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'Cesca Menu (Bar)
-
164 W. 75th St.,
New York, NY 10023
nr. Amsterdam Ave. See Map | Subway Directions
- 212-787-6300
per la tavola
| Marinated Olives | 7 | |||
|---|---|---|---|---|
| Arancini | 8 | |||
| Assorted Bruschetta | 10 | |||
| Spicy Parmigiano Fritters | 9 | |||
| Cauliflower Fritti | 9 | |||
| Roasted & Marinated Vegetables | 9 | |||
| Salumi Misti | 14 | |||
| Fritto Misto | 14 | |||
| Artisanal Cheeses (select three) parmigiano reggiano, pecorino gran cru (aged), pecorino foglie di noce, bra tenero robiola, piave, blu del moncenisio, taleggio, coach farm goat (ny) | 14 | |||
antipasti
| Zuppa del Giorno | 10 | |||
|---|---|---|---|---|
| Mozzarella di Buffala marinated roasted peppers & basil | 14 | |||
| Tuna Carpaccio green apple, pine nuts & tangerine oil | 14 | |||
| Etruscan Farro Salad fall vegetables & mint vinaigrette | 12 | |||
| Insalata di Anatra duck, fennel, pomegranate, citrus, basil & pomegranate dressing | 15 | |||
| Escarole Salad with hazelnuts, red onion, mint, fava, pecorino & sherry vinaigrette | 12 | |||
| Octopus Sopressata mizzuna, pickled onions & olive vinaigrette | 16 | |||
| Brodo di Pollo veal meatballs, fregola, escarole & parmigiano | 12 | |||
| Wood Oven Roasted Mussels sopressata, chilies & mint | 13 | |||
| Mixed Greens Salad | 8 | |||
primi
| Bucatini all' Amatriciana | 18 | |||
|---|---|---|---|---|
| Whole Wheat Orecchiette house made pork sausage & rapini | 20 | |||
| Tacconi Pomodoro fresh pasta squares with tomato, thyme & pecorino | 18 | |||
| Linguine Alla Vongole manila clams, wine, garlic, roasted tomatoes & pepperoncini | 23 | |||
| Squid Ink Tagliolini shrimp, mussels, calamari, clams, spicy tomato sauce & basil | 23 | |||
| Garganelli Alla Buttera chicken sausage, zucchini & preserved tomatoes | 22 | |||
| Butternut Squash Ravioli balsamic-brown butter, amaretti & sage | 20 | |||
| Risotto o Farrotto del Giorno | pa | |||
secondi
| Sea Scallops caramelized cauliflower, sultanas, capers & pancetta | 29 | |||
|---|---|---|---|---|
| Grilled Porcini Crusted Yellowfin Tuna eggplant caponata & pignoli | 29 | |||
| Market Fish Alla Livornese spicy tomato sauce, capers, olives & oregano | 28 | |||
| Cacciucco Alla Toscana shrimp, scallops, clams, mussels, calamari, octopus & lobster stock | 35 | |||
| Heritage Pork Chop smoked bacon, apple compote, roasted chestnuts & apple sauce | 27 | |||
| Slow Roasted Half Duck frisee, green beans & roasted potato, mustard vinaigrette | 30 | |||
| Roasted & Marinated Vegetable Plate | 21 | |||
alla griglia
| Tuna | 27 | |||
|---|---|---|---|---|
| Chicken | 21 | |||
| Rib Eye 24 oz. prime aged | 45 | |||
| Rack of Lamb Chops | 32 | |||
contorni
| Spinach | 6 | |||
|---|---|---|---|---|
| Polenta | 6 | |||
| Broccoli Rabe | 6 | |||
| Whipped Potatoes | 6 | |||
| Brussel Sprouts | 6 | |||
| Tuscan Herbed Fries | 6 | |||
piatti del giorno
| monday | ||||
|---|---|---|---|---|
| Filetto di Buffala | 35 | |||
| tuesday | ||||
| Tagliata di Manzo | 35 | |||
| wednesday | ||||
| Pesce Intero | 33 | |||
| thursday | ||||
| Stinco di Agnello | 29 | |||
| friday | ||||
| Risotto Sapore di Mare | 35 | |||
| saturday | ||||
| Arista di Maiale | 28 | |||
| sunday | ||||
| Sunday Sauce | 21 | |||
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