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Choptank

310 Bleecker St., New York, NY 10014 40.732656 -74.004087
nr. Grove St. See Map | Subway Directions Hopstop Popup
212-675-2009 Send to Phone

Cuisine: American Nouveau, Seafood, Southern/Soul
Price Range:
$$
Key to Prices and ratings
Upscale

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Exceptional

Generally Excellent

Very Good

Good

Cheap Eats

Best in Category

Excellent

Delicious

Very Good

Noteworthy
Very Expensive

Expensive

Moderate

Cheap
Reader Rating:
6 out of 10
|
10 Reviews | Write a Review

Photo by Hannah Whitaker

Map Rate & Review

Nearby Subway Stops

1 at Christopher St.-Sheridan Sq.

Prices

$15-$24

Payment Methods

American Express, MasterCard, Visa

Special Features

Brunch - Weekend
Lunch
Outdoor Dining

Alcohol

Full Bar

Reservations

Accepted/Not Necessary

Profile

This venue is closed.

New England has largely dominated the flavor of New York’s burgeoning fish-shack category, but regional diversity comes with the opening of Choptank in the former Bar Q space. Named for a river in Maryland where the owners and the culinary consultant, Kevin Patricio, grew up, the joint references the Chesapeake Bay region with crab chowder, Old Bay seasoning, and Baltimore’s Ostrowski’s Polish Sausage, served with soft pretzels and mustard. Although chef Matthew Schaefer’s menu focuses on seafood, there are meatier, southern-inflected options, like a Virginia-ham plate and fried chicken — Rob Patronite and Robin Raisfeld