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by CHLOE

185 Bleecker St., New York, NY 10012 40.729254 -74.000909
at Macdougal St.  See Map | Subway Directions Hopstop Popup
212-290-8000 Send to Phone

  • Cuisine: Juice/Smoothie, Dessert / Ice Cream Shop, Kosher, Soup & Sandwich, Vegetarian/Vegan
  • Price Range: $$

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Photo by Angela Datre

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Official Website

bychefchloe.com

Hours

Sun-Tue, 11am-10pm; Wed-Sat, 11am-midnight

Nearby Subway Stops

1 at Houston St.; A, B, C, D, E, F, M at W. 4th St.-Washington Sq.

Prices

$8.95-$10.95

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Lunch
  • Notable Chef
  • Take-Out
  • WiFi
  • Teen Appeal
  • Reservations Not Required

Alcohol

  • Full Bar

Reservations

Not Accepted

Profile

Located steps from the NYU campus, this fast-casual spot is vegan chef Chloe Coscarelli’s first foray into the restaurant business. The cozy interior features plush bench seating along one wall, a communal table in the center, and smaller tables along the periphery. The plant-based menu consists of hearty salads, burgers, and sandwiches that are perfect for lunch, satisfying but not too heavy. The burger patties are made from tempeh, legumes, and seeds (there are two burger patties: one is made from tempeh, lentils, chia, and walnuts; the other from black beans, quinoa, and sweet potato), while the “meatballs” in the pesto sub are a mélange of brown rice and mushrooms—which results in a surprisingly ground-beef-like texture. The French fries are air-baked to a satisfying crisp, and served with housemade beet ketchup and chipotle “aïoli.” If on the go, there are even healthy packaged to-go items, including cold-pressed juices, salads, and chia pudding.

Recommended Dishes

Kale Caesar, $9.95; air-baked French fries, $3.95; guac burger, $9.95; dairy-free ice cream, $4.95.

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