Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > Caserta Vecchia
Menus provided by Menupages
| antipasto | ||||
|---|---|---|---|---|
| Antipasto Italiano assorted imported meats and cheeses, artichoke hearts, sun dried tomato, roasted peppers and other italian specialties | 15 | |||
| Involtino di Melanzana lightly battered grilled eggplant wrapped around a fresh mozzarella, ricotta and herb filling baked to perfection, served over mixed greens in a zesty lemon dressing | 10 | |||
| Pepatella di Cozze steamed fresh mussels with shallots and garlic, white wine and fresh herbs infused with black pepper | 12.50 | |||
| Caprese fresh mozzarella bocconcini with sliced tomato, fresh basil, drizzled in imported extra virgin olive oil | 10 | |||
| Calamari Alla Griglia grilled fresh calamari served on a bed of arugola and cherry tomato in a lemon vinaigrette | 13 | |||
| Bruschetta Napoletana classic bruschetta with fresh chopped tomato, garlic, olive oil and herbs on toasted italian bread | 6 | |||
| insalata | ||||
| Insalata di Campo a mixed mesclun greens with shaved imported parmigiano, in a balsamic vinaigrette dressing | 7 | |||
| Insalata di Noci arugola and radicchio with caramelized walnuts, gorgonzola, and pears, in a zesty lemon dressing | 9.50 | |||
| Insalata Tri Colore arugula, fresh tomato, red onion and shaved imported parmigiano in a house vinaigrette | 8.50 | |||
| Insalata Cesare hearts of romaine lettuce and homemade croutons in a homemade caesar dressing | 8 | |||
| With Marinated Grilled Breast of Chicken or Grilled Shrimp | 11 | |||
| focaccia | ||||
| Deliciously Thin and Crispy Focaccia Bread Made From Our Wood Burning Brick Oven | ||||
| Rosemary fresh rosemary & olive oil | 6.50 | |||
| Napoli olive oil, oregano & a dash of tomato sauce | 8 | |||
| Aglio E Olio fresh garlic and olive oil | 6.50 | |||
| side dishes $5.50 | ||||
| Sauteed Spinach | ||||
| Grilled Potatoes | ||||
| Green Beans | ||||
| zuppe | ||||
| Zuppa di Pesce fresh seafood stew with calamari, clams, mussels shrimp and salmon | 16 | |||
| Zuppa Dek di fresh soup of the day | 7 | |||
| pasta | ||||
| Spaghetti Sciue Sciue spaghetti with fresh cherry tomato sauce and basil | 11 | |||
| Spaghetti Carbonara spaghetti with parmigiano butter, egg, prosciutto, white wine and touch of cream | 13 | |||
| Tagliatelle con Ceci homemade tagliatelle with chick peas sautéed in extra virgin olive oil, garlic and a touch of red pepper | 15 | |||
| Paccheri con Ragu Napolitano "paccheri" style pasta with neapolitan shredded beef ragu | 13.50 | |||
| Gnocchi di Patate al Tegamino homemade gnocchi with fresh mozzarella and basil baked in a shredded beef ragu | 15 | |||
| Gnocchi Crema di Pesto homemade gnocchi in a light cream pesto sauce | 15 | |||
| Rigatoni con Ragu di Salsiccia rigatoni in a sweet and spicy sausage ragu | 13 | |||
| Penne Putanesca penne with cherry tomatoes, imported gaeta olives, capers and anchovies | 12.50 | |||
| Tortellini Alla Panna cheese tortelloni in a cream sauce with peas and prosciutto | 12.50 | |||
| Linguine Alla Vongole linguini with fresh little neck clams in a white wine and garlic sauce | 15 | |||
| risotto | ||||
| Risotto Ai Funghi risotto with porcini and mixed mushrooms | 15 | |||
| Risotto Mezz o Mare risotto with fresh calamari, little neck clams, mussels, shrimp and a dash of tomato | 16.50 | |||
| carne e pesce | ||||
| Gamberi Saltati fresh jumbo shrimp sauteed in garlic butter, olive oil, white wine and herbs, served with risotto milanese | 16.50 | |||
| Costaletta di Maiale al Balsamico grilled pork chop in a balsamic reduction topped with hot cherry peppers, served with grilled potato and sauteed string beans | 16 | |||
| Salmone Al'erbe fresh salmon seared in fresh herbs, garlic, olive oil, and homemade lemon butter served with grilled potato and sauteed spinach | 16 | |||
| Pollo Al'limone breast of chicken in a lemon caper sauce, served with grilled potato and sauteed string beans | 15.50 | |||
| brick oven pizza - pizze classiche | ||||
| Our Authentic Italian Style Brick Oven Pizzas Are Approximately 12" in Size and Are Made With the Finest Ingredients Imported From italy. We Only Use Imported Fresh Fior di Latte mozzarella. San Marzano Tomatoes and Italian Extra Virgin Olive Oil | ||||
| Margherita fresh fior di latte mozzarella, tomato sauce and basil | 12.50 | |||
| Marinara tomato sauce, anchovies, capers and oregano | 10 | |||
| Napoletana fresh cherry tomato, oregano, olive oil & basil | 10 | |||
| Quattro Stagioni fresh fior di latte mozzarella, tomato sauce, caesar olives, artichoke hearts, mushrooms and prosciutto di parma | 15 | |||
| Quattro Formaggi fresh fior di latte mozzarella, gorgonzola, parmigiano and fontina cheese | 14 | |||
| Bianca fresh fior di latte mozzarella and ricotta | 13 | |||
| Capricciosa fresh fior di latte, mozzarella, tomato sauce, mushrooms, gaeta olives, and sausage | 14 | |||
| Campagnola fresh fior di latte mozzarella fresh cherry tomato, prosciutto di parma, arugola and shaved parmigiano | 15 | |||
| Arrabbiata fresh fior di latte mozzarella, tomato sauce, hot sausage, peppers and pecorino cheese | 14 | |||
| Amalfitana fresh fior di latte mozzarella, cherry tomato shaved parmigiano & a light tomato sauce | 14 | |||
| Pugliese fresh fior di latte mozzarella, imported tuna, sweet sausage, red onion and tomato sauce | 14 | |||
| La Magdalena fresh fior di latte mozzarella, gorgonzola, artichoke hearts and grilled eggplant | 14 | |||
| Profumata tomato sauce, fior di latte mozzarella, roasted garlic, onions, and gorgonzola | 14 | |||
| Grinta tomato sauce, fresh fior di latte mozzarella, mushrooms, artichoke hearts, gaeta olives, oregano, crushed red pepper, topped with a sunny side up egg | 15 | |||
| Biancaverde fresh fior di latte mozzarella, ricotta, sauteed spinach and capers | 14 | |||
| Imperatrice fresh fior di latte mozzarella, fresh tomato, onion, prosciutto di parma, peppers & gaeta olives | 15 | |||
| Vegetariana tomato sauce, fresh fior di latte mozzarella and grilled vegetables | 13 | |||
| Pizza Nutella topped with "nutella" chocolate hazelnut spread | 12.50 | |||
| drinks | ||||
| Soft Drinks | 2.50 | |||
| Bottled Beer | 6 | |||
| Sparkling or Fat Mineral Water one liter bottle | 7 | |||
Sat-sun: 12pm-4pm. All Items Served With Fresh Coffee or Orange Juice
| frittate $9.95 | ||||
|---|---|---|---|---|
| Served With Mixed Greens in a House Vinaigrette | ||||
| Potato and Onion | ||||
| Sausage and Roasted Pepper | ||||
| Zucchini | ||||
| Spinach and Ricotta | ||||
| calzarone $10.95 | ||||
| Freshly Baked Oversized Turnover From Our Wood Burning Brick Oven Served With Mixed Greens in a House Vinaigrette | ||||
| Buon Giorno scrambled eggs, sausage and light mozzarella | ||||
| Vegetalissimo fresh mozzarella, grilled eggplant and zucchini | ||||
| U' Paisane marinated artichoke, mushroom and mozzarella | ||||
| caserta vecchia brunch pizza $10.95 | ||||
| San Gennaro scrambled eggs, sausage and peppers | ||||
| U' Sole scrambled eggs, sausage and light mozzarella | ||||
| Nutellata nutella, chocolate hazelnut spread and fresh banana | ||||
| $9.95 | ||||
| Mozzarella in Carrozza two sunny side up eggs topped with mozzarella, served over toasted italian bread with hollandaise sauce and mixed greens in a house vinaigrette | ||||
| Panettone French Toast french toast made with panettone, topped with fresh apple and caramel sauce | ||||
| Grilled Chicken Salad marinated grilled chicken breast, served over mixed greens in a house vinaigrette | ||||
| cocktails $4.50 | ||||
| Bloody Mary | ||||
| Wine Spritzer | ||||
| Prosecco Mimosa | ||||
| Pineapple Bellini | ||||
| beverages | ||||
| Espresso | 3 | |||
| Dbl Espresso | 4.50 | |||
| Macchiato | 3 | |||
| Cappuccino | 4 | |||
| Latte | 4 | |||
| Hot Chocolate | 3 | |||
| Milk | 2 | |||
| Herbal Teas | 2.50 | |||
| American Coffee | 2 | |||
| Vanilla or Hazelnut | 2.50 | |||
| Cranberry, Pineapple or Orange Juice | 2 | |||
Menus provided by Menupages