted peppers, caramelized leeks & gruyere - with mixed greens or roasted potatoes				7

baked eggs

Baked Eggs with tomatoes and pancetta served with toast				7
Baked Eggs served with serrano ham, mixed greens and toast on the side				11
Baked Eggs with roasted tomatoes, asparagus and manchego served with mixed greens and roasted potatoes				11
Baked Eggs served with smoked salmon, herbed ricotta and mixed greens on the side				12
Baked Eggs with italian sausage, roasted peppers, leeks and mozzarella served with roasted potatoes and mixed greens				12
Alpine Breakfast Platter with wild boar sausage, baked eggs with leeks and gruyere, roasted potatoes and mixed greens				13.50

winter

Vegetarian Soup of the Day				7
Brown's Macaroni and Cheese				10
Cheese and Charcuterie Platter				12

sandwiches

Served w/ Mixed Greens

Black Forest Ham dijon mustard, tomatoes and cave aged gruyere on brioche				9
Wild Boar Sausage roasted peppers, caramelized onions, mixed greens and rosemary aioli on ciabatta				9
Seared Ahi Tuna tomatoes, roasted peppers, arugula and caper aioli on ciabatta				11
Seared Beef Flank Steak caramelized shallots, valdeon cheese and roasted pepper aioli on focaccia				9
Prosciutto di Parma fresh mozzarella, arugula and roasted tomatoes on focaccia				10
Prosciutto Cotto with roasted apple-rosemary compote, farmstead taleggio and mixed greens on toasted raisin bread				10
Mixed Roasted Vegetables herbed goat cheese and tomatoes on filone				9.50
Roasted Portobello 18 month old manchego, sweet peppers, leeks and tomato-thyme compote on green olive bread				9
Herbed Turkey Breast tomatoes, pancetta, mixed greens and avocado on white tuscan bread				9.50
Roasted Free Range Chicken Breast roasted red pepper aioli, vermont cheddar, marinated tomatoes and mixed greens on baguette				9

salads

Marinated Arugula belgian endive, sundried cranberries, apples, parmigiano reggiano and gorgonzola dolce				9.50
Mixed Greens roasted beets, french lentils, roasted leeks and herbed goat cheese				9
Celery fennel and two year aged parmigiano reggiano				10
Marinated Green Beans marcona almonds, grape tomatoes and baked ricotta				9
Fresh mozzarella, Roasted peppers, Portobello Mushrooms and Leeks with aged balsamic vinaigrette, served with toasts and mixed greens				9.50
Tuscan Tuna Salad with tomatoes, capers, sweet onions and basil, served with toasts and mixed greens				11
Roasted Carrots leeks, beets and mixed greens with valdeon cheese and sherry vinaigrette				10

sides

Wild Boar Sausage
Potatoes
Green Beans
Roasted Beets

refreshments

Lurisia Sparkling or Flat Water ½ litre				3
Lurisia Sparkling or Flat Water 1 litre				6
Fresh Juice orange or grapefruit				3
Fresh Lemonade				2.50
Limonata or Aranciatta sparkling pellegrino				2
Coca Cola or Diet Coca Cola				2

coffee

La Colombe

Espresso				2
Americano				2
Cappuccino				3
Latte				3.25
Mocha				3.75
Extra Shot				1

mariebelle

Mariebelle Hot chocolate, European style, in Demitasse				5
Mariebelle Hot chocolate, American Style w/ steamed milk				6
Iced Drinks				add 0.75

tea

Handcrafted by the Art of Tea

Biodynamic Breakfast				3.25
Earl Grey Crème				3.25
Tali's Masala Chai				3.25
Dragonwell Green Tea				3.25
White Peach				3.25
Jasmine Pearls				3.25
Citron Mate				3.25
Velvet				3.25

We Now Serve Beer and Wine

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