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Home > Restaurants > Butai
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| starters | ||||
|---|---|---|---|---|
| Jyaga Bata butter sauteed potato pancakes | ||||
| Ebi Renkon shrimp lotus root and shiso tempura wrap | ||||
| Hamachi Carpaccio yellowtail sashimi with jalapeno | ||||
| Mushroom Paradise assorted mushrooms grilled with butter soy | ||||
| Temari Ebi Shumai delicate homemade shrimp dumplings | ||||
| Yaki Onigiri grilled rice balls | ||||
| Homemade Tofu served with grated ginger, scallion and bonito | ||||
| Crab Mango Salad with mixed greens and avocado and yuzu | ||||
| robata | ||||
| Jidori butai's signature organic chicken with sea salt | ||||
| Kalbi short rib marinated in house blended soy sauce | ||||
| Filet Mignon tenderloin beef grilled with natural sea salt | ||||
| Lamb Chops slices of new zealand tender lamb chops | ||||
| Tuna Aburi Yaki served tuna with wasabi sauce | ||||
| Taraba Gani alaska king crab legs | ||||
| Grilled Salmon grilled salmon with seasoning sea salt | ||||
| Jumbo Prawn grilled whole shelled jumbo prawn with sea salt | ||||
| Saba grilled salted mackerel | ||||
| Ika Maru squid with ginger-soy sauce | ||||
| kushiyaki | ||||
| Tsukune chicken meatball with yakitori sauce | ||||
| Gyu Kushi steak cubes grilled with salt and black pepper | ||||
| Aspara Bacon asparagus wrapped with bacon | ||||
| Ai - Gamo duck with scallions | ||||
| Kuro Buta Sausage berkshire pork sausage | ||||
| Butabara sliced pork belly with daikon and ponzu sauce | ||||
| Kimo/suna Kimo chicken liver or chicken gizzard | ||||
| Yamaimo japanese yam potato | ||||
| Shishito japanese chili pepper | ||||
| Kabocha pumpkin with sweet yakitori sauce | ||||
| special sushi rolls | ||||
| Red Dragon spicy with tempura flakes wrapped with fresh tuna | ||||
| Fire Shrimp shrimp tempura roll wrapped with nappa leaf shichimi pepper and chili sauce | ||||
| Seared Tuna yellowtail, tuna and scallion topped with seared tuna and sesame dressing | ||||
| Tiger shrimp tempura, asparagus, and jalapeno wrapped with salmon and topped with tobiko and sauces | ||||
| Pink Lobster lobster, crab, shrimp, tobiko and tempura flakes with spicy mayo and eel sauce in soy bean sheets | ||||
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