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Home > Restaurants > City Lobster and Steak
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| raw bar | ||||
|---|---|---|---|---|
| Oysters From Coast to Coast ½ dozen or baker’s dozen | ||||
| City’s Solo Seafood Tier 2 shrimp, 2 clams, 2 oysters, 2 crab claw & a ½ lobster stuffed with crabmeat | ||||
| Maryland Lump Crab Cocktail with sliced tomatoes & asparagus | 16.95 | |||
| Oyster Sampler 8 pcs or 12 pcs | ||||
| Market Plateau 4 shrimp, 4 clams, 4 oysters, 4 crab claws & a lobster stuffed with crabmeat | ||||
| Littleneck Clams on Half Shell long island sound, ½ dz or baker’s dz | ||||
| Rockefeller’s Seafood Royale 6 shrimp, 6 clams, 6 oysters, 6 crab claws & a lobster stuffed with crabmeat | ||||
| Jumbo Gulf Shrimp Cocktail with traditional cocktail sauce | 13.95 | |||
| starters & salads | ||||
| City Lobster Chowder | 8.95 | |||
| Light Fried Calamari with chipotle aioli | 9.95 | |||
| Asian Lobster Spring Rolls with a chili mango dipping sauce | 12.95 | |||
| New England Clam Chowder | 7.95 | |||
| Ahi Tuna Tartare | 13.95 | |||
| Chef’s Soup of the Day | ||||
| Maryland Crab Cake with new england succotash | 14.95 | |||
| Seafood Dumplings with a ginger-soy dipping sauce | 11.95 | |||
| The Blt Wedge with bacon & chunky bleu | 8.95 | |||
| With Chicken | 14.95 | |||
| With Shrimp or Crabmeat | 18.95 | |||
| Field Greens with a raspberry vinaigrette | 7.95 | |||
| With Chicken | 14.95 | |||
| With Shrimp or Crabmeat | 18.95 | |||
| Classic Caesar with romaine hearts | 7.95 | |||
| With Chicken | 14.95 | |||
| With Shrimp or Crabmeat | 18.95 | |||
| Deluxe Cobb with lobster, shrimp, crab, green beans, corn, bacon & hard boiled eggs with green goddess dressing | 21.95 | |||
| Ahi Tuna Nicoise with steamed red bliss potatoes, roasted peppers, calamata olives & egg with a sherry vinaigrette | 19.95 | |||
| Chinatown Chicken Salad with peppers, radicchio, sesame seeds & scallions, fried wontons, soy-sesame dressing | 15.95 | |||
| Lobster Salad grilled lobster meat, frisee, sliced mango, roasted peppers & cherry tomatoes, blood orange vinaigrette | 24.95 | |||
| lobster & crab | ||||
| Selected North Atlantic Lobsters 2 Lbs & Up (steamed, Grilled or broiled) | ||||
| Angry floured & spiced with butter, garlic, basil & crushed red pepper flakes add | 8 | |||
| Pan Roasted you select the size, we flambé it with brandy, lobster sauce & fresh herbs add | 10 | |||
| Stuffed with jumbo lump crabmeat ( herbs topped with old bay imperial sauce add) | 10 | |||
| Clam Baked any size with mussels, littleneck clams, sautéed sweet corn, & new potatoes add | 10 | |||
| Surf n’ Turfed any size lobster with 6oz barrel cut filet mignon | ||||
| 20Oz Alaskan King Crab Legs steamed or sautéed with sweet garlic butter | ||||
| New England Lobster Bake steamed 1 ¼lb lobster with mussels, littlenecks, sweet corn & new potatoes | ||||
| City Surf n’ Turf steamed 1 ¼lb lobster with 6oz barrel cut filet mignon | ||||
| sandwiches and entrees | ||||
| &Quot;rockefeller" Burger with vermont cheddar, caramelized onions & bacon, with city fries | 14 | |||
| Grilled Chicken Breast Sandwich on focaccia, lettuce, tomatoes, chipotle aioli and city fries | 12.95 | |||
| Maryland Lump Crab Cake sandwich on brioche, old bay imperial sauce & city fries | 14.95 | |||
| Executive Steak Sandwich on focaccia, grilled hanger steak with swiss cheese & horseradish aioli with city fries | 16 | |||
| City’s Downeast Lobster Roll on brioche with honey cole slaw & city fries | ||||
| Mussels & Fries 2 lbs. p.e.i. mussels with wine, tomato & basil in a zesty lobster broth (white, red or spicy) | 19.95 | |||
| Linguine & Littlenecks with sun-dried tomatoes, white wine, garlic & fresh herbs | 22.95 | |||
| San Francisco Cioppino with lobster, shrimp, scallop mussels & clams server over linguine | 24.95 | |||
| Wild Mushroom Risotto fresh portabella, shitake, cremini & oyster mushroom risotto with an aged parmesan cheese | 22.95 | |||
| Cornmeal Crusted Canadian Salmon with broccoli, sweet corn, sweet pepper, bacon & shrimp ragout | 22.95 | |||
| Pan Seared Scallops with granny smith apples, watercress salad & white balsamic vinaigrette | 23.95 | |||
| Miso Glazed Chilean Sea Bass with bok choi, sautéed mushrooms & carrots in soy ginger sauce | 24.95 | |||
| Grilled Jumbo Shrimp with spinach risotto, sautéed baby carrots & red pepper aioli | 23.95 | |||
| Pepper Crusted Pan Seared Yellow Fin Tuna with asian vegetable slaw & a soy ginger sesame sauce | 24.95 | |||
| 10Oz Barrel Cut Filet Mignon Certified Angus with gaufrettes potatoes, grilled asparagus & chimichurri sauce | 34.95 | |||
| 14Oz Aged Ny Strip with crispy waffles sweet potatoes, sautéed spinach & teriyaki port wine sauce | 34.95 | |||
| sides | ||||
| Lobster Mashed Potatoes | 8.95 | |||
| Smashed Red Potatoes | 5.95 | |||
| appetizers | ||||
|---|---|---|---|---|
| New England Clam Chowder | ||||
| &Quot;city’s" Caesar Salad | ||||
| Crispy "point judith" Calamari | ||||
| Blt Iceberg Wedge apple-wood bacon, grape tomatoes, crispy shallots & chunky bleu cheese dressing | ||||
| Baked Mid-atlantic Oysters & Crabmeat Rockefeller | ||||
| entrée | ||||
| Lobster, shrimp, and Crabmeat Cobb Salad grape tomato, avocado, lardon & crumbled blue cheese | ||||
| North Atlantic Salmon With Horseradish Crust maine crabmeat beurre fondue & asparagus on cedar plank | ||||
| Maryland Lump Crabcake late harvest corn & sun-dried cranberry relish | ||||
| Pacific Mahi-mahi With Crispy Rock Shrimp avocado, arugula & bbq chipotle-lime salsa | ||||
| City’s" Down East Lobster Roll housemade fries & cole slaw | ||||
| Grilled Certified Angus New York Strip idaho whipped gold potatoes & sautéed spinach | ||||
| desserts | ||||
| Our Real Florida Key Lime Pie | ||||
| Profiteroles Arabica coffee ice cream & a dense chocolate-espresso sauce | ||||
| Chocolate Bourbon Pecan Pie maple whipped cream | ||||
| raw bar | ||||
|---|---|---|---|---|
| Oysters From Coast to Coast ½ dozen or baker’s dozen | ||||
| City’s Solo Seafood Tier 2 shrimp, 2 clams, 2 oysters, 2 crab claw & a ½ lobster stuffed with crabmeat | ||||
| Maryland Lump Crab Cocktail with sliced tomatoes & asparagus | 16.95 | |||
| Oyster Sampler 8 pcs or 12 pcs | ||||
| Market Plateau 4 shrimp, 4 clams, 4 oysters, 4 crab claws & a lobster stuffed with crabmeat | ||||
| Littleneck Clams on Half Shell long island sound, ½ dz or baker’s dz | ||||
| Rockefeller’s Seafood Royale 6 shrimp, 6 clams, 6 oysters, 6 crab claws & a lobster stuffed with crabmeat | ||||
| Jumbo Gulf Shrimp Cocktail with traditional cocktail sauce | 13.95 | |||
| starters & salads | ||||
| City Lobster Chowder | 8.95 | |||
| Light Fried Calamari with chipotle aioli | 9.95 | |||
| Asian Lobster Spring Rolls with a chili mango dipping sauce | 12.95 | |||
| New England Clam Chowder | 7.95 | |||
| Ahi Tuna Tartare with crisp wontons & tobiko | 13.95 | |||
| Seafood Dumplings with a ginger-soy dipping sauce | 11.95 | |||
| The Blt Wedge with bacon & chunky bleu | 8.95 | |||
| With Chicken | 14.95 | |||
| With Shrimp or Crabmeat | 18.95 | |||
| Field Greens with a raspberry vinaigrette | 7.95 | |||
| With Chicken | 14.95 | |||
| With Shrimp or Crabmeat | 18.95 | |||
| Classic Caesar with romaine hearts | 7.95 | |||
| With Chicken | 14.95 | |||
| With Shrimp or Crabmeat | 18.95 | |||
| Deluxe Cobb with lobster, shrimp, crab, green beans, corn, bacon & hard boiled eggs with green goddess dressing | 21.95 | |||
| Ahi Tuna Nicoise with steamed red bliss potatoes, roasted peppers, calamata olives & egg with a sherry vinaigrette | 19.95 | |||
| Lobster Salad grilled lobster meat, frisee, sliced mango, roasted peppers & cherry tomatoes, blood orange vinaigrette | 24.95 | |||
| Lobster & Crab | ||||
| lobster & crab | ||||
| Selected North Atlantic Lobsters 2 Lbs & Up (steamed, Grilled or broiled) | ||||
| Angry floured & spiced with butter, garlic, basil & crushed red pepper flakes add | 8 | |||
| Pan Roasted you select the size, we flambé it with brandy, lobster sauce & fresh herbs add | 10 | |||
| Stuffed with jumbo lump crabmeat ( herbs topped with old bay imperial sauce add) | 10 | |||
| Clam Baked any size with mussels, littleneck clams, sautéed sweet corn, & new potatoes add | 10 | |||
| Surf n’ Turfed any size lobster with 6oz barrel cut filet mignon | ||||
| 20Oz Alaskan King Crab Legs steamed or sautéed with sweet garlic butter | ||||
| New England Lobster Bake steamed 1 ¼lb lobster with mussels, littlenecks, sweet corn & new potatoes | ||||
| City Surf n’ Turf steamed 1 ¼lb lobster with 6oz barrel cut filet mignon | ||||
| entrees | ||||
| 10Oz Barrel Cut Filet Mignon Certified Angus with gaufrettes potatoes, grilled asparagus & chimichurri sauce | 34.95 | |||
| 14Oz Aged Ny Strip with crispy waffles sweet potatoes, sautéed spinach & teriyaki port wine sauce | 34.95 | |||
| Cornmeal Crusted Canadian Salmon with broccoli, sweet corn, sweet pepper, bacon & shrimp ragout | 22.95 | |||
| Maryland Lump Crab Cake sandwich on brioche, old bay imperial sauce & city fries | 14.95 | |||
| Linguine & Littlenecks with sun-dried tomatoes, white wine, garlic & fresh herbs | 22.95 | |||
| San Francisco Cioppino with lobster, shrimp, scallop mussels & clams server over linguine | 24.95 | |||
| Pan Seared Scallops with granny smith apples, watercress salad & white balsamic vinaigrette | 23.95 | |||
| Miso Glazed Chilean Sea Bass with bok choi, sautéed mushrooms & carrots in soy ginger sauce | 24.95 | |||
| Grilled Jumbo Shrimp with spinach risotto, sautéed baby carrots & red pepper aioli | 23.95 | |||
| Pepper Crusted Pan Seared Yellow Fin Tuna with asian vegetable slaw & a soy ginger sesame sauce | 24.95 | |||
| sides | ||||
| Lobster Mashed Potatoes | 8.95 | |||
| Smashed Red Potatoes | 5.95 | |||
| appetizers | ||||
|---|---|---|---|---|
| New England Clam Chowder | ||||
| &Quot;city’s" Caesar Salad | ||||
| Crispy "point judith" Calamari | ||||
| Jumbo Shrimp Cocktail (4) | ||||
| Farmers Greenmarket Salad baby spinach, arugula, frisée, spiced pears, maytag blue & candied walnuts | ||||
| Wild Mushroom Ravioli maine lobster claws & knuckles with shaved pecorino | ||||
| Baked Mid-atlantic Oysters and Crabmeat Rockefeller (3) | ||||
| entrées | ||||
| North Atlantic Salmon With Horseradish Crust maine crabmeat beurre fondue & asparagus on a cedar plank | ||||
| Pinot noir, Pacifico sur, reserve, Curico valley, chile, 2010 | gl 10 | btl 33 | ||
| Maryland Lump Crabcakes southern corn & sun-cured cranberry relish | ||||
| Sancerre, les marennes, loire, france, 2010 | gl 13 | btl 45 | ||
| Down East 1 ¼ lb. Lobster Bake long island littleneck clams, p.e.i. mussels, corn on the cob & red bliss potatoes | ||||
| Supplemental Charge | 4 | |||
| Chardonnay, Rutherford hill, Napa valley, california, 2009 | gl 13 | btl 44 | ||
| Grilled Sweet Curry Jumbo Shrimp house-made mango chutney & coconut lime jasmine rice | ||||
| Gruner veltliner, gobelsburger, kampel, austria, 2010 | gl 11 | btl 37 | ||
| Petite Filet Mignon "oscar" lump crabmeat, asparagus & béarnaise | ||||
| 2 Grilled Garlic Jumbo Shrimp | additional 7 | |||
| Pinot noir, erath, dundee, oregon, 2009 | gl 14 | btl 47 | ||
| San Francisco Cioppino lobster, dungeness crab, shrimp, scallops, mussels, clams with tomato fennel broth | ||||
| Merlot, Casa moretti, sicily, italy, 2009 | gl 9 | btl 31 | ||
| 2Lb. North Atlantic Lobster steamed, broiled, "angry", or pan-roasted | ||||
| Supplemental Charge | 16 | |||
| Pouilly-fuissé, Louis jadot, burgundy, france, 2008 | (half btl) 41 | |||
| Grilled Certified Angus New York Strip idaho whipped gold potatoes & sautéed spinach | ||||
| Cabernet sauvignon, Rodney Strong Estate vineyards, sonoma, california, 2010 | gl 14 | btl 48 | ||
| desserts | ||||
| Real Florida Key Lime Pie | ||||
| Profiteroles Arabica coffee ice cream & a dense chocolate-espresso sauce | ||||
| A Genuine "crème brulee" Cheesecake | ||||
| Chocolate Bourbon Pecan Pie vanilla ice cream | ||||
| champagne & sparkling | ||||
|---|---|---|---|---|
| Prosecco, Villa sandi, italy, Nv | 9 | |||
| Cremant, Bouvet ladouvet, rose, loire, France | 13 | |||
| Piper heidsieck, brut, reims, france, Nv | 15 | |||
| white wines & rose | ||||
| Riesling, st. urbanshoff, mosel, germany, 2008 | 8 | |||
| Sauvignon blanc, markham, Napa valley, 2008 | 9 | |||
| Pinot grigio, fontana, venezie, italy, 2008 | 10 | |||
| Chardonnay, mcwilliams, Hanwood est, au, 2008 | 11 | |||
| Fillaboa, albarino, Rias baixas, spain, 2007 | 12 | |||
| lunch box | ||||
|---|---|---|---|---|
| Lunch Box options: Crab Cake w. Coleslaw & fries, Lobster Roll & Beverage | ||||
| Lunch Box choice of crab cake with coleslaw and fries, or a lobster roll and your choice of a drink (please place beverage choice in special instructions.) choices: soda, ice tea or lemonade | 22.95 | |||
| raw bar | ||||
| Maryland Lump Crab Cocktail with sliced tomatoes and asparagus | 16.95 | |||
| Jumbo Gulf Shrimp Cocktail with a traditional cocktail sauce | 13.95 | |||
| starters | ||||
| Light Fried Calamari with a chipotle aioli | 11.95 | |||
| Maryland Crab Cake Appetizer with new england succotash | 14.95 | |||
| Seafood Dumplings with a ginger-soy dipping sauce | 11.95 | |||
| Ahi Tuna Tartare with crisp wontons and tobiko | 13.95 | |||
| Asian Lobster Spring Rolls with a chili mango dipping sauce | 12.95 | |||
| soup | ||||
| City Lobster Chowder | 8.95 | |||
| New England Clam Chowder | 7.95 | |||
| salad | ||||
| All of Our Salads Come Pre-mixed With Dressing. dressing selection: Balsamic vinaigrette, Sesame-soy vinaigrette, Sherry-shallot vinaigrette, Raspberry vinaigrette, Bleu cheese, caesar, Green goddess. | ||||
| The Blt Wedge with bacon. recommended with chunky bleu cheese dressing | 8.95 | |||
| The Blt Wedge add-ons: Chicken | 6 | |||
| The Blt Wedge Add-ons : shrimp, Crabmeat | 10 | |||
| Classic Caesar with romaine hearts. recommended with caesar dressing | 7.95 | |||
| Salad add-ons: Chicken | 7 | |||
| Salad add-ons: shrimp, Crabmeat | 11 | |||
| Ahi Tuna Nicoise with steamed red bliss potatoes, roasted peppers, kalamata olives and egg. recommended with a sherry vinaigrette | 19.95 | |||
| Lobster Salad grilled lobster meat, frisée, sliced mango, roasted peppers and cherry tomatoes. recommended with blood orange vinaigrette | 24.95 | |||
| Field Greens recommended with a raspberry vinaigrette | 7.95 | |||
| Salad add-ons: Chicken | 7 | |||
| Salad add-ons: shrimp, Crabmeat | 11 | |||
| Deluxe Cobb with lobster, shrimp, crab, green beans, corn, bacon and hard boiled eggs. recommended with green goddess dressing | 21.95 | |||
| Chinatown Chicken Salad with peppers, radicchio, sesame seeds, scallions and fried wontons. recommended with soy-sesame dressing | 15.95 | |||
| sandwiches | ||||
| Rockefeller Burger with vermont cheddar, caramelized onions and bacon, with city fries | 14 | |||
| Maryland Lump Crab Cake Sandwich on brioche with old bay imperial sauce and city fries | 14.95 | |||
| Grilled Chicken Breast Sandwich on focaccia with lettuce, tomatoes, chipotle aioli and city fries | 12.95 | |||
| Executive Steak Sandwich on focaccia, with grilled hanger steak, swiss cheese and horseradish aioli, with city fries | 16 | |||
| entrées | ||||
| Mussels & Fries 2 pounds p.e.i. mussels with wine, tomato and basil in a zesty lobster broth (white, red or spicy) | 19.95 | |||
| Lobster Broth options: White Broth, Red broth, Spicy broth | ||||
| San Francisco Cioppino with lobster, shrimp, scallops, mussels and clams served over linguine | 24.95 | |||
| Cornmeal Crusted Canadian Salmon with broccoli, sweet corn, sweet pepper, bacon and shrimp ragout | 22.95 | |||
| Miso Glazed Chilean Sea Bass with bok choy, sautéed mushrooms and carrots in soy ginger sauce | 24.95 | |||
| Pepper Crusted Pan Seared Yellowfin Tuna with asian vegetable slaw and a soy ginger sesame sauce | 24.95 | |||
| 14Oz Aged Ny Strip with crispy waffled sweet potatoes, sautéed spinach and teriyaki port wine sauce | 34.95 | |||
| Linguine & Littlenecks with sun dried tomatoes, white wine, garlic and fresh herbs | 22.95 | |||
| Wild Mushroom Risotto fresh portabella, shiitake, cremini and oyster mushroom risotto with aged parmesan cheese | 22.95 | |||
| Pan Seared Scallops with granny smith apples, watercress salad and white balsamic vinaigrette | 23.95 | |||
| Grilled Jumbo Shrimp with spinach risotto, sautéed baby carrots and red pepper aioli | 23.95 | |||
| 10Oz Barrel Cut Filet Mignon Certified Angus with gaufrettes potatoes, grilled asparagus and chimichurri sauce | 34.95 | |||
| Lobster Roll city down east lobster roll with fries | 23.95 | |||
| sides | ||||
| Lobster Mashed Potatoes | 8.95 | |||
| Grilled Asparagus | 6.95 | |||
| Sweet Corn on the Cob | 4.95 | |||
| Sautéed Spinach | 5.95 | |||
| Crispy Onion Rings | 5.95 | |||
| Honey Cole Slaw | 3.95 | |||
| Smashed Red Potatoes | 5.95 | |||
| Basket of City Fries | 5.95 | |||
| Steamed Spinach | 5.95 | |||
| Seafood Saffron Risotto | 8.90 | |||
| desserts $8 | ||||
| Key Lime Pie | ||||
| Chocolate Ganache Layer Cake | ||||
| New York Cheesecake | ||||
| beverages | ||||
| Soda soda selection: coke, diet coke, sprite, ginger ale | 2.75 | |||
| Iced Tea | 3 | |||
| Juice juice selection: cranberry, pineapple, tomato, orange, grapefruit | 3.50 | |||
| Club Soda | 2 | |||
| Lemonade | 3 | |||
| raw bar | ||||
|---|---|---|---|---|
| Maryland Lump Crab Cocktail with sliced tomatoes and asparagus | 16.95 | |||
| Jumbo Gulf Shrimp Cocktail with a traditional cocktail sauce | 14.95 | |||
| starters | ||||
| Light Fried Calamari with a chipotle aioli | 11.95 | |||
| Asian Lobster Spring Rolls with a chili mango dipping sauce | 12.95 | |||
| Ahi Tuna Tartare with crisp wontons and tobiko | 13.95 | |||
| Seafood Dumplings with a ginger-soy dipping sauce | 11.95 | |||
| soup | ||||
| City Lobster Chowder | 8.95 | |||
| New England Clam Chowder | 7.95 | |||
| salad | ||||
| All of Our Salads Come Pre-mixed With Dressing. dressing selection: Balsamic vinaigrette, Sesame-soy vinaigrette, Sherry-shallot vinaigrette, Raspberry vinaigrette, Bleu cheese, caesar, Green Goddess | ||||
| The Blt Wedge with bacon. recommended with chunky bleu cheese dressing | 8.95 | |||
| Classic Caesar with romaine hearts and croutons. recommended with caesar dressing | 9.95 | |||
| Deluxe Cobb with lobster, shrimp, crab, green beans, corn, bacon and hard boiled eggs. recommended with green goddess dressing | 21.95 | |||
| Lobster Salad grilled lobster meat, frisée, sliced mango, roasted peppers and cherry tomatoes. recommended with blood orange vinaigrette | 24.95 | |||
| Field Greens recommended with a raspberry vinaigrette | 7.95 | |||
| Shrimp Combo Salad grilled, buffalo and cocktail shrimp with mixed greens and roasted red peppers | 12.95 | |||
| Ahi Tuna Nicoise with steamed red bliss potatoes, roasted peppers, kalamata olives and egg. recommended with a sherry vinaigrette | 19.95 | |||
| entrees | ||||
| Linguine & Littlenecks with sun dried tomatoes, white wine, garlic and fresh herbs | 22.95 | |||
| Cornmeal Crusted Canadian Salmon with broccoli, sweet corn, sweet pepper, bacon and shrimp ragout | 22.95 | |||
| Miso Glazed Chilean Sea Bass with bok choy, sautéed mushrooms and carrots in soy ginger sauce | 24.95 | |||
| Pepper Crusted Pan Seared Yellowfin Tuna with asian vegetable slaw and a soy ginger sesame sauce | 24.95 | |||
| 14Oz Aged Ny Strip with crispy waffled sweet potatoes, sautéed spinach and teriyaki port wine sauce | 34.95 | |||
| Lobster Roll city down east lobster roll with fries | 23.95 | |||
| San Francisco Cioppino with lobster, shrimp, scallops, mussels and clams served over linguine | 24.95 | |||
| Pan Seared Scallops with granny smith apples, watercress salad and white balsamic vinaigrette | 23.95 | |||
| Grilled Jumbo Shrimp with spinach risotto, sautéed baby carrots and red pepper aioli | 23.95 | |||
| 10Oz Barrel Cut Filet Mignon Certified Angus with gaufrettes potatoes, grilled asparagus and béarnaise sauce | 34.95 | |||
| Maryland Lump Crab Cakes with new england succotash | 24.95 | |||
| sides | ||||
| Lobster Mashed Potatoes | 8.95 | |||
| Grilled Asparagus | 8.95 | |||
| Sweet Corn on the Cob | 4.95 | |||
| Sautéed Spinach | 6.95 | |||
| Crispy Onion Rings | 5.95 | |||
| Honey Cole Slaw | 4.95 | |||
| Steamed Broccoli | 6.95 | |||
| Basket of City Fries | 6.95 | |||
| Steamed Spinach | 6.95 | |||
| Seafood Saffron Risotto | 8.95 | |||
| desserts $8 | ||||
| Key Lime Pie | ||||
| Chocolate Ganache Layer Cake | ||||
| New York Cheesecake | ||||
| beverages | ||||
| Soda soda selection: coke, diet coke, sprite, ginger ale | 2.75 | |||
| Iced Tea | 3 | |||
| Juice juice selection: cranberry, pineapple, tomato, orange, grapefruit | 3.50 | |||
| Club Soda | 2 | |||
| Lemonade | 3 | |||
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