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Home > Restaurants > Butter & Scotch

Butter & Scotch

Critic's Pick Critics' Pick

818 Franklin Ave., Brooklyn, NY 11225 40.669996 -73.958384
nr. Union St.  See Map | Subway Directions Hopstop Popup
347-350-8899 Send to Phone

  • Cuisine: Dessert / Ice Cream Shop
  • Price Range: $

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
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Official Website

butterandscotch.com

Hours

Mon-Thu, 5pm-midnight; Fri, 5pm-2am; Sat, 10am-2am; Sun, 10am-midnight

Nearby Subway Stops

2, 3, 4, 5 at Franklin Ave.

Payment Methods

Discover, MasterCard, Visa

Special Features

  • Bar Scene
  • Brunch - Weekend
  • Dine at the Bar
  • Great Desserts
  • Take-Out

Alcohol

  • Full Bar

Reservations

Not Accepted

Profile

It’s a fair bet that no place as simultaneously demure yet calorific as this exists in all of New York. Co-owners Keavy Blueher and Allison Kave specialize in handsome pies that happen to be relentlessly festive (key lime, blueberry-cranberry), or informed by booze (negroni, bourbon ginger-pecan), or both (grasshopper, eggnog). The s’mores, a Butter & Scotch cornerstone, benefits from a housemade graham-cracker crust and a wispy marshmallow layer that’s spent some quality time near an open flame. On a recent night, two tough-looking guys in hoodies sat at the bar near the yellow-and-red neon “Eat Pie” beacon and devoured slices of negroni pie in rapt silence. They started giggling when asked if they were ready for their next course, something called the Mary Ellen, which consists of a hot-fudge sundae paired with a vodka martini.

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