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Home > Restaurants > Sushi Choshi
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| appetizers from sushi bar | ||||
|---|---|---|---|---|
| Naruto crab meat with avocado & flying fish roe wrapped in cucumber | 8 | |||
| Sunomono # assorted shell fish, mackerel & seaweed with vinegar dressing | 8 | |||
| Tuna Kinuta fresh tuna & asparagus wrapped in cucumber | 9 | |||
| Salmon Kinuta fresh salmon & avocado wrapped in cucumber | 9 | |||
| Eel Kinuta cooked eel & avocado wrapped in cucumber | 10 | |||
| Mizutama yellowtail & shrimp wrapped in cucumber with vinegar bean-paste | 9 | |||
| Tuna Tataki thinly sliced seared fresh tuna with "ponzu" lemon soy sauce | 10 | |||
| Spicy Tartar # assorted spicy tuna, yellowtail, & salmon tartar | 13 | |||
| Yellowtail & Salmon Jalapeno yellowtail & fresh salmon sashimi with jalapeno salsa sauce | 13 | |||
| appetizers from kitchen | ||||
| Oshinko assorted japanese pickles | 4 | |||
| Hijiki cooked stringy seaweed, & carrot with sake soy sauce | 5 | |||
| Edamame boiled salted soybeans | 5 | |||
| Oshitashi boiled spinach with dry fish flakes on top | 5 | |||
| Nasu Dengaku grilled eggplant with sweet bean paste on top | 8 | |||
| Tofu Steak fried tofu with ginger teriyaki sauce, fish flakes & seaweed on top | 9 | |||
| Negima # juicy beef roll stuffed with scallions & covered with teriyaki sauce | 9 | |||
| Veggie Gyoza 6 pieces of pan fried veggie dumplings | 6 | |||
| Pork Gyoza 6 pieces of pan fried pork dumplings | 6 | |||
| Wasabi Shumai 3 pieces of steamed pork dumplings with spicy flavor | 5 | |||
| Shrimp Shumai 5 pieces of home-made steamed shrimp dumplings | 6 | |||
| Age Shumai 5 pieces of deep fried homemade shrimp dumplings | 6 | |||
| Kyo Age deep fried tofu in grated radish broth | 7 | |||
| Tatsuta Age deep fried chicken, japanese style | 7 | |||
| Fried Baby Octopus deep fried baby octopus appetizers | 7 | |||
| Fried Oyster # crispy fried breaded oyster | 9 | |||
| Veggie Tempura crispy fried vegetable | 7 | |||
| Pumpkin Tempura crispy fried pumpkin | 7 | |||
| Tempura Appetizer crispy fried shrimp & vegetable | 8 | |||
| Shrimp Tempura 4 pieces of crispy fried shrimp | 9 | |||
| soup & salad | ||||
| Fresh Tuna Salad # slices of tuna sashimi with asparagus, avocado on a bed of mixed green salad with special sesame dressing | 14 | |||
| Fresh Salmon Salad # slices of salmon sashimi with asparagus, avocado on a bed of mixed green salad with special sesame dressing* | 13 | |||
| Healthy Tofu Salad chilled tofu, asparagus, and wakame seaweed on a bed of mixed green salad with special sesame dressing | 8 | |||
| Kaiso Salad fresh assorted kaiso seaweed with ginger-lemon dressing | 6 | |||
| Kukiwakame Salad shredded seaweed marinated with spicy sesame oil | 5 | |||
| House Salad romaine, arugula, mesclun mixed greens with tomato on top with home made ginger lemon dressing | 4 | |||
| Miso Soup red miso, wakame seaweed,tofu & scallion | 2 | |||
| White Rice steamed rice | 1.50 | |||
| entree from kitchen - tempura | ||||
| Served With rice, Miso Soup or Small Salad | ||||
| Vegetable Tempura crispy fried vegetables | 15 | |||
| Shrimp Tempura crispy fried shrimp | 18 | |||
| Tempura Dinner crispy fried shrimp and vegetables | 16 | |||
| entree from kitchen - meat & fish | ||||
| Served With rice, Miso Soup or Small Salad | ||||
| Chicken teriyaki*# broiled chicken with mild sweet teriyaki sauce | 15 | |||
| Sesame chicken* broiled chicken with sesame sauce | 15 | |||
| Ginger chicken* broiled chicken with ginger sauce | 15 | |||
| Salmon Teriyaki # broiled salmon with mild sweet teriyaki sauce | 17 | |||
| Ginger Salmon broiled salmon with ginger sauce | 17 | |||
| Salmon Bento salmon teriyaki over a bed of rice mixed with hijiki seaweed | 17 | |||
| Negima Dinner # thinly sliced rib eye rolled with scallion with teriyaki sauce | 17 | |||
| Una Ju broiled eel over rice with eel sauce | 19 | |||
| Chilean Sea Bass grilled seabass with miso flavor | 18 | |||
| Beef Teriyaki broiled tender shell steak with mild sweet teriyaki sauce | 18 | |||
| noodle soup | ||||
| Choice of Soba (thin Buckwheat noodle) or Udon (thick White Wheat noodle) | ||||
| Zaru Soba cold buckwheat noodle with dipping sauce | 9 | |||
| Kake plain noodle soup | 9 | |||
| Wakame noodle soup with seaweed | 11 | |||
| Niku noodle soup with broiled sliced beef | 13 | |||
| Kakiage noodle soup with mixed tempura | 13 | |||
| Tempura noodle soup in fish broth with fried shrimp and vegetables | 13 | |||
| Spicy Nabeyaki white wheat noodle soup with spicy miso & soy sauce broth in a pot with shrimp tempura, chicken, spinach, boiled egg, fried rice cake,wild vegetables & fish cake | 17 | |||
| Seafood Nabeyaki white wheat noodle cooked in a pot with shrimp tempura, salmon, oyster, scallop, eel & fish cake | 20 | |||
| combination box $20 | ||||
| Served With Miso Soup or Small Salad | ||||
| Sushi (1 tuna, 1 shrimp, 1 yellowtail, 1salmon) with 3pcs. of california roll | ||||
| Sashimi tuna, yellowtail & salmon assorted | ||||
| Chose One From Tempura (shrimp & vegetable), Chicken Teriyaki | ||||
| Salmon Teriyaki with two daily dishes and fruit | ||||
| vegetable combination box $17 | ||||
| Served With House Salad | ||||
| Veggie roll, Veggie Tempura and 3 Side Dishes | ||||
| Ohitashi boiled spinach | ||||
| Hijiki and Hiyayakko chilled tofu | ||||
| entree from sushi bar | ||||
| Served With Miso Soup or Small Salad..no Substitutions | ||||
| Sushi Dinner 8 pieces of assorted sushi and a tuna roll) | 17 | |||
| Sushi Deluxe # 10 pieces of assorted sushi and a tuna roll | 20 | |||
| Sashimi Dinner 7 kinds of assorted sashimi, served with rice | 19 | |||
| Sashimi Deluxe 8 kinds of assorted sashimi, served with rice sushi | 22 | |||
| Sushi & Sashimi Combo 5 pcs. of sushi, 5 kinds of sashimi plus a tuna roll served with rice | 24 | |||
| Sushi # 16 pieces of assorted sushi plus choice of 2 rolls from choshi roll, tuna roll, spicy tuna roll and california roll | (for two) 34 | |||
| Vegetable Sushi assorted vegetable sushi (2rolls and 4 pieces) | 15 | |||
| Maki Dinner tekka(tuna), california, yellowtail roll | 13 | |||
| Spicy Combination # choice of 3 spicy rolls from tuna, yellowtail, shrimp, fresh salmon, scallop, tempura, flying hish roe, crab and choshi | 16 | |||
| Tekka Don sliced tuna on sushi rice in a bowl | 18 | |||
| Chirashi bowl of assorted sliced raw fish on sushi rice | 20 | |||
| Tuna & Yellowtail Don sliced of tuna and syellowtail sashimi on a bed of sushi rice | 20 | |||
| Tuna & Salmon Don sliced of tuna and salmon sashimi on a bed of sushi rice | 18 | |||
| Salmon & Ikura Don sliced of salmon and salmon roe on a bed of sushi rice | 18 | |||
| sushi & sashimi a la carte | ||||
| Sushi / Sashimi | ||||
| Tuna maguro | 3.75 | 4.25 | ||
| White Tuna albacore | 3.50 | 4 | ||
| Fatty Tuna toro | ||||
| Yellowtail hamachi | 3.75 | 4.25 | ||
| Fresh Salmon sake | 3 | 3.50 | ||
| Smoked Salmon | 3.25 | 3.75 | ||
| Salmon Belly | 3.50 | 4 | ||
| Eel unagi | 3.50 | 4 | ||
| Sea Eel anago | 3 | 3.50 | ||
| Striped Bass suzuki | 3.25 | 3.75 | ||
| Fluke harame | 3.25 | 3.75 | ||
| Sweet Omelette tamago | 2 | 2.50 | ||
| Sweet Shrimp amaebi | ||||
| Botan Sweet Shrimp botan ebi | ||||
| Mackerel saba | 2.75 | 3.25 | ||
| Spanish Mackerel sawara | 3 | 3.50 | ||
| Squid ika | 2.50 | 3 | ||
| Octopus tako | 3.25 | 3.75 | ||
| Shrimp ebi | 3 | |||
| Surf Clam hokki gai | 2.50 | 3 | ||
| Scallop hotate | 3.50 | 4 | ||
| Flying Fish Roe tobiko | 2.50 | 3 | ||
| Wasabi Tabiko spicy tabiko | 3 | 3.50 | ||
| Salmon Roe ikura | 3.50 | 4 | ||
| Sea Urchin uni | 6 | 6.50 | ||
| Snow Crab kani | 4 | 4 | ||
| extras $0.50 | ||||
| Ginger | ||||
| Wasabi | ||||
| Quail Egg | ||||
| Extra Sauce spicy mayo, teriyaki, ginger, tempura, ponzu, eel sauce, or salad dressing | ||||
| roll & hand roll | ||||
| Inside-out (extra $1.00 to Make Regular Roll inside-out). Choshi's Original Rolls New York's Most Decorated Roll | ||||
| Et roll* eel tempura, avocado, cucumber, fish roe with mayo & eel sauc e | 9 | |||
| Golden Roll # crab meat, asparagus with mayo, broiled salmon on top & eel sauce | 8 | |||
| Typhoon roll* yellowtail, avocado, crab, scallion, cucumber, yama-gobo with flying fish roe on outside | 10 | |||
| Dragon Roll # eel, flying fish roe, and mayonnaise with avocado outside | 13 | |||
| Godzilla Roll california roll with broiled eel on top | 13 | |||
| Rainbow Roll # califor nia roll with five kinds of fish (tuna, salmon, yellowtail, white fish, shrimp) on top | 12 | |||
| Red Dragon tuna, tempura flake, scallion, flying fish roe with avocado & cucumber | 12 | |||
| Orange Dragon fresh salmon, cucumber , tempura flake, scallion, fish roe, avocado on top | 12 | |||
| Tekka tuna | 4 | |||
| Yellowtail with scallion | 4 | |||
| Salmon fresh salmon | 4 | |||
| Eel with sesame | 5.50 | |||
| California* # crab, fish roe, avocado | 5 | |||
| Salmon skin* with cucumber, sesame | 5 | |||
| Crab & cucumber* crab meat with cucumber | 5 | |||
| Tempura* fried shrimp w/ cucumber, mayo | 6 | |||
| Negitoro # fatty tuna with scallion roll | 6 | |||
| Kappa cucumber w/ sesame | 3 | |||
| Kampyo sweet squash | 3 | |||
| Takuwan pickled radish | 3 | |||
| Asparagus asparagus w/mayonnaise | 3.50 | |||
| Umeshiso plum paste, shiso leaf | 3.50 | |||
| Natto fermented-soybeans | 4 | |||
| Veggie* avocado, cucumber, yamagobo | 4 | |||
| Aac *# asparagus, avocado, cucumber | 5 | |||
| Half Futomaki | 5 | |||
| Torotaku fatty tuna with pickled radish, scallion | 7 | |||
| Choshi* tuna, avocado, flying fish roe | 5 | |||
| Boston* shrimp, avocado, fish roe, lettuce with mayo | 5 | |||
| Philadelphia* smoked salmon, cream cheese & cucumber with flying fish roe outside | 7 | |||
| Spider* deep fried soft shell crab & cucumber with mayo | 9 | |||
| Spicy spider* # fried soft shell crab with cucumber , spicy fish roe & mayo, red pepper outside | 10 | |||
| choshi new original roll collection | ||||
| W.t. Roll # white tuna, cucumber, tempura flake with tuna, black fish roe on top & spicy oriental mayonnaise | 12 | |||
| W.s. Roll # smoked salmon, cucumber, tempura flake with fresh salmon, black fish roe on top & spicy oriental mayonnaise | 12 | |||
| O.star roll* crispy fried oyster, avocado, cucumber , red onion with flying fish roe outside & spicy oriental mayonnaise | 11 | |||
| South Beach Roll eel tempura, salmon skin, scallion, cucumber, fish roe wrapped with pink soy paper r, eel sauce on the sid e | 8 | |||
| Green Roll shrimp tempura, lettuce, avocado, red onion, cucumber, fish roe, wrapped with green soy paper spicy mayonnaise on the sid e | 8 | |||
| Tuna Jalapeno roll* # tuna, fresh jalapeno, scallion, tempura flake, fish roe outside | 7 | |||
| Salmon Jalapeno roll* fresh salmon, fresh jalapeno, scallion, tempura flake, fish roe outside | 7 | |||
| choshi spicy roll collection | ||||
| Spicy choshi* spicy tuna, cucumber , scallion & tempura flake, red pepper outside | 6 | |||
| Tuna roll* chopped tuna marinated with red pepper and mayo w/scallion, cucumber | 5 | |||
| Yellowtail* yellowtail, scallion, cucumber with red pepper & mayonnaise | 5 | |||
| Salmon * # fresh salmon, scallion, cucumber with red pepper & mayonnaise | 5 | |||
| Tobiko roll* spicy flying fish roe with cucumber | 5 | |||
| Crab roll* crab meat, cucumber, tempura flake & mayo with red pepper outside | 5 | |||
| Scallop* fresh scallop, spicy fish roe, scallion, cucumber & mayonnaise | 7 | |||
| Tempura fried shrimp with spicy fish roe, cucumber & mayonnaise | 7 | |||
| Shrimp*# shrimp, avocado, tempura flake & mayo w/red pepper outside | 5.50 | |||
| Mackerel* mackerel, shiso leaf, ginger, scallion, cucumber , tempura flake, red pepper outside | 7 | |||
| extras | ||||
| Asparagus, Kampyo in a roll | 1 | |||
| Cucumber, Scallion in a roll | .25 | |||
| Flying Fish Roe in or outside on a roll | 1 | |||
| Avocado, Tempura flake, Shiso in a roll | .50 | |||
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