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Home > Restaurants > Chez Lola
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All Egg Dishes Below Served With
| eggs & breakfast | ||||
|---|---|---|---|---|
| Oatmeal served warm with cranberries & cinnamon | 6 | |||
| Fruit Salad berries, apple, pear, banana and pineapple | 5.50 | |||
| Homestyle Pancakes 3 pancakes with choice of: blueberries, bananas, white chocolate chips with fruit salad | 7.50 | |||
| Brioche French Toast with fruit salad | 7.50 | |||
| Lola’s Salmon Breakfast house cured salmon with potato cake, scrambled eggs & sour cream | 10 | |||
| Poached Eggs on English Muffin canadian bacon, chicken- apple sausage or spinach with spiced béchamel sauce, breakfast potatoes & salad | 8.50 | |||
| House Cured Salmon Add | 1 | |||
| Egg Sandwich scrambled eggs, swiss, bacon and tomato served with salad | 7 | |||
| Chili con Carne on homemade bun, with eggs any style and salad | 8.50 | |||
| Broccoli Omelette broccoli, cheddar & bacon | 8.50 | |||
| Omelette Miss Lola leeks, apples & brie cheese | 8.50 | |||
| Cured Salmon & Basil Omelette house cured salmon, goat cheese & scallions | 9 | |||
| Eggs Any Style with chicken-apple sausage, canadian bacon, bacon | 8 | |||
| House Cured Salmon Add | 1 | |||
| Grilled Skirt Steak with eggs any style | 12.50 | |||
| sandwiches & lunch | ||||
| All Burgers Served on Homemade Bun With Salad or Skinny Onion Rings or Fries | ||||
| Spicy Salmon Burger roasted tomato, lettuce and chipotle mayonnaise | 12 | |||
| Beef Burger roasted tomato, lettuce, onion and homemade pickle | 10 | |||
| Choice of: Swiss cheese, Goat cheese, Cheddar or Bacon Add | .50 | |||
| Croque Monsieur ham & cheese sandwich with salad | 8.50 | |||
| Croque Madame as above, topped with an egg any style | 9 | |||
| Pork Loin Sandwich tomatillo sauce, avocado, roasted tomatoes and salad | 9 | |||
| Skirt Steak Sandwich with queso fresco, sauteed peppers & onions and salad | 10 | |||
| Roasted Vegetable Sandwich eggplant, tomato, zucchini, portobello, goat cheese with a pesto sauce and salad | 8.50 | |||
| Tarte Flambée alsatian pizza with bacon, onion, goat cheese | 10 | |||
| French Onion Soup | 6.50 | |||
| Soup of the Day | 5.50 | |||
| House Salad boston lettuce, fresh herbs & cashew nuts | 6.50 | |||
| Cobb Salad grilled chicken, smoked ham, bacon, tomatoes, hardboiled egg, avocado & gorgonzola cheese | 12 | |||
| Steamed Manila Clams & Fries served in coconut curry broth or served in creamy pesto sauce | 12 | |||
| Guitarra Pasta veal meatballs, tomato - sauce, fresh parmesan | 10 | |||
| Penne Pasta of the Day | 10 | |||
| Grilled Atlantic Salmon sauteed french beans, chickpeas, virgin herb sauce | 14 | |||
| Oven Roasted Half Chicken free range chicken, fork-hashed potatoes, mushroom ragout | 12 | |||
| 12 Oz Aged Sirloin Steak & Fries served with french fries and peppercorn sauce | 20 | |||
| sides | ||||
| 2 Eggs Any Style | 3 | |||
| Bacon | 4 | |||
| Chicken-apple Sausage | 4 | |||
| Sauteed Spinach | 4 | |||
| French Fries | 4 | |||
| Canadian Bacon | 4 | |||
| Breakfast Potatoes | 4 | |||
| Skinny Onion Rings | 4 | |||
| appetizers | ||||
|---|---|---|---|---|
| French Onion Soup | 6.50 | |||
| Soup of the Day | 6 | |||
| Assorted Cheese Platter served with nuts and fruit | 13 | |||
| Charcuterie Board cured meats, olives and dijon mustard | 13 | |||
| Empanadas del Dia | 7.50 | |||
| Arugula Salad sliced pear, walnuts, smoked paprika dusted goat cheese | 8 | |||
| Boston Lettuce Salad fresh herbs, cashews, wholegrain mustard vinaigrette | 7 | |||
| Marinated Spanish Sardines with mixed peppers escabeche | 8 | |||
| Flammkuchen alsatian pizza topped with bacon, onions and goat cheese | 10 | |||
| Steamed Manila Clams served in coconut curry broth | 9 | |||
| Served With Chorizo & fennel, White Wine Sauce | 10 | |||
| Warm Portuguese Octopus mixed mediterranean olives, smoked paprika, fresh herbs | 9 | |||
| Chicken Chop - Chop Salad napa cabbage, jicama, apples, cashews, raisins and sesame dressing | 9 | |||
| Filet Mignon Beef Carpaccio avocado, shaved parmesan, red onion, worcestershire vinaigrette | 9 | |||
| Vegetable Parcel baked eggplant, tomato, zucchini, portobello, goat cheese, balsamic vinaigrette | 7.50 | |||
| Sauteed Black Tiger Shrimp sauteed with garlic butter & parsley, herbed crouton | 8 | |||
| entrees | ||||
| Homemade Ravioli of the Day | 12 | |||
| As Appetizer | 8.50 | |||
| Veal Meatballs & Guitarra Pasta in a tomato- oregano sauce & fresh parmesan reggiano | 13 | |||
| Penne Pasta eggplant, zucchini, extra virgin olive oil, garlic & fresh ricotta | 12 | |||
| Cobb Salad grilled chicken, smoked ham, bacon, tomatoes, hardboiled egg, avocado & gorgonzola cheese | 12.50 | |||
| Oven Roasted Half Chicken Provençal free range chicken, fingerling potatoes, tomatoes, olives, fresh herbs | 14 | |||
| Falafel Crusted Grilled Atlantic Salmon roasted plum tomatoes, sauteed spinach, fingerling potatoes & coriander and lemon broth | 16 | |||
| Serrano Ham Wrapped Trout Filet beluga lentils and braised leeks | 17 | |||
| Oven Roasted Diver Scallops quinoa with pinenuts and scallions, radicchio and virgin herb sauce | 19 | |||
| Paella chicken, shrimp, calamari, clams, mussels, chorizo and saffron rice | (for 1) 19 | (for 2) 36 | ||
| Moroccan Lamb Tagine slow cooked lamb with moroccan spices, carrots, parsnip, zucchini & chickpeas, side of couscous with dates | 18 | |||
| Brined Pork Chop herb polenta squares, french beans and thyme infused sauce | 17 | |||
| Grilled New Zealand Rack of Lamb fork hashed potatoes and sauteed green | 20 | |||
| Spicy Salmon Burger roasted tomato, lettuce, chipotle mayonnaise | 12 | |||
| Beef Burger roasted tomato, lettuce, onion and homemade pickle | 10 | |||
| from the grill | ||||
| Skirt Steak | (8oz) 16 | |||
| Sirloin | (12oz) 20 | |||
| Ribeye | (12oz) 22 | |||
| Filet Mignon | (8oz) 22 | |||
| sides | ||||
| Skinny Onion Rings | 4 | |||
| Couscous | 4 | |||
| Sauteed Greens | 4 | |||
| Fork Hashed Potato | 4 | |||
| Polenta Squares | 4 | |||
| Quinoa | 4 | |||
| Fingerling Potatoes | 4 | |||
| French Beans | 5 | |||
| Sauteed Spinach | 5 | |||
| French Fries | 5 | |||
| desserts | ||||
| Baked on Premises | ||||
| Almond Date Tart | 6 | |||
| Pineapple Coconut Tart | 6 | |||
| Chocolate Tart | 6.50 | |||
| White Chocolate & Lavender Bread Pudding | 6 | |||
| Key Lime Pie | 6.50 | |||
| Assorted Sorbets | 5 | |||
| Assorted Ice Creams | 5 | |||
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