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538 Madison Ave.,
New York, NY 10022
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Mon-Sat, noon-10pm; Sun, closed
E, V at Fifth Ave.-53rd St.
$25-$40
American Express, MasterCard, Visa
Recommended
The owners of this caviar bar and boutique are also importers, which means that you're getting your Beluga—and golden Osetra, and Sevruga—right from the source. The petite restaurant ensconced in a midtown townhouse will gladly feed you a spoonful or a more substantial meal, like a foie gras sandwich with Armagnac-soaked figs, or steak tartare with baby-beet-and-black-truffle salad. Afternoon tea and prix fixe menus also available.
Recommended DishesCaviar by the spoon, $7 and up; foie gras-stuffed quail, $29; tartare of sirloin, $18
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