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hot appetizers
Bean Sprout Rolls				11.50
Satay Chicken				11.50
Steamed Shrimp Dumplings				12.50
Steamed Chicken Dumplings				9.50
Steamed Vegetable Dumplings				9.50
Pan Fried dumplings, Pork				10.50
Szechuan Wontons				10.50
Bbq Spare Ribs				19.50
Sweet and Sour Spare Ribs				15.50
Crispy Fried Squid				11.50
Spring or Veggie Rolls				6.50
Scallion Pancakes				6.50
Vegetable Duck Pie with crepes				12.50
Chicken Soong in Lettuce Pocket				15.50
Minced Squab in Lettuce Pocket				19.50
Maine Lobster Roll				28.50
Salt and Pepper Scallops				14.50
cold appetizers
Shredded Jellyfish				12.50
Thousand Year Old Egg w. pickled shallot				10.50
Cold Noodles w. hot sesame sauce				12.50
Shredded Chicken Salad w. eggplant				12.50
Tossed Agar Salad				12.50
Shredded Roast Duck Salad				12.50
Cold Bean Curd w. two sauces				11
Hong Kong Shrimp Cocktail				14.50
Hot & Sour Szechuan Cabbage				9.50
Five Spice Aromatic Beef				12.50
soup
Velvet Corn Soup				6.50
Hot and Sour				6.50
Shark Fin				16.50
Chunky Fish Chowder				8
Wonton				7
Clams w. ginger broth				8
Fresh Watercress with chicken				8
vegetables & rice
Eggplant w. garlic sauce				12.50
Moo Shu Vegetable 2 crepes				12.50
4 Crepes				20.50
Dry Sauteed String Beans				12.50
Chinese Broccoli w. oyster sauce				12.50
American Broccoli w. garlic sauce				12.50
Poached Spinach w. garlic				12.50
Buddhist Delight				15.50
Chinese Ratatouille Casserole				15.50
Country Style Bean Curd				14.50
Ma Po Tofu Casserole				14.50
Ten Ingredients Fried Rice				13.50
Vegetable Fried Rice				12.50
Toysan Fried Rice				13.50
pasta
Broad Fun Noodles with beef				16.50
Lo Mein beef or chicken				16.50
Beef with vermicelli noodles				15.50
Crispy Pan Fried Egg Noodles				19.50
Singapore Rice Noodles mai fun				16.50
Cantonese Mai Fun with shrimp				17.50
Angel Hair Pasta w. fresh greens				15.50
W. Assorted Seafood				21.50
Cellophane Noodles Vegetarian				16.50
fowl
Peking Duck one or two ways				42.50
Three Glass Chicken				20.50
Shredded Chicken w. garlic sauce				21.50
Tung on Chicken				21.50
Lemon Chicken				20.50
Country Style Chicken w. spinach				20.50
Sake Shiitake Chicken				21.50
Diced Chicken w. walnuts & leeks				20.50
Sesame Chicken				20.50
Chicken Confucius				20.50
Hungchiew Chicken				20.50
Alley-oop Chicken				20.50
Tea Smoked Duck w. scallion bread				21.50
Breast of Duckling Toysan				19.50
Boneless Duckling a L'orange				19.50
Grilled Baby Quails				19.50
pork & lamb
Lamb Medallions w. spring greens				20.50
Curried Lamb Stew				19.50
Shredded Pork w. garlic sauce				19.50
Moo Shu Pork w. crepes				21.50
Hong Kong Pork Filets				19.50
Mongolian Shredded Pork				19.50
Pork and Beans				19.50
Shoemaker Pork Loin				19.50
Sweet and Sour Pork				22.50
Chin-do Shredded Pork				20.50
seafood
Lobster w. ginger & scallions				38.50
Steamed Lobster with lemon				38.50
Old Fashioned Lobster Cantonese				38.50
Shanghai Lobster				38.50
Steamed or Crispy Bass				31.50
Jumbo Prawns Szechuan				28.50
Jumbo Prawns w. lobster sauce				28.50
Sesame Prawns Formosa				28.50
Chin Chin Shrimp Scampi				26.50
Pan Asian Crisped Salmon				22.50
Clams w. black bean sauce				19.50
Scallion Mussels in Casserole				18.50
General Chin's Squid				21.50
King Crab Meat w. spinach				29.50
Cha-cha Shrimp				27.50
Scallops Mandalay				26.50
Heart and Sole				28.50
beef
Veal Medallions Peppercorn Sauce				23.50
Crisped Orange Beef				24.50
Crisped Indochine Bee				24.50
Chin Chin Steak w. asparagus				29.50
Filet Mignon w. mushroom and broccoli				29.50
Shredded Beef w. chilis and black bean sauce				21.50
Sliced Steak w. broccoli spears				21.50
Mama Chin Beef				24.50
Sauteed Citrus Beef				24.50
Garlic Beef Short Ribs				27.50
peking duck dinner $38.50
Per person. Two or More People Only Choice of Soup
Wonton or Hot and Sour
Crispy Duck Skin w. pancakes, hoisin sauce, & scallion
Sauteed Shredded Duck Meat
Troysan Fried Rice
Poached Spinach
Homemade Sorbet or Ice Cream

prix fixe lunch $27.08

first course
Choice of
Chinese Chicken Salad
Shredded Roast Duck Salad
Cold Noodle w/ hot sesame sauce
second course
Choice of
Velvet Corn Soup
Hot and Sour Soup
main course
Choice of
Grand Marnier Shrimp				supp 3
Scallion Mussels in Casserole
Garlic Beef Short Ribs
Curried Lamb Stew
Crisp Orange Beef
Sweet and Sour Chicken
General Tso's Chicken
Chicken and Broccoli
Sliced Steak with snow peas
Cha Cha Shrimp
Chicken with asparagus
dessert
Choice of
Sorbet or Ice Cream

prix fixe dinner $35

first course
Chef's Mixed Dumplings
second course
Choice of
Velvet Corn Soup
Hot and Sour Soup
Wonton Soup
main course
Choice of
Tea Smoked Duckling
Scallion Mussels in Casserole
Garlic Beef Short Ribs
Curried Lamb Stew
Crisp Orange Beef
Chicken with string beans
Scallops with ginger and scallions
Hangchow Chicken
Cha Cha Shrimp
dessert
Choice of
Sorbet or Ice Cream

takeout

hot appetizers
Steamed Vegetable Dumplings				8.50
Pan Fried dumplings, Pork				8.50
Szechuan Wontons				8.50
Bbq Spare Ribs				15.50
Sweet and Sour Spare Ribs				13.50
Crispy Fried Squid				8.50
Spring Rolls				5
Veggie Rolls				5
Scallion Pancakes				5
Vegetable Duck Pie w. crepes				9.50
Chicken Soong in Lettuce Pocket				11.50
Steamed Shrimp Dumplings				10.50
Maine Lobster Roll				25.50
cold appetizers
Shredded Jellyfish				9.50
Thousand Year Old Egg w. pickled shallot				8.50
Cold Noodles w. hot sesame sauce				9.50
Shredded Chicken Salad w. eggplant				9.50
Tossed Agar Salad				9.50
Shredded Roast Duck Salad				9.50
Hong Kong Shrimp Cocktail				14
soup
Velvet Corn Soup				4.50
Hot and Sour				4.50
Shark Fin				15.50
Chunky Fish Chowder				5.50
Wonton				5.50
Clams w. ginger broth				6
Fresh Watercress w. chicken				5.50
fowl
Peking Duck				38.50
Three Glass Chicken				16.50
Shredded Chicken w. garlic sauce				16.50
Tung on Chicken				16.50
Lemon Chicken				16.50
Country Style Chicken w. spinach				16.50
Diced Chicken w. walnuts & leeks				16.50
Sesame Chicken				16.50
Grilled Baby Quails				17.50
Tea Smoked Duck w. scallion bread				17.50
Boneless Duckling a L'orange				17.50
Alley-oop Chicken				16.50
Chicken w. broccoli				16.50
Hungchiew Chicken				16.50
pork & lamb $16.50
Lamb Medallions w. spring greens
Curried Lamb Stew
Shredded Pork pork w. garlic sauce
Moo Shu Pork w. crepes
Hong Kong Pork Filets
Mongolian Shredded Pork
Pork and Beans
Shoemaker Pork Loin
Sweet and Sour Pork
vegetables & rice
Eggplant w. garlic sauce				11
Moo Shu Vegetable w. crepes				15.50
Dry Sauteed String Beans				11
Chinese Broccoli w. oyster sauce				11
Poached Spinach w. garlic				11
Buddhist Delight				14.50
Chinese Ratatouille Casserole				14.50
Country Style Bean Curd				12.50
Ten Ingredients Fried Rice				12.50
Vegetable Fried Rice				11.50
Toysan Fried Rice				11.50
pasta
Broad Fun Noodles w. beef				13.50
Lo Mein beef or chicken				13.50
Chopped Beef w. vermicelli noodles				12.50
Crispy Pan Fried Egg Noodles				15.50
Singapore Rice Noodles mai fun				13.50
Angel Hair Pasta w. fresh greens				13.50
W. Assorted Seafood				19.50
seafood
Lobster w. ginger & scallions				34.50
Steamed Lobster w. lemon				34.50
Old Fashioned Lobster Cantonese				34.50
Jumbo Prawns Szechuan				24.50
Jumbo Prawns w. lobster sauce				24.50
Pan Asian Crisped Salmon				21.50
Steamed Salmon w. black bean sauce				19.50
Chin Chin Shrimp Scampi				23.50
Clams w. black bean sauce				16.50
King Crab Meat w. spinach				26.50
Cha-cha Shrimp				22.50
Scallops Mandolay				19.50
Grand Marnier Prawns				27.50
beef
Veal Medallions w. spicy peppercorn sauce				18.50
Crisped Orange Beef				18.50
Chin Chin Steak w. asparagus				23.50
Filet Mignon w. mushroom and broccoli				23.50
Shredded Beef w. chilis and black bean sauce				17.50
Sliced Steak w. broccoli spears				17.50
Sauteed Citrus Beef				17.50

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