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Home > Restaurants > ChikaLicious
Amuse, Choice of Dessert and Petits fours, $12 (with Wine pairing, $7 additional)
| Fromage Blanc Island "cheese cake" | ||||
|---|---|---|---|---|
| Jurancon Uroulat 2003 | ||||
| Chocolate Soup with honey banana ice cream and pecan wafer | ||||
| Passito di Pantelleria 2003 | ||||
| Caramel Panna Cotta with pineapple sorbet and prosecco bubble bath | ||||
| Les Clos de Paulilles Banyuls 2002 | ||||
| Chocolate Baba Au Rhum with sour cherry compote and cinnamon infused creme chantilly | ||||
| Niepoort Late Bottled Vintage 1998 | ||||
| Apple Pudding Cake with granny smith sorbet and creme fraiche sauce | ||||
| Muscat de Baumes-de Venise 2002 | ||||
| Warm Chocolate Tart with pink peppercorn ice cream and red wine sauce | ||||
| Mas Amiel Maury 2003 | ||||
| Today's Selection of Cheeses with herb biscuit and date puree | ||||
| Raspberry-rose | 10 | |||
|---|---|---|---|---|
| Pol Roger Extra Cuvee de Reserve | glass 13 | 375 ml 36 | 750 ml 58 | |
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| Toffoli Prosecco Brut | 750 ml 28 | |||
| Brachetto D'acqui Banfi 2004 | glass 10 | btl 36 | ||
| Moscato D'asti sori' Gramella 2005 | glass 9 | btl 34 | ||
| Vinum Chard-no-way Cheninblanc2004 | glass 9 | 750 ml 26 | ||
|---|---|---|---|---|
| Vinum Petit Sirah 2004 | glass 9 | 750 ml 26 | ||
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| Oremus, Tokaji Furmint 2000 | glass 14 | 375ml 54 | ||
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| Muscat de Beaumes-de Venise 2002 | glass 14 | 375ml 52 | ||
| Le Dauphin Guiraud Sauternes 2003 | glass 13 | 500ml 56 | ||
| Quady Essensia Orange Muscat 2003 | glass 12 | |||
| Loupiac-chateau Gaudiet 2000 | glass 11 | |||
| Jaden Pinot Noir Ice Wine 2002 | 375ml 63 | |||
| 10Yr Mas Amiel Maury Cuvee Speciale | 12 | |||
|---|---|---|---|---|
| Les Clos de Paulilles Banyuls 2002 | 11 | |||
| Rozes Infanta Isabel 10yr Tawny | 13 | |||
|---|---|---|---|---|
| Graham's Six Grapes Reserve Port | 10 | |||
| San Emilio | 12 | |||
|---|---|---|---|---|
| Dios Baco Cream Sherry | 10 | |||
| Malmsey Madeira 5yr | 10 | |||
|---|---|---|---|---|
| Yuengling Lager | 5 | |||
|---|---|---|---|---|
| Saratoga Still | 12 oz 3.50 | |||
|---|---|---|---|---|
| Perrier | 11 oz 3.50 | |||
| Orangina | 10 oz 3.50 | |||
| Personal Pot of French Press Coffee | 3.50 | |||
|---|---|---|---|---|
| Espresso | 3.50 | |||
| Café Au Lait | 5 | |||
| Personal Pot of Tea | 3.50 | |||
| Iced Coffee | 3.50 | |||
| Iced Tea | 3.50 | |||
Menu Changes Daily With the Exception of Fromage & Warm Chocolate Tart
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