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Home > Restaurants > Chow Bar
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| small plates | ||||
|---|---|---|---|---|
| Today's Bread and Cheese | 11 | |||
| Tuna Summer Rolls with papaya and green peanut sauce | 10 | |||
| Barbecued Spareribs honey plum glazed and toasted sesame | 12 | |||
| Steamed Shrimp Dumplings with a red pepper miso sauce | 10 | |||
| Goat Cheese Fondue with cilantro and hot red pepper drizzle | 12 | |||
| Bowl of Edamame steamed and salted | 6 | |||
| salad & sandwiches | ||||
| Mixed Baby Lettuces with spiced walnuts, tofu, ginger, pear vinaigrette | 8 | |||
| Sesame Spinach Salad with blue cheese wontons, shiitake mushroom dressing | 11 | |||
| Crackling Calamari Salad tossed with lime, miso and hot oil | 12 | |||
| Lobster Roll pickled ginger aioli, fries | 16 | |||
| Roast Bbq Pork Sandwich kimchee, cilantro, hot mustard, fries | 14 | |||
| Grass Fed Beef Burger jack cheese, pickles, spicy siracha mayo, fries | 15 | |||
| entrees | ||||
| Herb Grilled Chicken yuzu teriyaki, sweet potato mash, crispy onions | 19 | |||
| Slow Cooked Duck Leg brussel sprouts, black coconut rice, dark cherry sauce | 21 | |||
| Sake Steamed Cod Fish green olive tapenade and roasted tomato ginger sauce | 20 | |||
| Pan Fried Prawns in a golden curry sauce with crispy spinach | 23 | |||
| Sesame Seared Tuna fresh herb salad, brown rice pancake, ume plum vinaigrette | 22 | |||
| Naked Shanghai Lobster Noodles with thai red curry, coconut milk & basil | 25 | |||
| Barbecued Salmon on stir-fry greens, chinese mustard sauce | 21 | |||
| Szechuan Black Angus Steak with soy chili sauce, hot mustard matchsticks fries | 24 | |||
| Chow Chow Fun fresh rice noodles, crispy vegetables, red chili, thai basil, truffle oil | 16 | |||
| Add chicken, pork, shrimp, Tofu | 19 | |||
| sides | ||||
| Vegetable Fried Rice california brown or jasmine white | 5 | |||
| Steamed Vegetables miso dipping sauce | 7 | |||
| Spicy Lobster Fried Rice with toasted cashews and holy basil | 14 | |||
| Black Coconut Rice with sesame and green onions | 4 | |||
| Stir Fried Brussel Sprouts | 5 | |||
| Sweet Potato Mash | 4 | |||
| Matchstick Fries with hot mustard | 5 | |||
| Crispy Spinach | 6 | |||
| chow condiments $2 | ||||
| Each | ||||
| Napa Kim Chee | ||||
| Cucumber Pickles | ||||
| Anchovy Red Chili Paste | ||||
| Spicy Siracha Mayo | ||||
| Hot Mustard Sauce | ||||
| Green Peanut Sauce | ||||
| spicy seafood cocktails | ||||
| Smokey Tomato sauce, Fresh lime, Sweet onion, Avocado and Cilantro | ||||
| Shrimp | 14 | |||
| Crab | 16 | |||
| Octopus | 14 | |||
| Lobster | 18 | |||
| Oyster | 14 | |||
| Any Combination | 18 | |||
| Add a Splash of vodka, tequila , sake | 4 | |||
| Draft Beer or Sake or Vodka Oyster Shot | 8 | |||
| sake | ||||
|---|---|---|---|---|
| Okagura light mild flavor | 6 | |||
| Nanburyu soft and delicate | 7 | 38 | ||
| Ohtouka clear hint of sweetness | 15 | |||
| Rika Suimei clean, herbaceous | 8 | 34 | ||
| Kaori dry, light and refreshing | 7 | |||
| Kaguyahime "moon princess" fragrant | 25 | |||
| Moonstone gentle plum | 5 | |||
| cocktails $12 | ||||
| Ginger Cosmo citron vodka, ginger syrup, lime, cranberry juice | ||||
| Lycheetini vodka, lychee syrup, lime | ||||
| Saketini vodka, sake or splash of plum wine | ||||
| Tokyo Colada malibu, pineapple, calpico, splash meyers | ||||
| Rising Sun tequila, triple sec, lime, passion fruit and grenadine | ||||
| Vesper stolichnaya, and bombay sapphire, splash lillet blonde, twist | ||||
| Gin Fizz hendricks, muddled lemon and lime, sugar and soda | ||||
| Mojito rum, mint, sugar and lime | ||||
| Caipirinha cachaça, sugar and lime | ||||
| Lower Manhattan makers mark, b&b, sweet vermouth, twist | ||||
| Sangria wine, rum, brandy, triple sec, orange and cranberry juice | ||||
| draft beer | ||||
| Brooklyn Lager | 6 | |||
| Kirin Lager | 6 | |||
| Stella Artois | 6 | |||
| Sierra Nevada | 6 | |||
| Magic Hat # 9 | 6 | |||
| Paulaner Hefe - Weizen | 7 | |||
| Chimay Triple | 9 | |||
| bottled beer | ||||
| Amstel Light | 5 | |||
| Corona | 5 | |||
| Tsing Tao | 5 | |||
| Sapporo 22oz | 9 | |||
| beverages | ||||
| Fountain Soda | 3 | |||
| Fresh Coconut Juice | 4 | |||
| Black Litchi Iced Tea | 3 | |||
| Pana Water 1/2 Liter | 4 | |||
| San Pellegrino 1/2 Liter | 4 | |||
| dessert | ||||
| Strawberry Coconut Milk Cake with toasted almond and lavender honey whipped cream | 8 | |||
| Sorbet & Fruit seasonal fruits sliced and served with mango sorbet | 8 | |||
| Crispy Chocolate Won Tons fresh mint ice cream and crushed almonds | 8 | |||
| Green Tea Ice Cream Sandwiches 5 spice ginger snaps, caramelized pineapple and mango | 8 | |||
| Assorted Ice Cream 4 scoops served with fresh fruit | 8 | |||
| Dark Chocolate Hot pot** fresh cut fruits, crispy asian treats and lemon ginger pound cake 15 | ||||
| beverages | ||||
| Fresh Brewed Coffee | 2 | |||
| Espresso | 3 | |||
| Cappuccino | 4 | |||
| Chow’s Tea Pot fresh, rare, high quality teas imported from the fujian province of china | 4 | |||
| Green Sencha japanese style, clear clean delicate flavor | ||||
| Jasmine rich green tea, floral infused | ||||
| Iron Oolong premium quality, round and aromatic green brown tea | ||||
| Mountain Rock wuyi mountain grown, gentle golden roasted flavor oolong | ||||
| China Black tight leaf unfolds into a dark amber brew, smooth and rich | ||||
| Black Litchi strong full flavored, natural sweet fruit essence | ||||
| China White green white leaf, round balanced flavor, rich in anti-oxidants | ||||
| Fresh Mint Leaf | ||||
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