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Home > Restaurants > Chanpen Thai
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| appetizers | ||||
|---|---|---|---|---|
| 1. Chicken Sate marinated chunks of chicken, skewered and barbequed, served with peanut and cucumber salad | 7.95 | |||
| 2. Tod Man kingfish patties mixed with thai curry and string beans, served with cucumber salad | 9.95 | |||
| 3. Calamari deep fried squid, thai style | 6.95 | |||
| 4. Spring Rolls crispy, deep fried vegetable rolls served with a special sauce | 3.95 | |||
| 5. Shrimp Rolls crisp, deep fried rolls, stuffed with shrimp, served with a special sauce | 3.95 | |||
| 6. Pan Fried Dumpling dumpling stuffed with ground pork and mixed vegetable served with a special sauce | 3.95 | |||
| 7. Tofu Tod deep fried tofu served with a special sauce | 3.95 | |||
| 8. Steamed Tofu with ground chicken, mushroom and bell pepper sauce | 4.95 | |||
| salads | ||||
| 9. Thai Salad lettuce, cucumber, tomato served with pungent peanut dressing | 4.95 | |||
| 10. Yum Neua * sliced barbecued beef, tossed with onions, cucumber and lime juice | 10.95 | |||
| 11. Nam Sod * ground pork mixed with onions, scallions, ginger, peanut and lime juice | 10.95 | |||
| 12. Yum Pla Muk * squid mixed with onions, scallions, chili paste and lime juice | 10.95 | |||
| 13. Pla Koong * shrimps mixed with onions, scallions, chili paste and lime juice | 12.95 | |||
| 14. Yum Woon Sen * cellophane noodle mixed with shrimps, onions, scallions, chili paste and lime juice | 9.95 | |||
| 15. Thai Spicy Sausage Salad * sausage mixed with onions, scallions, chili paste and lime juice | 9.95 | |||
| soups | ||||
| 16, Tom Yum * hot & sour of shrimps or chicken with lemon grass, chili & lime juice | sm 4.50 | lg 10.95 | ||
| 17. Tom Kha Kai chicken soup in coconut milk with mushrooms, chili and lime juice | sm 4.50 | lg 10.95 | ||
| 18. Po Tak seafood combination soup with lemon grass mushrooms, chili and lime juice | lg 14.95 | |||
| pork - beef - chicken | ||||
| 19. Sauteed Chicken Breast * served with peanut sauce and curry rice | 11.95 | |||
| 20. Kang Dang * in a thai red curry and coconut milk sauce with bamboo shoots | 10.95 | |||
| 21. Kang Kheaw Wan * in a thai green curry and coconut milk sauce with bamboo shoots | 10.95 | |||
| 22. Pad Kra Praow * with chili peppers and fresh basil | 10.95 | |||
| 23. Pad Prig * with chili peppers, onions and bamboo shoots | 10.95 | |||
| 24. Pad kha- Na with broccoli and oyster sauce | 10.95 | |||
| 25. Pad Khing with ginger, mushrooms and oyster sauce | 10.95 | |||
| 26. Pad Khaw Pod with baby corn, mushrooms, onions and scallions | 10.95 | |||
| 27. Pad Med Ma Muang with cashews, water chestnuts, onions and scallions | 10.95 | |||
| 28. Pad Nam Man Hoy with oyster sauce, onions and mushrooms | 10.95 | |||
| 29. Pad kha- Tiam with garlic and white ground pepper | 10.95 | |||
| 30. Pad Preaw Wan with cucumber, tomatoes, onions, pineapple and scallions | 10.95 | |||
| 31. Kang Pa * in a thai red curry sauce with mixed vegetables | 10.95 | |||
| 32. Panang * in a coconut milk with panang curry sauce | 10.95 | |||
| 33. Masuman * in a masuman curry and coconut milk sauce with potatoes, onions and peanut | 10.95 | |||
| 34. Pad Prig King * sauteed pork, beef or chicken with prig king curry and string beans | 10.95 | |||
| 35. Pad Nor Mai * with bamboo shoots, mushrooms, scallions and onions | 10.95 | |||
| duck $14.95 | ||||
| 36. Ped Rad Prig * with garlic and chili sauce | ||||
| 37. Ped Kra Tiam * with garlic and pepper sauce | ||||
| 38. Ped Panang * in a coconut milk with panang curry sauce | ||||
| 39. Ped Saparod * in a thai red curry sauce topped with pineapple, tomatoes and pepper | ||||
| 40. Ped Preaw Wan in a sweet and sour sauce | ||||
| 41. Ped Pad Khing with ginger scallions, onions and mushrooms | ||||
| shrimps or scallops $12.95 | ||||
| 42. Kang Dang * in a thai red curry and coconut milk sauce with bamboo shoots | ||||
| 43. Kang Saparod * with coconut milk, pineapple, onions and peas | ||||
| 44. Kang Kheaw Wan * in a thai green curry and coconut milk sauce with bamboo shoots | ||||
| 45. Masuman * in a masuman curry and coconut milk sauce with potatoes, onions and peanut | ||||
| 46. Tod Kra Tiem with garlic and black peppers | ||||
| 47. Pad Prig * with onions, scallions and chili | ||||
| 48. Pad Khaw Pod with baby corn, mushrooms, onions and scallions | ||||
| 49. Pad Khing with ginger, mushrooms and oyster sauce | ||||
| 50. Lad Prig * with chili and garlic sauce | ||||
| 51.Pad Kra Praow * with chili peppers and fresh basil | ||||
| 52. Pad Preaw Wan with cucumber, tomatoes, onions, pineapple and scallions | ||||
| frog's legs $15.95 | ||||
| 53. Kob Kra Tiam with garlic and pepper sauce | ||||
| 54. Kob Kra Praow with chili peppers and fresh basil | ||||
| 55. Kob Pad Prig * with hot sauce, onions and pepper | ||||
| fish $15.95 | ||||
| 56. Pla Lad Prig * with chili and garlic sauce | ||||
| 57. Pla Jian pan fried fish topped with minced ginger and mushrooms | ||||
| 58. Pla Chu Chee * pan fried fish topped with dry curry sauce | ||||
| 59. Pla Noung steamed fish with chinese plum vegetable, ginger and scallions | ||||
| 60. Pla Preaw Wan with cucumber, tomatoes, onions, pineapple and scallions | ||||
| fried rice or noodles $9.50 | ||||
| 61. Pad Thai with shrimps, peanuts, eggs, bean sprouts and scallion | ||||
| 62. Lad Na rice noodles topped with broccoli in gray ( beef, pork or chicken ) | ||||
| 63. Pad Khi Mao * sauteed with vegetable, chili and basil, ( beef , pork or chicken ) | ||||
| 64. Khaw Pad beef, pork or chicken with onions, eggs and scallion | ||||
| 65. Khaw Pad Kra Praow * beef, pork or chicken with basil, vegetable and fried rice | ||||
| vegetarian $9.95 | ||||
| 66. Pad Pak with mushrooms, baby corn, broccoli and tofu | ||||
| 67. Kang Pak * mixed vegetables and tofu in coconut milk with thai red curry | ||||
| 68. Pra Ram Long Song * topped with peanut sauce | ||||
| 69. Vegetable Duck Kra Praow * with basil and chili | ||||
| 70. Sauteed Vegetable Duck with mixed vegetable | ||||
| 71. Vegetable Duck Curry * with bamboo shoots in red thai curry | ||||
| 72. Chu Chee Tofu * sauteed deep fried tofu in coconut milk with chu chee sauce | ||||
| dessert | ||||
| Fried Ice Cream served with orange honey sauce | 5.50 | |||
| lunch specials | ||||
| Monday - friday: 11:30pm - 3:00pm | ||||
| 1. Pad Khing beef. pork or chicken with ginger, mushrooms & oyster sauce | 7.95 | |||
| 2. Pad Kha Na beef, pork or chicken with broccoli | 7.95 | |||
| 3. Pad Khaw Bod beef, pork or chicken with baby corn, mushroom, onions & scallions | 7.95 | |||
| 4. Pad Med Ma Muang beef, pork or chicken with cashews | 7.95 | |||
| 5. Pad Nam Man Hoy beef, pork or chicken with oyster sauce, onions & mushrooms | 7.95 | |||
| 6. Pad Kra Praow * beef, pork or chicken with chili peppers and fresh basil | 7.95 | |||
| 7. Pad Prig * beef, pork or chicken with chili peppers, onions & bamboo shoots | 7.95 | |||
| 8. Pad Kha - Tiam beef, pork or chicken with garlic & white ground pepper | 7.95 | |||
| 9. Pla - Muk Pad Prig squid with onions & chili peppers | 7.95 | |||
| 10. Kang Dang beef, pork or chicken in red curry & coconut milk sauce with bamboo shoots | 7.95 | |||
| 11. Kang Kheaw Wan in green curry & coconut milk sauce with bamboo shoots | 7.95 | |||
| 12. Masuman in masuman curry sauce & coconut milk | 7.95 | |||
| 13. Pad Preaw Wan with sweet & sour sauce | 7.95 | |||
| 14. Pad Pak vegetarian delight sauteed mixed vegetables | 7.95 | |||
| 15. Chicken Sate barbecued served with peanut dipping & cucumber sauce | 7.95 | |||
| 16. Khaw Pad beef, pork or chicken fried rice with onions, eggs & scallions | 7.95 | |||
| 17. Pad sea- Eaw beef, pork or chicken sauteed with rice noodles & broccoli | 7.95 | |||
| 18. Lad Na rice noodles topped with beef, pork or chicken & broccoli in gravy | 7.95 | |||
| 19. Kang Ped * duck with pineapple in red curry sauce & coconut milk | 8.50 | |||
| 20. Kang Dang Koong * shrimps in red curry sauce with bamboo shoots & coconut milk | 8.50 | |||
| 21. Pad Khi Mao * spicy noodles with beef, pork or chicken, mixed vegetables and basil | 7.95 | |||
| 22. Ba Mee Talay pan fried egg noodles topped with mixed seafood & bamboo shoots | 8.50 | |||
| 23. Koong Nam Man Hoy sauteed shrimps & scallions with mushrooms in oyster sauce | 8.50 | |||
| 24. Pad Thai with shrimps, peanuts, eggs, bean sprouts and scallions | 7.95 | |||
| combination platters. $8.50 | ||||
| A. Sauteed beef, Pork or Chicken with onion and chili peppers, fried rice and egg roll | ||||
| B. Sweet & Sour beef, Pork or Chicken with steamed rice and egg roll | ||||
| C. beef, Pork Chicken in Chili Sauce with fried rice and egg roll | ||||
| noodles express | ||||
| Your Choice of Egg Noodle or Rice Noodle With | ||||
| N1. Mixed Seafood & Basil Broth | 8.50 | |||
| N2. Duck Meat in Thai Broth | 8.50 | |||
| N3. Chicken in Thai Broth | 7.95 | |||
| N4. Cellophane Noodle With Chicken | 7.95 | |||
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