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Home > Restaurants > Bukhara Grill
| 1Vegetable Platter two vegetable curries, lentils, basmati rice pulao, naan, fresh garden salad | 10 | |||
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| 2Tandoori Chicken Platter tandoori chicken, vegetable of the day, basmati rice pulao, naan, fresh garden salad | 11 | |||
| 3Chicken Curry Platter chicken curry, vegetable of the day, basmati rice pulao, naan, fresh garden salad | 11 | |||
| 4Lamb Curry Platter lamb curry, vegetable of the day, basmati rice pulao, naan, fresh garden salad | 12 | |||
| 16 Course Buffet Lunch (monday - sunday) | 13.95 | |||
| Aloo Bharvan potatoes with a stuffing of raisins and cashews | 8 | |||
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| Subz Seekh Kabab skewered rolls of minced vegetables | 8 | |||
| Pickled Mushrooms mushrooms marinated in pickled seasoning, cooked in a clay oven | 8 | |||
| Potli Samosa crisp patties stuffed with peas and potatoes | 6 | |||
| Dahi Aloo Papri a mouth watering mixture of crisps, potatoes, and chick peas in a tamarind sauce | 6 | |||
| Garam Lukme assorted vegetable fritters | 6 | |||
| Tawa Crab fresh flaked crab meat cooked with curry leaves, onions, tomatoes, and ginger | 11 | |||
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| Tandoori Shrimp jumbo shrimps marinated in yogurt, ginger, and mace cooked in a clay oven | 12 | |||
| Fish Tikka cubes of salmon fillet marinated in yogurt and spices with a subtle flavor of ajwain | 11 | |||
| Lamb Seekh skewered tender rolls of ground lamb | 10 | |||
| Karare Quails quails cooked to perfection in a clay oven | 12 | |||
| Chicken Malai Kabab boneless chicken breast marinated in ginger, garlic and an array of herbs, spices and flavored with mace | 11 | |||
| Haryali Tikka boneless pieces of chicken marinated in mint, coriander, and cooked to perfection | 10 | |||
| Aatish Kabab chicken pieces marinated in a pickle seasoning enough to tickle your palate | 10 | |||
| Sharabi Kababi boneless morsels of chicken marinated in spices, our version of chicken tikka | 10 | |||
| Shrimp Kandhari jumbo shrimps marinated in a traditional style, cooked in a tandoor | 24 | |||
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| Mahi Tandoori fillet of salmon spiced and roasted in a clay oven | 22 | |||
| Sabut Machli whole fish authentically marinated and cooked over a charcoal fire | 22 | |||
| Sikandari Raan tandoori leg of lamb delicately marinated in rum and spices | 28 | |||
| Adrak Ki Chaamp lamb chops marinated in fresh ginger and garlic cooked to your taste, an all-time favorite | 24 | |||
| Barrah Kabab boneless lamb marinated in yogurt, ginger, and garlic | 20 | |||
| Tandoori Chicken half a chicken marinated with yogurt and spices, the tastiest way to barbecue chicken | 16 | |||
| Malai Kabab boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic, and an added touch with mace | 21 | |||
| Chicken Tikka boneless morsels of chicken marinated in yogurt and spices | 19 | |||
| Mal Mal Kabab tender rolls of ground chicken cooked in a clay oven | 19 | |||
| Grilled Vegetables our special tandoori from the best pick of greens, served hot with pineapple and tomatoes, delightfully different | 14 | |||
| Pudina Paneertikka an exotic mint flavored homemade cottage cheese kabab for vegetarians | 15 | |||
| Methi Machli fish cooked in fenugreek, a specialty of the house | 21 | |||
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| Shrimp Bhuna shrimps cooked in a wok with freshly ground spices and herbs | 23 | |||
| Pepper Chicken a tangy chicken curry cooked with freshly grounded black pepper corns | 16 | |||
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| Chicken Makhani chicken pieces roasted in a clay oven and tossed in a creamy tomato sauce. unquestionably the most versatile delicacy in the north of india | 16 | |||
| Chicken Vindaloo morsels of chicken in a hot and tangy sauce, not for the faint hearted | 16 | |||
| Shahi Murgh Korma tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dry fruits and nuts | 16 | |||
| Balti Gosht an aromatic lamb preparation laced with the flavor of crackled whole spices | 18 | |||
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| Gazab Ki Boti cubes of lamb roasted in a clay oven, cooked with ginger, chilies, and freshly ground spices | 18 | |||
| Aloo Bukhara Korma boneless chunks of lamb cooked in chef's special sauce with apricots and garnished with straw potato | 18 | |||
| Bhuna Goat goat meat stir cooked in a spicy sauce | 18 | |||
| Dahi Baingan an exotic and colorful eggplant delicacy, cooked in yogurt and spices | 13 | |||
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| Gobhi Taka Tin diced cauliflower cooked with bell pepper, tomatoes, and freshly ground spices | 13 | |||
| Kurkuri Bhindi fresh crispy okra tossed with onions and spices sprinkled with fresh coriander | 13 | |||
| Kadai Cholley chickpeas cooked with ginger and spices sprinkled with fresh coriander | 13 | |||
| Sarson Ka Saag mustard greens cooked punjabi style | 13 | |||
| Palak Bhutta flavorful combination of fresh green spinach and corn cooked with ginger and fenugreek | 13 | |||
| Kadai Paneer a semi-dry and colorful preparation of homemade cottage cheese cooked in a wok with bell peppers and tomatoes | 13 | |||
| Subzi Ki Tarkari fresh mixed vegetables cooked in a mild sauce | 13 | |||
| Palak Ke Kofte spinach and cottage cheese rounds cooked in a savory spice sauce | 13 | |||
| Paneer Dilruba cubed cottage cheese cooked in a creamy tomato sauce | 13 | |||
| Aaj Ka Aloo today's special potato dish | 13 | |||
| Dal Bukhara a harmonious combination of black lentils cooked over a slow fire, a favorite with almost all gourmets | 13 | |||
| Dal Kabila a smooth delicacy from the kitchens of north | 13 | |||
all entrees served with basmati rice pulao
| Basmati Rice Pulao naturally aromatic long grain rice | 5 | |||
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| Handi Lamb/goat/chicken Biryani | 18 | |||
| Handi Shrimp Biryani | 22 | |||
| Handi Vegetable Biryani | 15 | |||
| Jalebi Parantha a multilayered flour bread | 5 | |||
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| Makki Ki Roti a corn bread | 4 | |||
| Roomali Roti a bread made of white flour as thin as a handkerchief | 4 | |||
| Garlic Naan a bread made of white flour topped with fresh minced garlic | 5 | |||
| Onion Kulcha a soft onion bread | 5 | |||
| Aloo Paratha a flat bread with potato stuffing | 5 | |||
| Pudina Parantha a minted whole wheat bread | 5 | |||
| Tandoori Parantha a multilayered whole wheat bread | 5 | |||
| Naan Toorewala a crispy white flour bread garnished with dry onion seeds | 4 | |||
| Tandoori Roti an unleavened whole wheat bread | 4 | |||
| Naan Bukhara naan for the family, a house special | 30 | |||
| Bread Basket a combo of 3 house favorite breads (naan, onion kulcha, and parantha) | 13 | |||
| Fresh Garden Salad | 5 | |||
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| Raita | 5 | |||
| Tila Kulfi an indian popsicle pistachio flavored | 6 | |||
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| Jamun-e-gul a light pastry made from milk and honey | 6 | |||
| Shakori Rasmalai sweet, spongy, cottage cheese dumpling, flavored with cardamom | 6 | |||
| Badami Kheer cool rice pudding cooked with almonds | 6 | |||
| Ice Cream mango, pista | 6 | |||
| Sorbet a delightful assortment of flavors including pineapple, orange, coconut, peach, and lemon | 7 | |||
| Baklava middle eastern pastry | 6 | |||
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