starters
Daily Soup				8
Grilled Seitan Chimichurri horseradish cream, red pepper coulis				10
Vegetable Nori Rolls pickled ginger, avocado wasabi, chipotle aioli, tamari-ginger sauce				14
Crispy Dumplings carrot & beet salad, balsamic-soy reduction, carrot-miso sauce				12
Guacamole Timbale chipotle black beans, caramelized onions, tomato-cucumber salsa, tortilla chips, ranchero sauce				12
Smoked Hummus grilled paratha bread, olives, roasted garlic bulb, red pepper oil				13
Angel’s Nachos corn chips, cheddar & mozzarella, refried pinto beans, tomatoes, salsa, chili grilled seitan, tofu sour cream, romaine lettuce (lunch only)				15
Lemon Grilled Oyster Mushrooms sautéed baby artichokes, olive tapenade, fennel-grapefruit salad (dinner only)				15
Wild Mushroom-saffron Ravioli cashew ricotta, roasted tomato-truffle sauce, sautéed broccoli raab, crispy capers (dinner only)				15
Live Avocado-cucumber Tartare trumpet royale mushroom ceviche, hijiki caviar, quinoa-flax crisps (dinner only)				15
salads
Wild Mushroom Salad arugula, tomatoes, cipollini onions, wild mushrooms, creamy horseradish dressing				14
Stuffed Avocado Salad baby greens, quinoa, zucchini, spring peas, grape tomatoes, radishes, toasted pumpkin seeds, chipotle-avocado dressing				16
Baby Arugula Salad warm artichokes, asparagus, pickled red onion, olives, meyer lemon-tarragon dressing				15
Spring Greens Salad daily harvest greens, market vegetables, spring garlic dressing				14
Seaweed Salad carrots, cabbage, grilled shiitake mushrooms, edamame, radishes, wasabi leaves, miso-ginger dressing				14
Caesar Salad romaine hearts, toasted nori, crostini, grilled seitan, cashew parmesan, grape tomatoes, roasted garlic caesar dressing (lunch only)				16
lunch entrées
Chef’s Daily Hand Cut Pasta				18
Bbq Seitan Sandwich avocado, caramelized onions, polenta fries, mixed lettuces				15
Black Bean Pumpkin Seed Burger mixed lettuces, avocado, polenta fries, chipotle ketchup				14
Falafel Sandwich whole wheat pita, israeli salad, minted tahini, mesclun greens, quinoa tabouli				14
Spring Harvest Paella valencia rice, seasonal vegetables, smoked seitan sausage, saffron-red pepper sauce				20
Seitan Piccata creamed spinach, grilled potato cake, oyster mushrooms, lemon-caper sauce				23
Mustard-herb Grilled Tempeh horseradish-potato purée, sautéed haricots verts, wild mushrooms & leeks, white wine sauce, fresh herb salad				23
Live Zucchini Enchiladas cashew cheese, spinach, guacamole, chipotle-tomato sauce, cashew sour cream, pumpkin seeds, baby romaine, cucumber-tomato salsa				20
candle 79 market plate $18
Choose Four of the Following
Gingered Brown Rice
Chipotle Black Beans
Herb Grilled Tempeh
Ginger Grilled Tofu
Grilled Oyster Mushrooms
Sauteed Broccoli
Cauliflower or Seasonal Greens & Roasted Garlic
Polenta Fries
dinner entrées
Chef’s Daily Hand Cut Pasta				18
Spring Harvest Paella valencia rice, seasonal vegetables, smoked seitan sausage, saffron-red pepper sauce				20
Seitan Piccata creamed spinach, grilled potato cake, oyster mushrooms, lemon-caper sauce				23
Mustard-herb Grilled Tempeh horseradish-potato purée, sautéed haricots verts, wild mushrooms & leeks, white wine sauce, fresh herb salad				23
Moroccan Spiced Chickpea Cake seasonal vegetables, red pepper-coconut curry, apricot-date chutney, toasted almonds				19
Caribbean Jerk Grilled Seitan brown ale black bean sauce, sautéed collard greens, caramelized onions, plantains, mango-papaya salsa, jalapeño-cilantro coulis				23
Herb Crusted Tofu truffled soft polenta, grilled eggplant, sautéed asparagus, baby artichokes & peas, oven-roasted tomato pesto				22
Live Zucchini Enchiladas cashew cheese, spinach, guacamole, chipotle tomato sauce, cashew sour cream, pumpkin seeds, baby romaine, cucumber-tomato salsa				20
sides $7
Grilled Oyster Mushrooms
Creamed Spinach
Haricots Verts & Toasted Almonds
Grilled Asparagus
Horseradish-potato Purée
Plantains
Polenta Fries
Onion Rings & Chipotle Aioli
Sautéed Broccoli
Cauliflower
Seasonal Greens
Roasted Garlic

gluten free menu

starters
Nightly Soup				8
Vegetable Nori Rolls pickled ginger, avocado wasabi, chipotle aioli, tamari-ginger sauce				14
Guacamole Timbale chipotle black beans, caramelized onions, tomato-cucumber salsa, flax crisps, ranchero sauce				12
Smoked Hummus flax crisps, olives, roasted garlic bulb, red pepper oil				13
Seaweed Salad carrots, cabbage, grilled shiitake mushrooms, edamame, radishes, wasabi leaves, miso-ginger dressing				14
Lemon Grilled Oyster Mushrooms sautéed baby artichokes, olive tapenade, fennel-grapefruit salad (dinner only)				15
Live Avocado-cucumber Tartare trumpet royale mushroom ceviche, hijiki caviar, quinoa-flax crisps (dinner only)				15
salads
Wild Mushroom Salad arugula, tomatoes, cipollini onions, wild mushrooms, creamy horseradish dressing				14
Stuffed Avocado Salad baby greens, quinoa, zucchini, spring peas, grape tomatoes, radishes, toasted pumpkin seeds, chipotle-avocado dressing				16
Baby Arugula Salad warm artichokes, asparagus, pickled red onion, olives, meyer lemon-tarragon dressing				15
Spring Greens Salad daily harvest greens, market vegetables, spring garlic dressing				14
entrees
Mustard-herb Grilled Tempeh horseradish-potato purée, sautéed haricots verts, wild mushrooms & leeks, white wine sauce, fresh herb salad				23
Live Zucchini Enchiladas cashew cheese, spinach, guacamole, chipotle tomato sauce, cashew sour cream, pumpkin seeds, baby romaine, cucumber-tomato salsa				20
Black Bean Pumpkin Seed Burger mixed lettuces, avocado, grilled red onion, sautéed broccoli (lunch only)				14
Moroccan Spiced Chickpea Cake seasonal vegetables, red pepper-coconut curry, apricot-date chutney, toasted almonds (dinner only)				19
Herb Crusted Tofu truffled soft polenta, grilled eggplant, sautéed asparagus, baby artichokes & peas, oven-roasted tomato pesto (dinner only)				22

brunch

Saturday & sunday. Brunch Prix Fixe $28. Choice of Juice or mimosa, Brunch Item or Sandwich & Dessert

Home Style Pancakes seasonal fruit, raspberry butter, gingered maple syrup				12
Mixed Grain Waffles bananas, candied pecans, gingered maple syrup				12
Wild Mushroom & Asparagus Crêpe * spring garlic aioli, mesclun greens				16
Brunch Burrito grilled chili seitan, caramelized onions, sautéed greens, bbq pinto beans, brown rice, guajillo sauce, sour cream, salsa cruda				16
Club 79 tempeh bacon, cheddar, tomatoes, romaine lettuce, avocado, coleslaw, pickles				14
Sourdough French Toast caramelized bananas, tempeh bacon, orange & blueberry sauce				15
Tofu Scramble * yukon gold skillet potatoes, seitan sausage, mesclun greens, mixed grain toast				15
sides
Yukon Gold Skillet Potatoes				5
Seitan Sausage				5
Bbq Seitan				5
Mixed Grain Toast				3
Raspberry Butter				3
desserts
Chocolate-almond Joy * chocolate mousse, almond mousse, coconut, chocolate shell, berry coulis				12
Mexican Chocolate Cake vanilla crème anglaise, chocolate sauce, ginger-ancho ice cream, crystallized ginger				12
Almond Shortbread Napoleon vanilla cashew cream, fresh berries, lavender ice cream, balsamic reduction				12
Live Cherry-orange Parfait * nut granola, orange-cashew cream, coconut ice cream, sour cherry port reduction				13
Seasonal Fruit Pie dulce de leche ice cream, caramel sauce				10
Housemade Ice Cream & Sorbet Sampler * chef’s daily selection				9