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Home > Restaurants > Clinton Hall

Clinton Hall

90 Washington St., New York, NY 10006 40.70803 -74.014869
at Rector St.  See Map | Subway Directions Hopstop Popup
212-363-6000 Send to Phone

  • Cuisine: German/Austrian
  • Price Range: $$

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Photo by Liz Clayman

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Official Website


Thurs-Sat, 11:30am-2am; Sun-Weds, 11:30am-midnight

Nearby Subway Stops

1 at Rector St.; 4, 5 at Wall St.; R at Rector St.



Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Brunch - Weekend
  • Dine at the Bar
  • Good for Groups
  • Late-Night Dining
  • Lunch
  • Outdoor Dining
  • Take-Out
  • WiFi


  • Full Bar


Not Accepted


Think flux capacitors were an invention of Back to the Future's Doc Brown? Nope, real thing. And you'll find one at the sprawling 4,000-square-foot beer garden taking up the corner of Rector and Washington Streets in the financial district. The technology helps precisely calibrate the twenty craft beers and ciders served on tap at Clinton Hall. It's a rustic space, all reclaimed wood and brick, from the walls to the benches. The brew list changes weekly, nodding to the season while pulling from Germany, Belgium, and across the States. The sausages don't have as far to travel; bratwurst and kielbasa, among others, are sourced from Upper East Side sausage-maker Schaller & Weber, and the links come with a pretzel roll and toppings like sauerkraut and spicy onions. The rest of the standard beer garden fare includes burgers (classic, salmon, vegetarian), mussels, meatloaf, and schnitzel. If you're feeling like a cocktail, Clinton Hall offers classics like Manhattans and Old Fashioneds, and a few drinks developed around beers. The most interesting items on the basic but budget-friendly menu are the fries, which comes in different shapes and sizes, and get loaded up with toppings like truffle oil, chorizo, and pickled jalapeño. Stick to the "fry-uleins" as you enjoy ales and stouts—the salty, fatty potatoes are super satisfying. For dessert, go for the classic Belgian waffle. 

Recommended Dishes

Gertrude Fry-Uleins, $10