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Home > Restaurants > The Chocolate Room
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| Cookie Chip Chocolate | 1.50 | |||
|---|---|---|---|---|
| Peanut Butter Cup | 1.50 | |||
| Chocolate Dipped Pretzel | 1 | |||
| Bittersweet Caramel Walnut Turtle | 1.75 | |||
| Milk Chocolate Almond Cluster | 1.50 | |||
| Chocolate Caramel Popcorn | sm 3 | lg 4.50 | ||
| Knipschildt Handmade Confections confections are available for wedding favors by appointment | piece 1.50 | |||
| chocolate covered strawberries | ||||
| Choose dark, milk, or White Chocolate minimum order one dozen per type of chocolate | ||||
| cakes | ||||
|---|---|---|---|---|
The Chocolate Layer Cake "a luscious and perfect three-layer blackout cake." o magazine, february 2007
|
(6" round) 40 | (8" round) 50 | (9" round) 60 | |
| White Chocolate Butter Cream Available For an Additional | 5 | |||
| Chocolate Chip Almond Cake single layer cake with our chocolate glaze | (8" round) 45 | |||
| The Flourless Chocolate Cake | (8" round) 35 | |||
| Available Sugarfree Sweetened With Agave For an Additional | 5 | |||
| Chocolate Mousse Cake | (9" round) 60 | |||
| Chocolate Peanut Butter Cheese Cake | (9" round) 40 | |||
| cupcakes | ||||
| Chocolate Cupcake | 2.75 | |||
| Mini Chocolate Cupcake | 1.50 | |||
| cookies, etc | ||||
| Chocolate Chip Cookie | .95 | |||
| Chocolate Walnut Cookie | .95 | |||
| Milk Chocolate Peanut Butter Sea Salt Cookie | .95 | |||
| Chocolate Sandwich Cookie | .95 | |||
| Chocolate Pecan Square seasonal | 2.50 | |||
| Chocolate Dipped Coconut Macaroon | 1.75 | |||
| Chocolate Stout Ginger Bread seasonal | sm 5.50 | lg 11 | ||
| Brownies | 2.95 | |||
| pies | ||||
| Chocolate Pecan Pie seasonal | 32 | |||
| the chocolate room sauces | ||||
| Caramel | (8oz) 8 | |||
| Hot Fudge | (8oz) 9 | (16oz) 14 | ||
| Fresh Raspberry Framboise | (8oz) 10 | |||
| Fresh Strawberry | (8oz) 10 | |||
| signatures | ||||
|---|---|---|---|---|
| Brownie Sundae a warm, fresh brownie with your choice of homemade ice cream, hot fudge, and fresh whipped cream. topped with a fresh cherry (seasonal), or a brandied cherry. suggested pairings: desiree chocolate port, chocolate amore, chocolate stout | 8.95 | |||
| Chocolate Room Pudding a classic favorite made with semi-sweet chocolate and topped with fresh whipped cream. suggested pairings: lodge reserve ruby port, reds, chocolate stout | 5.50 | |||
| Chocolate Fondue homemade marshmallow, all natural peanut butter fudge, coconut macaroons, orange cheesecake, graham crackers (yes, we make ‘em here!), strawberries, and bananas served with 61% belgian chocolate fondue. suggested pairing: moscato d’asti | (for two) 18 | |||
| Black Bottom Butterscotch a layer of bittersweet chocolate lies beneath creamy butterscotch custard, topped with fresh coconut whipped cream, and a chocolate wafer. suggested pairing: madeira, graham’s 20 year tawny port | 8 | |||
| Banana Split a bruleed banana, homemade vanilla, chocolate, and strawberry ice cream, hot fudge, caramel, and strawberry sauce. top it off with fresh whipped cream and a fresh cherry (seasonal), or a brandied cherry. suggested pairing: cava cocktail: raspberry or strawberry | 11 | |||
| cakes | ||||
| Cakes: the Chocolate Layer Cake "a luscious and perfect three-layer blackout cake." o magazine, february 2007. suggested pairing: framboise, sweet monastrell, malbec | 6 | |||
| Flourless Chocolate Cake rich and decadent. served with our raspberry framboise sauce, and topped with fresh whipped cream. suggested pairings: sweet monastrell, 84 lbv, malbec | 8 | |||
| Chocolate Chip Almond Cake glazed in dark chocolate. served warm with our caramel sauce and vanilla ice cream. suggested pairings: colheita single year tawny port, graham’s 20 year tawny port, cream px | 9 | |||
| shakes & floats | ||||
| Milkshake your choice of two scoops of our homemade ice cream, blended to perfection with whole milk | 7 | |||
| Chocolate Egg Cream a new york original made with our homemade chocolate syrup, milk and seltzer. sweet and fizzy! | 4.50 | |||
| Chocolate Ice Cream Soda your choice of ice cream with our homemade chocolate syrup, seltzer and fresh whipped cream | 7 | |||
| Hot Chocolate Float our dark hot chocolate with your choice of ice cream | 6 | |||
| Root Beer Float boylan’s root beer and our vanilla ice cream combine to make this all time favorite | 7 | |||
| Izze Soda Float all natural clementine or blackberry soda with a scoop of our vanilla ice cream | 7 | |||
| Black Chocolate Stout Float our original beer float with brooklyn brewery’s black chocolate stout and our vanilla ice cream. or try a scoop with one of our seasonal chocolate stouts (prices will vary) | 10.50 | |||
We Make Our Ice cream, Sorbet and Sauces by hand, in Small Batches Using Only the finest, All-natural ingredients. flavors: Madagascar Vanilla bean, Belgian Chocolate, Fresh Mint chip, Sumatran coffee, Fresh strawberry, chocolate Sorbet
| scoops | ||||
|---|---|---|---|---|
| Child | 2.25 | |||
| Single | 4.25 | |||
| Double | 6 | |||
| Pint | 8 | |||
| toppings | ||||
| Roasted Ecuadorian Cocoa Nibs | 1.25 | |||
| Fresh Whipped Cream | .75 | |||
| Fresh Coconut Whipped Cream | .75 | |||
| Walnuts | .75 | |||
| Banana | .75 | |||
| sauces $1 | ||||
| Hot Fudge | ||||
| Caramel | ||||
| Fresh Strawberry | ||||
| Raspberry Framboise | ||||
| Peanut Butter | ||||
| Marshmallow | ||||
| Chocolate Syrup | ||||
| drinking chocolate | ||||
|---|---|---|---|---|
| Classic Hot Chocolate a perfect blend of 38% milk chocolate infused with madagascar vanilla. blended to order | 4.75 | |||
| Dark Hot Chocolate bittersweet belgian chocolate blended with valrhona cocoa powder and whole milk | 4.75 | |||
| Spiced Dark Hot Chocolate Seasonal our dark hot chocolate with ancho and chipotle chilis, cinnamon and cloves | 4.75 | |||
| Cafe´ Lou a half a cup of freshly brewed coffee mixed with a half a cup of dark hot chocolate | 4.75 | |||
| Cafe´ Torino a cup of dark hot chocolate and a shot of espresso topped with a dollop of foam. our twist on an italian favorite | 4.75 | |||
| Not Hot Seasonal a frozen version of our classic or dark hot chocolates blended with ice, and topped with fresh whipped cream | 6 | |||
| specialty drinks | ||||
| Mochaccino our homemade chocolate syrup, espresso and steamed milk | 4.25 | |||
| Homemade Caramel Latte our homemade caramel sauce, espresso and steamed milk | 4.50 | |||
| Chai Latte harney and son’s chai tea with steamed milk | 3.75 | |||
| Affogato a single scoop of vanilla ice cream and espresso | 6 | |||
| coffee & espresso | ||||
| We Serve Brooklyn Roasting Company’s Fair Trade certified, organic, and Locally Roasted Beans | ||||
| French Press Regular or Decaf | 2 | |||
| Espresso Single/double | 2.25 | 2.75 | ||
| Cappuccino | 3.50 | |||
| Latte | 3.75 | |||
| Macchiato | 2.75 | |||
| Americano | 2.25 | |||
| Café Au Lait | 3 | |||
| Cold Brew Ice Coffee Seasonal | 2.50 | |||
| tea | ||||
| Tea earl grey, english breakfast, darjeeling, tropical green, orange pekoe, organic green with citrus and gingko, hot cinnamon spice | 2 | |||
| Caffeine Free peppermint, chamomile, lemon, raspberry lemon, passion plum with ginseng | 2 | |||
| Specialty Tea chocolate, chocolate mint, chocolate hazelnut, chamomile lavender, holiday seasonal | 2.50 | |||
| Iced Tea seasonal | 2.50 | |||
| extras | ||||
| Homemade Marshmallow | .75 | |||
| Fresh Whipped Cream | .75 | |||
| Soy Milk | .50 | |||
| sample café specials | ||||
| Chocolate Chip Cookie | ||||
| Dough Brownie served with homemade chocolate chip ice cream, malted milk& caramel sauce! | ||||
| beers | ||||
| Black Chocolate stout, Brooklyn Brewery | 6.50 | |||
| Double Chocolate stout, Young’s | 6 | |||
| Chocolate stout, Fort Collins Brewery | 6 | |||
| Brooklyn lager, Brooklyn Brewery | 5 | |||
| reds | ||||
|---|---|---|---|---|
| Zinfandel, Reds Tierra divina, 2009, California "a wine for the people." zinfandel, carignane, and petite syrah, dark and spicy | 7 | |||
| Malbec | 8 | |||
| whites | ||||
| Chardonnay, lo, 2008, Italy a slightly dry intro with a deliciously fruity finish | 8 | |||
| bubbles $8 | ||||
| Cava! Casas del mar, Spain hints of apples, apricots, with a clean citrus finish | ||||
| Moscato d’asti, Italy semi sparkling, sweet with aromas of tropical fruit, and honeysuckle | ||||
| Prosecco, umbria, Italy like champagne... refreshingly bubbly | ||||
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